Market Research Report
Asia-Pacific Omega-3 for Food Application Market - Industry Trends and Forecast to 2028
|Asia-Pacific Omega-3 for Food Application Market - Industry Trends and Forecast to 2028|
Published: February 1, 2021
Data Bridge Market Research Private Limited
Content info: 210 Pages
Delivery time: 3-5 business days
Asia-Pacific omega-3 for food application market is projected to register a CAGR of 11.6% in the forecast period of 2021 to 2028. The new market report contains data for historic year 2018, the base year of calculation is 2019 and the forecast period is 2021 to 2028.
Asia-Pacific Omega-3 for Food Application Market, By Type (Alpha-Linolenic Acid (ALA), Eicosapentaenoic Acid (EPA), Docosahexaenoic Acid (DHA) and Eicosapentaenoic Acid (EPA)+Docosahexaenoic Acid (DHA)), Source (Marine Based, Algae-Based and Plant-Based), Form (Oil and Powder), Applications (Functional Food, Confectionery and Chocolate Products, Sports Nutrition, Dietary Supplements, Infant Formula and Others), Function (Food Fortification, Bone and Joint Health, Skin Health, Hair Health, Nails Health and Others), Country (Japan, China, South Korea, India, Australia, Singapore, Thailand, Malaysia, Indonesia, Philippines, Vietnam, New Zealand, Rest of Asia-Pacific) Industry Trends and Forecast to 2028.