"U.S. Microwaveable Packaging 2012 to 2016" reveals that one factor driving U.S. market growth is the rapid adoption of microwaveable packaging within food product categories that require increased packaging functionality. This study evaluates many proven applications for microwaveable packaging, and highlights several food industry segments that are growing faster than the industry as a whole: vegetables, desserts, prepared meals, pasta, and pizza.
The study encompasses retail and food service packaging. It provides in-depth market segment profiles that analyze market drivers and key trends, as well as projected segment-by-segment market forecasts to 2016. Innovative technologies are described which will open new markets by providing consumers with faster and more convenient microwave cooking solutions. The study also includes numerous listings and descriptions of recent packaging developments, many of which are just entering the marketplace.
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