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PUBLISHER: Global Industry Analysts, Inc. | PRODUCT CODE: 1222349

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PUBLISHER: Global Industry Analysts, Inc. | PRODUCT CODE: 1222349

Yeast

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PAGES: 587 Pages
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What`s New for 2023?

»Special coverage on Russia-Ukraine war; global inflation; easing of "zero-Covid" policy in China and its `bumpy` reopening; supply chain disruptions, global trade tensions; and risk of recession.

»Global competitiveness and key competitor percentage market shares

» Market presence across multiple geographies - Strong/Active/Niche/Trivial

»Online interactive peer-to-peer collaborative bespoke updates

»Access to our digital archives and MarketGlass Research Platform

»Complimentary updates for one year

Looking Ahead to 2023

The global economy is at a critical crossroads with a number of interlocking challenges and crises running in parallel. The uncertainty around how Russia`s war on Ukraine will play out this year and the war`s role in creating global instability means that the trouble on the inflation front is not over yet. Food and fuel inflation will remain a persistent economic problem. Higher retail inflation will impact consumer confidence and spending. As governments combat inflation by raising interest rates, new job creation will slowdown and impact economic activity and growth. Lower capital expenditure is in the offing as companies go slow on investments, held back by inflation worries and weaker demand. With slower growth and high inflation, developed markets seem primed to enter into a recession. Fears of new COVID outbreaks and China's already uncertain post-pandemic path poses a real risk of the world experiencing more acute supply chain pain and manufacturing disruptions this year. Volatile financial markets, growing trade tensions, stricter regulatory environment and pressure to mainstream climate change into economic decisions will compound the complexity of challenges faced. Year 2023 is expected to be tough year for most markets, investors and consumers. Nevertheless, there is always opportunity for businesses and their leaders who can chart a path forward with resilience and adaptability.

Global Yeast Market to Reach $11.6 Billion by 2030

In the changed post COVID-19 business landscape, the global market for Yeast estimated at US$5.6 Billion in the year 2022, is projected to reach a revised size of US$11.6 Billion by 2030, growing at a CAGR of 9.4% over the analysis period 2022-2030. Baker's Yeast, one of the segments analyzed in the report, is projected to record a 10.6% CAGR and reach US$5.1 Billion by the end of the analysis period. Taking into account the ongoing post pandemic recovery, growth in the Brewer's Yeast segment is readjusted to a revised 9.6% CAGR for the next 8-year period.

The U.S. Market is Estimated at $1.5 Billion, While China is Forecast to Grow at 12.3% CAGR

The Yeast market in the U.S. is estimated at US$1.5 Billion in the year 2022. China, the world`s second largest economy, is forecast to reach a projected market size of US$1.5 Billion by the year 2030 trailing a CAGR of 12.3% over the analysis period 2022 to 2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at 7.2% and 9.4% respectively over the 2022-2030 period. Within Europe, Germany is forecast to grow at approximately 8.1% CAGR. Led by countries such as Australia, India, and South Korea, the market in Asia-Pacific is forecast to reach US$1.6 Billion by the year 2030.

Select Competitors (Total 111 Featured):

  • AB Mauri
  • Angel Yeast Co., Ltd.
  • Associated British Foods plc
  • Biospringer
  • Chr. Hansen A/S
  • Kerry Group Plc
  • Lallemand, Inc.
  • Lesaffre Group
  • Ohly GmbH
  • Royal DSM N.V.
  • Synergy Flavours Ltd
  • Zeus IBA SRL
Product Code: MCP-6553

TABLE OF CONTENTS

I. METHODOLOGY

II. EXECUTIVE SUMMARY

  • 1. MARKET OVERVIEW
    • Impact of COVID-19 Pandemic and Looming Global Recession; Living with COVID-19, the New Normal
    • Stagflation and Risk of Recession: New Challenges Emerge for the Global Market in 2022 & 2023
    • World Economic Growth Projections (Real GDP, Annual % Change) for the Years 2020, 2021, 2022 and 2023
    • Pandemic Impact on Snackfood and Bakery Market
    • Weekly Bakery Sales in the US: March 2020
    • Demand for Yeast for Home Baking Rises on Account of COVID-19 Lockdowns
    • Packaging Limitations for Dried Yeast for the Retail Segment Highlighted by the Pandemic
    • People in the US Sought Yeast-less Baking Recipes or Rationed Yeast
    • Competitive Scenario
    • Yeast - Global Key Competitors Percentage Market Share in 2022 (E)
    • Yeast Competitor Market Share Scenario Worldwide (in %): 2020E
    • Competitive Market Presence - Strong/Active/Niche/Trivial for Players Worldwide in 2022 (E)
    • Market Snapshots
    • Global Market Prospects & Outlook
    • Impact of Pandemic on Yeast Market
    • Bread and Other Baked Products: Major Demand Growth Drivers
    • Emerging Markets and New Products to Drive Growth
    • Developed Markets Dominate Consumption, While Developing Countries Spearhead Growth
    • Global Yeast Market - Geographic Regions Ranked by CAGR (Value Sales) for 2020-2027: China, Asia-Pacific, Latin America, Middle East, Africa, Canada, USA, Europe, and Japan
    • Lower Per Capita Consumption Offers Huge Market Potential in Developing Countries
    • Europe Remains the Largest Region
    • Asia: A Fast Emerging Market for Bread, and Yeast
    • Affordability Factor Spurs Strong Demand for Pastries and Cakes
    • Yeast: Product Overview
    • Physico-Chemical Characteristics of Fresh and Dry Yeast (in Terms of Nitrogen Percentage in Dry Matter, Ashes Percentage in Dry Matter, pH (After Rehydration) and Dry Matter Percentage in Yeast
    • Baker's Yeast - Nutritional Data of Fresh and Dry Baker's Yeast in Terms of Fats, Carbohydrates, Proteins, Minerals (as % in Dry Matter) and Vitamins (mg/100g) and Energy Value (as Kcal per 100g of Dry Matter)
    • Common Types of Yeast
    • Forms of Yeast
    • Yeast Production Process
    • Overview of Key End-Use Applications
    • Recent Market Activity
    • Select Innovations & Advancements
    • Select Global Brands
  • 2. FOCUS ON SELECT PLAYERS
  • 3. MARKET TRENDS & DRIVERS
    • Yeast Market: Key Market Trends, Long Term Drivers and Deterrents
    • Popularity of Functional Bakery Products Augurs Well for Baker's Yeast
    • How Yeast Contributes to Upliftment of Bakery Market?
    • Sophisticated Lifestyles Elevate Alcoholic Beverage Consumption, Drive Yeast Demand
    • Changing Consumer Preferences Boosting Innovations in Brewing Industry
    • Better Yeasts for Better Winemaking
    • H2S and EC Prevent Yeasts from Generating Widespread Interest in Wine Industry
    • Boosting Yeast Biodiversity to Facilitate Production of Novel Flavors and Aromas in Beer
    • Availability of Wide Range of Hops
    • Growing Popularity of Natural Ingredients in Processed Foods Drives Demand for Yeast
    • Surging Popularity of Probiotic Functional Foods: A Strong Case for Yeast Demand Growth
    • World Functional Food Ingredients Market by Geographic Region - Annual Sales in US$ Million for Years 2021 and 2027
    • Global Dietary Supplements Market Size (in US$ Billion) for the Years 2019, 2022 and 2025
    • Customized Yeast Solutions: A Refreshingly New Product Differentiation Strategy
    • Specialty Yeast Grows in Popularity to Make Cash Registers Ring
    • Yeast Extracts Find Applications in Reducing Sodium Levels in Food Products
    • Red Yeast Rice Attracting Negative Attention Due to Toxins and Side Effects
    • Filtered Dates Extract: Potential for Replacing Molasses in Yeast Production
    • Live Yeast Cultures in Animal Nutrition
    • Continued Interests in Nutritional Practices
    • Live Yeasts to Help Prevent Clinical and Sub-clinical Acidosis in Ruminants
    • Live Yeast Cultures in Equine Nutrition for Alleviating Digestive Disturbances
    • Live Yeast to Aid in the Health of Breeding, Lactating Mother Animals and Offsprings
    • Yeast Production for Animal Feed
    • World Animal Feed Additives Market by Geographic Region - Annual Sales in US$ Thousand for Years 2021 and 2027
    • Lallemand's Titan Technology Ensures Probiotic Yeast Stability in Feed Processing
    • Global Market for Probiotics in Animal Feed by Microbial Genus (in %) for 2020
    • Global Animal Feed Enzymes Market Breakdown by Application (in %) for 2020
    • Advancements and Innovation in the Yeast Market
    • Yeast Innovation Delivers Unmatched Performance for Bioenergy Industry
