Market Research Report
Packaged Food in Vietnam
|Published by||Euromonitor International||Product code||229206|
|Published||Content info||238 Pages
Delivery time: 1-2 business days
|Packaged Food in Vietnam|
|Published: November 29, 2017||Content info: 238 Pages||
In 2017, packaged food performed slightly better in value terms than in 2016. Volume growth remained a key driver, while the value performance was further supported by higher inflation. Moreover, the busier and more-modern lifestyles of the Vietnamese resulted in them favouring certain types of packaged food, as such products are perceived to have higher food safety and hygiene standards than unpackaged food. Furthermore, value-added products promoting health benefits and convenience.
Euromonitor International's Packaged Food in Vietnam report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2012-2016, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2021 illustrate how the market is set to change.
Product coverage: Baby Food, Baked Goods, Breakfast Cereals, Confectionery, Dairy, Edible Oils, Ice Cream and Frozen Desserts, Processed Fruit and Vegetables, Processed Meat and Seafood, Ready Meals, Rice, Pasta and Noodles, Sauces, Dressings and Condiments, Savoury Snacks, Soup, Spreads, Sweet Biscuits, Snack Bars and Fruit Snacks.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.