Cover Image
Market Research Report

Opportunities in the Global Dairy & Soy Food Sector

Published by GlobalData Product code 506894
Published Content info 181 Pages
Delivery time: 1-2 business days
Price
Back to Top
Opportunities in the Global Dairy & Soy Food Sector
Published: November 25, 2019 Content info: 181 Pages
Description

Growing population coupled with improving global economy will remain the primary macroeconomic factors driving growth in the Dairy & Soy Food Sector. Rising participation of women in the workforce, coupled with long working hours and the resulting desire for convenient yet healthy food choices, will drive portable formats in dairy & soy food. However, evolving new diets such as paleolithic diet and vegan, which restrict the intake of dairy products, and poor cold storage infrastructure, notably in developing countries, pose a threat to the sector.

The Global Dairy & Soy Food Sector was valued at US$499.4 billion in 2018 and is forecast to record a CAGR of 4.2% during 2018-2023 to reach US$614.3 billion by 2023. Asia-pacific represented the largest region for the sector with a value share of 29.3% in 2018, followed by Western Europe at 28.3%. In terms of growth, Asia-Pacific is forecast to record the fastest value CAGR of 8.3% during 2018-2023.

The value share of global dairy & soy food is forecast to increase during 2013-2023, with value shares in the Asia-Pacific, Middle East & Africa, and Eastern Europe increasing during the same period. Continued urbanization and changing consumption patterns towards Westernized foods in most of the countries in the Asia-Pacific, Middle East & Africa, and Eastern Europe regions will boost the share of dairy & soy food. However, saturated consumption levels due to the rise in veganism and concerns about animal welfare are the major factors impacting value share of dairy & soy food in regions such as the Americas and Western Europe.

Dairy & Soy Food with health & wellness attributes accounted for a 43.0% share of the overall global sector sales in 2018, primarily driven by the demand for products which are perceived to be healthy and nutritious. Growing consumer desire to boost nutritional intake of nutrients such as calcium and protein as well as micronutrients such as vitamins and minerals available naturally in dairy products, is driving demand for dairy & soy food with health & wellness attributes.

The latest research report "Opportunities in the Global Dairy & Soy Food Sector" brings together multiple data sources to provide a comprehensive overview of the global dairy & soy food industry. It includes analysis on the following -

Industry Overview: Provides an overview of current industry scenario regarding the future outlook in terms of ingredients, product claims, labeling, and packaging. The analysis also covers regional overview across five regions - Asia-Pacific, Middle East & Africa, Americas, Western Europe, and Eastern Europe - highlighting industry size, growth drivers, latest developments, and future inhibitors for the region.

Change in Consumption: Provides a shift in the consumption of various sectors within the dairy & soy food industry during 2013-2023 at global and regional level.

High Potential Countries: Provides Risk-Reward analysis of top ten high potential countries by region, based on market assessment, economic development, socio-demographic, governance indicators, and technological infrastructure.

Country and Regional Analysis: Provides deep-dive analysis of 10 high potential countries across the regions covering value growth during 2018-2023, key challenges, consumer demographics, and key trends. It also includes regional analysis covering future outlook for the region.

Competitive Landscape: Provides an overview of leading brands at global and regional level, besides analyzing the product profile, country level presence, market share, and growth of private labels in each region.

Key Distribution Channels: Provides analysis on the leading distribution channels in the global dairy & soy food sector in 2018. It covers four distribution channels: hypermarkets & supermarkets, convenience stores, food & drinks specialists, 'dollar stores', e-retailers, and others, which includes cash & carries and warehouse clubs, department stores, and general retailers.

Preferred Packaging Formats: The report provides percentage share (in 2018) and growth analysis (during 2013-2023) for various package materials, pack type, closure type, and primary outer types based on the volume sales (by pack units) of dairy & soy food products.

Scope

  • Provides an overview of current industry scenario regarding the future outlook in terms of ingredients, product claims, labeling, and packaging. The analysis also covers regional overview across five regions - Asia-Pacific, Middle East & Africa, Americas, Western Europe, and Eastern Europe - highlighting industry size, growth drivers, latest developments, and future inhibitors for the regions.