    • Nutrient-Dense Proteins from Yeast for Plant-Based Foods
    • Yeast Innovations in Recent Past
  • 4. GLOBAL MARKET PERSPECTIVE
    • TABLE 1: World Yeast Market Analysis of Annual Sales in US$ Thousand for Years 2014 through 2030
    • TABLE 2: World Recent Past, Current & Future Analysis for Yeast by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2022 through 2030 and % CAGR
    • TABLE 3: World Historic Review for Yeast by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 4: World 16-Year Perspective for Yeast by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets for Years 2014, 2023 & 2030
    • TABLE 5: World Recent Past, Current & Future Analysis for Baker's Yeast by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2022 through 2030 and % CAGR
    • TABLE 6: World Historic Review for Baker's Yeast by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 7: World 16-Year Perspective for Baker's Yeast by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2023 & 2030
    • TABLE 8: World Recent Past, Current & Future Analysis for Brewer's Yeast by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2022 through 2030 and % CAGR
    • TABLE 9: World Historic Review for Brewer's Yeast by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 10: World 16-Year Perspective for Brewer's Yeast by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2023 & 2030
    • TABLE 11: World Recent Past, Current & Future Analysis for Probiotics Yeast by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2022 through 2030 and % CAGR
    • TABLE 12: World Historic Review for Probiotics Yeast by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 13: World 16-Year Perspective for Probiotics Yeast by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2023 & 2030
    • TABLE 14: World Recent Past, Current & Future Analysis for Wine Yeast by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2022 through 2030 and % CAGR
    • TABLE 15: World Historic Review for Wine Yeast by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 16: World 16-Year Perspective for Wine Yeast by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2023 & 2030
    • TABLE 17: World Recent Past, Current & Future Analysis for Other Types by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2022 through 2030 and % CAGR
    • TABLE 18: World Historic Review for Other Types by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 19: World 16-Year Perspective for Other Types by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2023 & 2030
    • TABLE 20: World Recent Past, Current & Future Analysis for Fresh by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2022 through 2030 and % CAGR
    • TABLE 21: World Historic Review for Fresh by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 22: World 16-Year Perspective for Fresh by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2023 & 2030
    • TABLE 23: World Recent Past, Current & Future Analysis for Active by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2022 through 2030 and % CAGR
    • TABLE 24: World Historic Review for Active by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 25: World 16-Year Perspective for Active by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2023 & 2030
    • TABLE 26: World Recent Past, Current & Future Analysis for Instant by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2022 through 2030 and % CAGR
    • TABLE 27: World Historic Review for Instant by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 28: World 16-Year Perspective for Instant by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2023 & 2030
    • TABLE 29: World Recent Past, Current & Future Analysis for Food & Beverage by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2022 through 2030 and % CAGR
    • TABLE 30: World Historic Review for Food & Beverage by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 31: World 16-Year Perspective for Food & Beverage by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2023 & 2030
    • TABLE 32: World Recent Past, Current & Future Analysis for Feed by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2022 through 2030 and % CAGR
    • TABLE 33: World Historic Review for Feed by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 34: World 16-Year Perspective for Feed by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2023 & 2030
    • TABLE 35: World Recent Past, Current & Future Analysis for Other End-Uses by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2022 through 2030 and % CAGR
    • TABLE 36: World Historic Review for Other End-Uses by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 37: World 16-Year Perspective for Other End-Uses by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2023 & 2030

