Picture
SEARCH
What are you looking for?
Need help finding what you are looking for? Contact Us
Compare

PUBLISHER: IMARC | PRODUCT CODE: 1451105

Cover Image

PUBLISHER: IMARC | PRODUCT CODE: 1451105

Wheat Starch Market Report by End-Use (Sweeteners, Fuel, Paper and Textile, Food, and Others) 2024-2032

PUBLISHED:
PAGES:
DELIVERY TIME: 2-3 business days
SELECT AN OPTION
PDF & Excel (Single User License)
USD 3899
PDF & Excel (5 User License)
USD 4899
PDF & Excel (Corporate License)
USD 5899

Add to Cart

The global wheat starch market size reached US$ 4.1 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 5.3 Billion by 2032, exhibiting a growth rate (CAGR) of 2.7% during 2024-2032. The increasing demand for RTE food products among the masses, rising consumer preferences for organic products, and the growing manufacturing of cosmetic and personal care products are some of the major factors propelling the market.

Wheat starch is a white, fine powder derived from wheat grains. It is a common ingredient used in various food and industrial applications. It can be obtained by separating the gluten and bran from wheat flour, which leaves behind the pure starch. It is known for its neutral taste and high digestibility, which makes it suitable for individuals with gluten sensitivity. It is a crucial component in products, such as bakery items, noodles, and sauces, wherein it enhances texture and consistency. It is utilized in the production of biodegradable plastics, adhesives, and papermaking due to its adhesive properties and ability to form a film.

Wheat starch is widely used as a thickener, stabilizer, and gelling agent in the food and beverage (F&B) industry for manufacturing various food products, such as sauces, soups, gravies, dressings, desserts, bakery goods, and confectionery items. This, coupled with the increasing preferences among individuals for ready to eat (RTE) food products on account of busy schedules, rising working population, and expanding purchasing power of consumers, is strengthening the growth of the market around the world. Moreover, the increasing use of wheat starch in the pharmaceutical industry as a filler and binder in tablet formulations, which enables the production of cohesive and uniform tablets, is favoring the growth of the market. In addition, wheat starch is employed in the textile industry in sizing processes to enhance the strength and quality of yarn and fabrics. This, along with the rising consumer preferences for natural and organic products, is contributing to the market growth. Apart from this, the growing adoption of wheat starch in the manufacturing of cosmetic and personal care products, such as skincare formulations, to provide texturizing and emollient properties is influencing the market positively.

Wheat Starch Market Trends/Drivers:

Increase in health consciousness among the masses

With an increasing focus on the consumption of healthy and natural ingredients, wheat starch offers a gluten-free alternative to traditional starch sources. Consumers with gluten sensitivities or celiac disease seek gluten-free options, and wheat starch caters to this demand. As awareness of gluten-related health issues rises, the demand for wheat starch as a safe and reliable gluten-free substitute is increasing.

Rise in demand for clean label products

Consumers today are increasingly seeking products with simple and transparent ingredient lists. Wheat starch, being a natural and minimally processed ingredient, aligns with this clean label trend. Its recognizable and straightforward sourcing appeals to health-conscious consumers who prioritize products free from artificial additives and chemicals. As demand for clean label products continues to surge, the demand for wheat starch as a clean and wholesome ingredient is likely to grow.

Growing number of trade and export activities

The global market for wheat starch is significantly influenced by international trade and export opportunities. Wheat-producing countries with surplus starch production capacity actively engage in exporting wheat starch to meet the demand of other regions. Cross-border trade allows for the distribution of wheat starch to countries where it may not be locally produced, expanding its reach and driving demand in diverse markets. Trade agreements and globalization further facilitate the accessibility of wheat starch in different regions, stimulating the market growth.

Wheat Starch Industry Segmentation:

IMARC Group provides an analysis of the key trends in each segment of the global wheat starch market report, along with forecasts for the period from 2024-2032. Our report has categorized the market based on end-use.

Breakup by End-Use:

Sweeteners

Fuel

Paper and Textile

Food

Others

Sweeteners dominate the market

The report has provided a detailed breakup and analysis of the market based on the end-use. This includes sweeteners, fuel, paper and textile, food, and others. According to the report, sweeteners represented the largest segment. Wheat starch can be enzymatically converted into glucose syrups or modified to produce wheat-based sweeteners. These sweeteners find applications in various food products, beverages, and confectionery items as alternatives to traditional sugars. They offer different levels of sweetness and functionalities, making them valuable ingredients in the food industry.

