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Market Research Report
North America Confectionery Processing Equipment Market - Industry Trends and Forecast to 2026 |
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Published by | Data Bridge Market Research Private Limited | Product code | 836067 | ||||
Published | Content info | 350 Pages Delivery time: 1-2 business days |
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North America Confectionery Processing Equipment Market - Industry Trends and Forecast to 2026 | ||
Published: April 1, 2019 | Content info: 350 Pages |
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North America confectionery processing equipment market is projected to register a healthy CAGR of 7.4% in the forecast period 2019 to 2026. The new market report contains data for historic years 2017, the base year of calculation is 2018 and the forecast period is 2019 to 2026.
By End Products (Hard Candies, Chocolates, Soft Confectionery, Chewing Gums, Gummies & Jellies, Others), Product Type (Weighing and Dissolving Equipment, Mixers, Blenders, Cutters, Thermal Equipment, Tempering Equipment, Forming and Depositing Equipment, Cooling Equipment, Extrusion Equipment, Coating Equipment, Rolling Equipment, Others), Mode of Operation (Semi-Automatic, Automatic), Application (Weighing & Dosing, Mixing & Refining, Conching, Tempering, Enrobing, Moulding, Cooling, Decorating, Others), Country (U.S., Canada, Mexico)
Major growing sectors under the market segmentation are as follows:
The key market players for North America confectionery processing equipment market are listed below: