Market Research Report
Cheese in Latin America
|Cheese in Latin America|
Published: January 12, 2022
Content info: 47 Pages
Delivery time: 1-2 business days
Retail value sales of cheese slowed markedly in 2021, following the year-earlier growth spike due to Coronavirus (COVID-19), but remained at higher levels than prior to the pandemic. Although the pandemic has hit some consumers' disposable incomes, cheese is still seen as a relatively affordable source of protein in many countries and will be recording positive growth rates over the forecast period.
Euromonitor International's Cheese in Latin America global briefing provides a comprehensive overview of the Dairy Products and Alternatives market, providing insight on sales and market potential, retail distribution and company and brand shares. Analysis identifies emerging geographies alongside growth opportunities in the most developed, highest value countries. It also offers strategic analysis of the key trends shaping the industry and consumer demand, such as health and wellness, sustainability, the evolution of eating occasions, in addition to ongoing considerations of convenience and value-for-money in the post-pandemic world. Insight into how these trends are shaping demand in <|Year|> informs forecasts to 2026, clearly indicating how the market is expected to change.
Product coverage: Baby Food, Dairy.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Leading Companies and Brands