III. MARKET ANALYSIS

  • UNITED STATES
    • Market Facts & Figures
    • US Yeast Market Share (in %) by Company: 2020 & 2027
    • Baker's Yeast (Type) Market Share Analysis (in %) of Leading Players in the US for 2020 & 2027
    • Brewer's Yeast (Type) Competitor Revenue Share (in %) in the US: 2020 & 2027
    • Probiotics Yeast (Type) Market Share Breakdown (in %) of Major Players in the US: 2020 & 2027
    • Wine Yeast (Type) Market in the US: Percentage Breakdown of Revenues by Company for 2020 & 2027
    • Yeast Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United States for 2023 (E)
    • Domestic Yeast Market to Gain from Rising Demand for Gut & Digestive Health Products
    • Breweries Turn to Champagne Yeast for New Flavors
    • Healthy Trajectory in Feed Additives Market Bodes Well
    • Market Analytics
    • TABLE 38: USA Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 39: USA Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 40: USA 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 41: USA Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 42: USA Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 43: USA 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 44: USA Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 45: USA Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 46: USA 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • CANADA
    • Yeast Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Canada for 2022 (E)
    • Higher Consumption of Bakery Products Favors Canadian Yeast Market
    • Rising Emphasis on Gut Health Products Augurs Well
    • TABLE 47: Canada Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 48: Canada Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 49: Canada 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 50: Canada Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 51: Canada Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 52: Canada 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 53: Canada Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 54: Canada Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 55: Canada 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • JAPAN
    • Yeast Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Japan for 2023 (E)
    • Japan: A Highly Competitive and Matured Market for Bakery Products
    • Launch of New Products in Response to Increasing Health Consciousness Sustain Market Demand
    • Factors Driving Bakery Products Market in Japan
    • TABLE 56: Japan Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 57: Japan Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 58: Japan 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 59: Japan Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 60: Japan Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 61: Japan 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 62: Japan Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 63: Japan Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 64: Japan 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • CHINA
    • Yeast Market Presence - Strong/Active/Niche/Trivial - Key Competitors in China for 2023 (E)
    • Chinese Management Regulations to Boost Growth for Yeast Based Feed Products
    • Multiple Demand Avenues Drive Growth of the Market
    • Molasses Availability: A Key Factor for Capacity Expansion
    • Bright Outlook for the Chinese Bakery Products Market
    • Angel Yeast Dominates the Market
    • Chinese Yeast Market (2022E): Percentage Share Breakdown of Yeast Production Capacity for Angel Yeast, Lesaffre, AB Mauri, and Others
    • TABLE 65: China Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 66: China Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 67: China 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 68: China Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 69: China Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 70: China 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 71: China Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 72: China Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 73: China 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • EUROPE
    • Market Facts & Figures
    • European Yeast Market: Competitor Market Share Scenario (in %) for 2020 & 2027
    • Baker's Yeast (Type) Market Share (in %) by Company in Europe: 2020 & 2027
    • Brewer's Yeast (Type) Market Share (in %) of Major Players in Europe: 2020 & 2027
    • Probiotics Yeast (Type) Competitor Market Share Analysis (in %) in Europe: 2020 & 2027
    • Wine Yeast (Type) Market in Europe: Competitor Revenue Share Shift (in %) for 2020 & 2027
    • Yeast Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Europe for 2023 (E)
    • Market Overview
    • Noteworthy Trends
    • Market Analytics
    • TABLE 74: Europe Recent Past, Current & Future Analysis for Yeast by Geographic Region - France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2022 through 2030 and % CAGR
    • TABLE 75: Europe Historic Review for Yeast by Geographic Region - France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 76: Europe 16-Year Perspective for Yeast by Geographic Region - Percentage Breakdown of Value Sales for France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets for Years 2014, 2023 & 2030
    • TABLE 77: Europe Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 78: Europe Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 79: Europe 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 80: Europe Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 81: Europe Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 82: Europe 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 83: Europe Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 84: Europe Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 85: Europe 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • FRANCE
    • Overview of Bakery Products Industry
    • Artisanal Bakeries Witness Tough Market Conditions
    • TABLE 86: France Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 87: France Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 88: France 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 89: France Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 90: France Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 91: France 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 92: France Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 93: France Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 94: France 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • GERMANY
    • Largest Producer of Bread and Second Largest Producer of Cookies in Europe
    • Artisanal Breads Dominate Bread Sales in Germany
    • German Bread Market by Segment (2022E): Percentage Share Breakdown of Value Sales for Artisanal Breads, Industrial Breads and In-Store Breads
    • TABLE 95: Germany Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 96: Germany Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 97: Germany 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 98: Germany Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 99: Germany Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 100: Germany 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 101: Germany Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 102: Germany Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 103: Germany 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • ITALY
    • Bakery Products in Italy - An Overview
    • TABLE 104: Italy Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 105: Italy Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 106: Italy 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 107: Italy Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 108: Italy Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 109: Italy 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 110: Italy Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 111: Italy Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 112: Italy 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • UNITED KINGDOM
    • Market Overview
    • A Leading Market for Bakery Products
    • Britons Re-discover the Joy of Home Baking
    • TABLE 113: UK Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 114: UK Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 115: UK 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 116: UK Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 117: UK Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 118: UK 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 119: UK Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 120: UK Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 121: UK 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • SPAIN
    • Bakery Products Market Remains Stable Despite Economic Vagaries
    • TABLE 122: Spain Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 123: Spain Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 124: Spain 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 125: Spain Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 126: Spain Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 127: Spain 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 128: Spain Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 129: Spain Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 130: Spain 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • RUSSIA
    • Market Overview
    • TABLE 131: Russia Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 132: Russia Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 133: Russia 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 134: Russia Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 135: Russia Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 136: Russia 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 137: Russia Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 138: Russia Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 139: Russia 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • REST OF EUROPE
    • Bakery Products: Overview of Select Regional Markets
    • TABLE 140: Rest of Europe Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 141: Rest of Europe Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 142: Rest of Europe 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 143: Rest of Europe Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 144: Rest of Europe Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 145: Rest of Europe 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 146: Rest of Europe Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 147: Rest of Europe Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 148: Rest of Europe 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • ASIA-PACIFIC
    • Yeast Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Asia-Pacific for 2023 (E)
    • Low Per Capita Consumption of Bakery Products Provides Ample Opportunities
    • Per-Capita Bread Consumption (In Kilograms) for Select Countries in Asia-Pacific
    • Per-Capita Biscuit Consumption (In Kilograms) for Select Countries in Asia-Pacific
    • Dry Yeast Dominates the Market
    • Increasing Adoption of Yeast in Feed Additives to Provide Growth Opportunities
    • Asia-Pacific: A Lucrative Market for Bakery Products Industry
    • TABLE 149: Asia-Pacific Recent Past, Current & Future Analysis for Yeast by Geographic Region - Australia, India, South Korea and Rest of Asia-Pacific Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2022 through 2030 and % CAGR
    • TABLE 150: Asia-Pacific Historic Review for Yeast by Geographic Region - Australia, India, South Korea and Rest of Asia-Pacific Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 151: Asia-Pacific 16-Year Perspective for Yeast by Geographic Region - Percentage Breakdown of Value Sales for Australia, India, South Korea and Rest of Asia-Pacific Markets for Years 2014, 2023 & 2030
    • TABLE 152: Asia-Pacific Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 153: Asia-Pacific Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 154: Asia-Pacific 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 155: Asia-Pacific Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 156: Asia-Pacific Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 157: Asia-Pacific 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 158: Asia-Pacific Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 159: Asia-Pacific Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 160: Asia-Pacific 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • AUSTRALIA
    • Bakery Products Market
    • TABLE 161: Australia Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 162: Australia Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 163: Australia 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 164: Australia Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 165: Australia Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 166: Australia 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 167: Australia Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 168: Australia Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 169: Australia 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • INDIA
    • Market Overview
    • Fastest Growing Market for Bakery Products in Asia-Pacific
    • India Offers Immense Market Penetration Opportunities for Bread
    • Bread Emerges as a Staple Food in Indian Diets
    • TABLE 170: India Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 171: India Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 172: India 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 173: India Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 174: India Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 175: India 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 176: India Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 177: India Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 178: India 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • SOUTH KOREA
    • Bakery Products Market
    • TABLE 179: South Korea Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 180: South Korea Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 181: South Korea 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 182: South Korea Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 183: South Korea Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 184: South Korea 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 185: South Korea Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 186: South Korea Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 187: South Korea 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • REST OF ASIA-PACIFIC
    • Overview of Bakery Products Market in Select Regional Markets
