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Market Research Report

Global Food Grade Gases Market Size study, by Type (Carbon Dioxide, Nitrogen, Others), Application (Freezing & Chilling, Packaging & Carbonation), End-User (Beverages, Meat & Seafood, Packaged Products) and Regional Forecasts 2020-2027

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Global Food Grade Gases Market Size study, by Type (Carbon Dioxide, Nitrogen, Others), Application (Freezing & Chilling, Packaging & Carbonation), End-User (Beverages, Meat & Seafood, Packaged Products) and Regional Forecasts 2020-2027
Published: August 28, 2020 Content info:
Description

Global Food Grade Gases Market is valued approximately at USD 6.1 billion in 2019 and is anticipated to grow with a healthy growth rate of more than 6.90% over the forecast period 2020-2027. The Food grade gases are the gases which are used as a processing additive to ensure compatibility of food products with the standards framed by the government and authorities for food safety. The food grade gases used in food processing primarily include carbon dioxide, oxygen and nitrogen. Food grade gases find its application in processing applications such as solidifying, chilling and bundling. The food grade gases market is driven by surging food processing sector, rising number of microbreweries, escalating shift towards convenient packaged foods along with strategic initiatives opted by the private organizations offering food grade gases. The food grade gases market is primarily driven by surging food processing sector in both developed and developing countries as these gases are used to comply with the food processing standards framed by the government and food regulatory authorities. According to Germany Trade & Invest, Germany is the largest food producer in Europe. The food processing sector is primarily characterized by its small & medium sized organizations which are over 6000 resulting in generation of a production value of around USD 194 billion by the end of the year 2018. In the food processing sector, the largest sub-sector includes meat which accounts for 23.7% of the whole food processing sector followed by Dairy accounting for 15.1%, Baked goods (9.7%) and confectionery & long-life bakery products (7.6%). Moreover, exports of processed foods & agricultural commodities generated sales of around USD 77.37 billion in the year 2018, making Germany the 3rd largest exporter of food and beverages across the globe. Also, according to United States Department of Agriculture (USDA) Foreign Agricultural Service, Poland is the largest food processor in Eastern Europe & 7th largest in the European Union. In the year 2018, food processing sector accounted for 7% of country's gross domestic product. According to USDA Foreign Agricultural service, the exports of food products generated a revenue of around USD 224.4 million in the year 2018 which is anticipated to reach around USD 243.8 million in the year 2019 and around USD 258.8 million in the year 2020. Thus, the escalating food processing sector is augmenting the surge and development of food grade gases market.

The regional analysis of global Food Grade Gases market is considered for the key regions such as Asia Pacific, North America, Europe, Latin America and Rest of the World. Europe is the leading/significant region across the world in terms of market share owing to surging food processing sector along with strategic initiatives taken by the organizations indulged in offering food grade gases. Whereas, Asia-Pacific is also anticipated to exhibit highest growth rate / CAGR over the forecast period 2020-2027. Factors such as rising demand for packaged food & beverages along with rising number of food processing units in countries of China & India would create lucrative growth prospects for the Food Grade Gases market across Asia-Pacific region.

Major market player included in this report are:

Air Liquide SA

Air Products and Chemicals, Inc

Air Water Inc.

Coregas Pty Ltd

Gulf Cyro

Linde Plc

SOL Group

Taiyo Nippon Sanso Corporation

The Massy Gas Products Ltd

The Messer Group GmbH

The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:

By Type:

Carbon Dioxide

Nitrogen

Others

By Application:

Freezing & Chilling

Packaging & Carbonation

By End-User:

Beverages

Meat & Seafood

Packaged Products

By Region:

North America

U.S.