Reasons to buy

  • To have a thorough fact based analysis with information about the global dairy & soy food industry across the five regions in value terms and the underlying factors that are driving the sales.
  • To gain confidence to make the correct business decisions based on a detailed analysis of the dairy & soy industry and to identify high potential countries over the next 5 years.
  • The analysts have placed a significant emphasis on the mega trends that drive consumer choice and will provide a clear picture about the future opportunities that can be explored across the regions, resulting in revenue expansion.
  • To gain competitive intelligence about leading brands in the dairy & soy food industry at global and regional level with information about their sector share, business descriptions and product profiles
Table of Contents
Product Code: GDCS037GR

Table of Contents

  • Executive Summary
  • Sector Overview
  • Shift in Dairy & Soy Food consumption patterns
  • Identifying high potential countries
  • Analysis across regions - Asia-Pacific, Middle East & Africa, Americas, Western Europe, and Eastern Europe
  • Health & Wellness Analysis - Global and Regional Level
  • Competitive Landscape
  • Market Share of Private Label
  • Key Distribution Channels
  • Key Packaging Formats
  • Appendix

List of Tables

  • Change in consumption levels in the overall food industry, 2013-2023
  • Change in consumption levels in the overall food industry - Asia-Pacific, 2013-2023
  • Change in consumption levels in the overall food industry - Middle East & Africa, 2013-2023
  • Change in consumption levels in the overall food industry - Americas, 2013-2023
  • Change in consumption levels in the overall food industry - Western Europe, 2013-2023
  • Change in consumption levels in the overall food industry - Eastern Europe, 2013-2023
  • Identifying high potential countries, Risk-Reward analysis
  • Dairy & soy food s categories with % value share - China, 2018
  • Dairy & soy food categories with % value share - Japan, 2018
  • Dairy & soy food categories with % value share - Saudi Arabia, 2018
  • Dairy & soy food categories with % value share - Nigeria, 2018
  • Dairy & soy food categories with % value share - Canada, 2018
  • Dairy & soy food categories with % value share - US, 2018
  • Dairy & soy food categories with % value share - The Netherlands, 2018
  • Dairy & soy food categories with % value share - Sweden, 2018
  • Dairy & soy food categories with % value share - Poland, 2018
  • Dairy & soy food categories with % value share - Czech Republic, 2018
  • Health & Wellness Analysis - Global & regional analysis,2013-2023
  • Health & Wellness Analysis - Key product attributes by region, 2018
  • Health & Wellness Analysis - Key consumer benefits by region, 2018
  • Leading Health & Wellness companies by market share, 2018
  • Company and brand share analysis - Global
  • Company and brand share analysis - Asia-Pacific
  • Company and brand share analysis - Middle East & Africa
  • Company and brand share analysis - America
  • Company and brand share analysis - Western Europe
  • Company and brand share analysis - Eastern Europe
  • Key Brands - Butter & spreadable fats, 2018
  • Key Brands - Cheese, 2018
  • Key Brands - Cream, 2018
  • Key Brands - Dairy-based & soy-based desserts, 2018
  • Key Brands - Drinkable yogurt, 2018
  • Key Brands - Milk, 2018
  • Key Brands - Soymilk & soy drinks, 2018
  • Key Brands - Yogurt, 2018
  • Key Brands - Fromage frais & quark, 2018
  • Private label value and share by region, 2018
  • Private label value and share by market, 2018
  • Leading distribution channels by region (% share by value), 2018

List of Figures

  • Key categories by value (US$ million), 2018 vs. 2023 - Global
  • Key categories by value (US$ million), 2018 vs. 2023 - Asia-Pacific
  • Key categories by value (US$ million), 2018 vs. 2023 - Middle East & Africa
  • Key categories by value (US$ million), 2018 vs. 2023 - Americas
  • Key categories by value (US$ million), 2018 vs. 2023 - Western Europe
  • Key categories by value (US$ million), 2018 vs. 2023 - Eastern Europe
  • Leading Dairy & Soy Food companies by value - Global
  • Key pack material volume share (%), 2018
  • Annual volume growth by pack material (%), 2013-2023
  • Key pack type volume share (%), 2018
  • Annual volume growth by pack type (%), 2013-2023
  • Key closure type volume share (%), 2018
  • Annual volume growth by closure type (%), 2013-2023
  • Key primary outer type volume share (%), 2018
  • Annual volume growth by primary outer type (%), 2013-2023
Back to Top