    • TABLE 188: Rest of Asia-Pacific Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 189: Rest of Asia-Pacific Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 190: Rest of Asia-Pacific 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 191: Rest of Asia-Pacific Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 192: Rest of Asia-Pacific Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 193: Rest of Asia-Pacific 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 194: Rest of Asia-Pacific Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 195: Rest of Asia-Pacific Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 196: Rest of Asia-Pacific 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • LATIN AMERICA
    • Yeast Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Latin America for 2023 (E)
    • Overview of Bakery Products Market in Latin America
    • TABLE 197: Latin America Recent Past, Current & Future Analysis for Yeast by Geographic Region - Argentina, Brazil, Mexico and Rest of Latin America Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2022 through 2030 and % CAGR
    • TABLE 198: Latin America Historic Review for Yeast by Geographic Region - Argentina, Brazil, Mexico and Rest of Latin America Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 199: Latin America 16-Year Perspective for Yeast by Geographic Region - Percentage Breakdown of Value Sales for Argentina, Brazil, Mexico and Rest of Latin America Markets for Years 2014, 2023 & 2030
    • TABLE 200: Latin America Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 201: Latin America Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 202: Latin America 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 203: Latin America Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 204: Latin America Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 205: Latin America 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 206: Latin America Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 207: Latin America Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 208: Latin America 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • ARGENTINA
    • TABLE 209: Argentina Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 210: Argentina Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 211: Argentina 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 212: Argentina Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 213: Argentina Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 214: Argentina 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 215: Argentina Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 216: Argentina Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 217: Argentina 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • BRAZIL
    • Yeast Industry Competes with Bioethanol for Molasses
    • Overview of Bakery Products Market
    • TABLE 218: Brazil Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 219: Brazil Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 220: Brazil 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 221: Brazil Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 222: Brazil Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 223: Brazil 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 224: Brazil Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 225: Brazil Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 226: Brazil 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • MEXICO
    • Mexico: A Major Market for Bakery Products
    • TABLE 227: Mexico Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 228: Mexico Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 229: Mexico 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 230: Mexico Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 231: Mexico Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 232: Mexico 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 233: Mexico Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 234: Mexico Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 235: Mexico 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • REST OF LATIN AMERICA
    • Bakery Products: Overview of Select Regional Markets
    • TABLE 236: Rest of Latin America Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 237: Rest of Latin America Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 238: Rest of Latin America 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 239: Rest of Latin America Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 240: Rest of Latin America Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 241: Rest of Latin America 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 242: Rest of Latin America Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 243: Rest of Latin America Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 244: Rest of Latin America 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • MIDDLE EAST
    • Yeast Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Middle East for 2023 (E)
    • TABLE 245: Middle East Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 246: Middle East Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 247: Middle East 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 248: Middle East Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 249: Middle East Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 250: Middle East 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 251: Middle East Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 252: Middle East Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 253: Middle East 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030
  • AFRICA
    • TABLE 254: Africa Recent Past, Current & Future Analysis for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 255: Africa Historic Review for Yeast by Type - Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 256: Africa 16-Year Perspective for Yeast by Type - Percentage Breakdown of Value Sales for Baker's Yeast, Brewer's Yeast, Probiotics Yeast, Wine Yeast and Other Types for the Years 2014, 2023 & 2030
    • TABLE 257: Africa Recent Past, Current & Future Analysis for Yeast by Form - Fresh, Active and Instant - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 258: Africa Historic Review for Yeast by Form - Fresh, Active and Instant Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 259: Africa 16-Year Perspective for Yeast by Form - Percentage Breakdown of Value Sales for Fresh, Active and Instant for the Years 2014, 2023 & 2030
    • TABLE 260: Africa Recent Past, Current & Future Analysis for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses - Independent Analysis of Annual Sales in US$ Thousand for the Years 2022 through 2030 and % CAGR
    • TABLE 261: Africa Historic Review for Yeast by End-Use - Food & Beverage, Feed and Other End-Uses Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2021 and % CAGR
    • TABLE 262: Africa 16-Year Perspective for Yeast by End-Use - Percentage Breakdown of Value Sales for Food & Beverage, Feed and Other End-Uses for the Years 2014, 2023 & 2030

IV. COMPETITION

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Jeroen Van Heghe

Manager - EMEA

+32-2-535-7543

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Christine Sirois

Manager - Americas

+1-860-674-8796

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