Canada

Europe

UK

Germany

France

Spain

Italy

ROE

Asia Pacific

China

India

Japan

Australia

South Korea

RoAPAC

Latin America

Brazil

Mexico

Rest of the World

Furthermore, years considered for the study are as follows:

Historical year - 2017, 2018

Base year - 2019

Forecast period - 2020 to 2027

Target Audience of the Global Food Grade Gases Market in Market Study:

Key Consulting Companies & Advisors

Large, medium-sized, and small enterprises

Venture capitalists

Value-Added Resellers (VARs)

Third-party knowledge providers

Investment bankers

Investors

Table of Contents

Table of Contents

Chapter 1. Executive Summary

  • 1.1. Market Snapshot
  • 1.2. Global & Segmental Market Estimates & Forecasts, 2018-2027 (USD Billion)
    • 1.2.1. Food Grade Gases Market, by Region, 2018-2027 (USD Billion)
    • 1.2.2. Food Grade Gases Market, by Type, 2018-2027 (USD Billion)
    • 1.2.3. Food Grade Gases Market, by Application, 2018-2027 (USD Billion)
    • 1.2.4. Food Grade Gases Market, by End User, 2018-2027 (USD Billion)
  • 1.3. Key Trends
  • 1.4. Estimation Methodology
  • 1.5. Research Assumption

Chapter 2. Global Food Grade Gases Market Definition and Scope

  • 2.1. Objective of the Study
  • 2.2. Market Definition & Scope
    • 2.2.1. Scope of the Study
    • 2.2.2. Industry Evolution
  • 2.3. Years Considered for the Study
  • 2.4. Currency Conversion Rates

Chapter 3. Global Food Grade Gases Market Dynamics

  • 3.1. Food Grade Gases Market Impact Analysis (2018-2027)
    • 3.1.1. Market Drivers
    • 3.1.2. Market Challenges
    • 3.1.3. Market Opportunities

Chapter 4. Global Food Grade Gases Market: Industry Analysis

  • 4.1. Porter's 5 Force Model
    • 4.1.1. Bargaining Power of Suppliers
    • 4.1.2. Bargaining Power of Buyers
    • 4.1.3. Threat of New Entrants
    • 4.1.4. Threat of Substitutes
    • 4.1.5. Competitive Rivalry
    • 4.1.6. Futuristic Approach to Porter's 5 Force Model (2017-2027)
  • 4.2. PEST Analysis
    • 4.2.1. Political
    • 4.2.2. Economical
    • 4.2.3. Social
    • 4.2.4. Technological
  • 4.3. Investment Adoption Model
  • 4.4. Analyst Recommendation & Conclusion

Chapter 5. Global Food Grade Gases Market, by Type

  • 5.1. Market Snapshot
  • 5.2. Global Food Grade Gases Market by Type, Performance - Potential Analysis
  • 5.3. Global Food Grade Gases Market Estimates & Forecasts by Type 2017-2027 (USD Billion)
  • 5.4. Food Grade Gases Market, Sub Segment Analysis
    • 5.4.1. Carbon Dioxide
    • 5.4.2. Nitrogen
    • 5.4.3. Others

Chapter 6. Global Food Grade Gases Market, by Application

  • 6.1. Market Snapshot
  • 6.2. Global Food Grade Gases Market by Application, Performance - Potential Analysis
  • 6.3. Global Food Grade Gases Market Estimates & Forecasts by Application 2017-2027 (USD Billion)
  • 6.4. Food Grade Gases Market, Sub Segment Analysis
    • 6.4.1. Freezing & Chilling
    • 6.4.2. Packaging & Carbonation

Chapter 7. Global Food Grade Gases Market, by End-User

  • 7.1. Market Snapshot
  • 7.2. Global Food Grade Gases Market by End-User, Performance - Potential Analysis
  • 7.3. Global Food Grade Gases Market Estimates & Forecasts by End-User 2017-2027 (USD Billion)
  • 7.4. Food Grade Gases Market, Sub Segment Analysis
    • 7.4.1. Beverages
    • 7.4.2. Meat & Seafood
    • 7.4.3. Packaged Products

Chapter 8. Global Food Grade Gases Market, Regional Analysis

  • 8.1. Food Grade Gases Market, Regional Market Snapshot
  • 8.2. North America Food Grade Gases Market
    • 8.2.1. U.S. Food Grade Gases Market
      • 8.2.1.1. Type breakdown estimates & forecasts, 2017-2027
      • 8.2.1.2. Application breakdown estimates & forecasts, 2017-2027
      • 8.2.1.3. End-User breakdown estimates & forecasts, 2017-2027
    • 8.2.2. Canada Food Grade Gases Market
  • 8.3. Europe Food Grade Gases Market Snapshot
    • 8.3.1. U.K. Food Grade Gases Market
    • 8.3.2. Germany Food Grade Gases Market
    • 8.3.3. France Food Grade Gases Market
    • 8.3.4. Spain Food Grade Gases Market
    • 8.3.5. Italy Food Grade Gases Market
    • 8.3.6. Rest of Europe Food Grade Gases Market
  • 8.4. Asia-Pacific Food Grade Gases Market Snapshot
    • 8.4.1. China Food Grade Gases Market
    • 8.4.2. India Food Grade Gases Market
    • 8.4.3. Japan Food Grade Gases Market
    • 8.4.4. Australia Food Grade Gases Market
    • 8.4.5. South Korea Food Grade Gases Market
    • 8.4.6. Rest of Asia Pacific Food Grade Gases Market
  • 8.5. Latin America Food Grade Gases Market Snapshot
    • 8.5.1. Brazil Food Grade Gases Market
    • 8.5.2. Mexico Food Grade Gases Market
  • 8.6. Rest of The World Food Grade Gases Market

Chapter 9. Competitive Intelligence

  • 9.1. Top Market Strategies
  • 9.2. Company Profiles
    • 9.2.1. Air Liquide SA
      • 9.2.1.1. Key Information
      • 9.2.1.2. Overview
      • 9.2.1.3. Financial (Subject to Data Availability)
      • 9.2.1.4. Type Summary
      • 9.2.1.5. Recent Developments
    • 9.2.2. Air Products and Chemicals, Inc
    • 9.2.3. Air Water, Inc
    • 9.2.4. Coregas Pty Ltd
    • 9.2.5. Gulf Cyro
    • 9.2.6. Linde Plc
    • 9.2.7. SOL Group
    • 9.2.8. Taiyo Nippon Sanso Corporation
    • 9.2.9. The Massy Gas Products Ltd
    • 9.2.10. The Messer Group GmbH

Chapter 10. Research Process

  • 10.1. Research Process
    • 10.1.1. Data Mining
    • 10.1.2. Analysis
    • 10.1.3. Market Estimation
    • 10.1.4. Validation
    • 10.1.5. Publishing
  • 10.2. Research Attributes
  • 10.3. Research Assumption

LIST OF FIGURES

  • FIG 1. Global Food Grade Gases market, research methodology
  • FIG 2. Global Food Grade Gases market, market estimation techniques
  • FIG 3. Global market size estimates & forecast methods
  • FIG 4. Global Food Grade Gases market, key trends 2019
  • FIG 5. Global Food Grade Gases market, growth prospects 2020-2027
  • FIG 6. Global Food Grade Gases market, porters 5 force model
  • FIG 7. Global Food Grade Gases market, pest analysis
  • FIG 8. Global Food Grade Gases market, value chain analysis
  • FIG 9. Global Food Grade Gases market by segment, 2017 & 2027 (USD Billion)
  • FIG 10. Global Food Grade Gases market by segment, 2017 & 2027 (USD Billion)
  • FIG 11. Global Food Grade Gases market by segment, 2017 & 2027 (USD Billion)
  • FIG 12. Global Food Grade Gases market by segment, 2017 & 2027 (USD Billion)
  • FIG 13. Global Food Grade Gases market by segment, 2017 & 2027 (USD Billion)
  • FIG 14. Global Food Grade Gases market by segment, 2017 & 2027 (USD Billion)
  • FIG 15. Global Food Grade Gases market by segment, 2017 & 2027 (USD Billion)
  • FIG 16. Global Food Grade Gases market by segment, 2017 & 2027 (USD Billion)
  • FIG 17. Global Food Grade Gases market, regional snapshot 2017 & 2027
  • FIG 18. North America Food Grade Gases market 2017 & 2027 (USD Billion)
  • FIG 19. Europe Food Grade Gases market 2017 & 2027 (USD Billion)
  • FIG 20. Asia Pacific Food Grade Gases market 2017 & 2027 (USD Billion)
  • FIG 21. Latin America Food Grade Gases market 2017 & 2027 (USD Billion)
  • FIG 22. Global Food Grade Gases market, company market share analysis (2019)
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