Wheat starch can be utilized in the production of bioethanol, a renewable fuel source. The starch is broken down into sugars and then converted into ethanol through a fermentation process. Bioethanol serves as a sustainable and environmentally friendly alternative to fossil fuels, which contributes to efforts to reduce greenhouse gas emissions and dependence on non-renewable resources.

Wheat starch is used in the papermaking industry as a binder and sizing agent to improve paper strength and surface properties. It enhances the ability of the paper to retain ink and improves printability. Additionally, in the textile industry, wheat starch can be employed as a sizing agent to give fabrics a smoother and more consistent finish during weaving.

Wheat starch plays a crucial role in the food industry as a thickener, stabilizer, and texturizer. It is commonly used in baked goods, sauces, soups, and desserts to enhance texture and improve overall product quality. Wheat starch is also found in noodles, pasta, and other processed foods, where it provides structure and stability during cooking. It is preferred for its neutral taste and gluten content, making it suitable for various food applications.

Competitive Landscape:

The leading companies are focusing on using enzyme technology that can lead to more efficient and specific enzymatic processes to extract wheat starch. This can result in higher yields, reduced energy consumption, and improved overall process sustainability. They are also implementing advanced automation and control systems that can enhance the accuracy and efficiency of wheat starch processing, which ensures consistent product quality and reduces human error. Moreover, key players are extensively investing in research and development (R&D) activities to explore genetic engineering or biotechnological approaches to improve wheat varieties with higher starch content or altered starch properties to suit specific industrial applications. They are also adopting the usage of nanotechnology that can be applied to modify wheat starch at the molecular level, which creates unique functionalities and improves its performance in various applications, such as in the paper, textile, or food industries. Besides this, leading players are leveraging data analytics and digital technologies to optimize wheat starch production processes, which leads to increased productivity, cost-effectiveness, and improved resource management.

The report has provided a comprehensive analysis of the competitive landscape in the market. Detailed profiles of all major companies have also been provided. Some of the key players in the market include:

Tate and Lyle

Roquette Freres

Cargill Inc.

Archer Daniels Midland

Tereos Syral

Crespel & Deiters

Jackering

Kroner Starke

Recent Developments:

Tate and Lyle recently expanded their sweetener portfolio with highly soluble stevia TASTEVA(R) SOL.

In 2022, Cargill Inc. opened its first food innovation center in India to address the growing consumer demand for healthy, nutritious food solutions.

In November 2021, Archer Daniels Midland acquired Sojaprotein, which strengthened their plant based-protein production capabilities.

Key Questions Answered in This Report

  • 1. What is the impact of COVID-19 on the global wheat starch market?
  • 2. What was the global wheat starch market size in 2023?
  • 3. What are the major global wheat starch market drivers?
  • 4. What are the major trends in the global wheat starch market?
  • 5. What will be the global wheat starch market outlook during the forecast period (2024-2032)?
  • 6. What is the global wheat starch market breakup by end use?
  • 7. What are the major regional markets in the global wheat starch industry?
  • 8. Who are the leading global wheat starch industry players?
Product Code: SR112024A19

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Introduction

  • 4.1 Overview
  • 4.2 Key Industry Trends

5 Global Starch Industry

  • 5.1 Market Overview
  • 5.2 Market Performance
  • 5.3 Market Breakup by Region
  • 5.4 Market Breakup by Feedstock
  • 5.5 Market Breakup by Starch Type
  • 5.6 Market Breakup by End-Use
  • 5.7 Market Forecast
  • 5.8 Major Players

6 Global Wheat Starch Industry

  • 6.1 Market Overview
  • 6.2 Market Performance
    • 6.2.1 Volume Trends
    • 6.2.2 Value Trends
  • 6.3 Price Analysis
    • 6.3.1 Key Price Indicators
    • 6.3.2 Price Structure
    • 6.3.3 Price Trends
  • 6.4 Impact of COVID-19
  • 6.5 Market Breakup by Region
  • 6.6 Market Breakup by End-Use
  • 6.7 Market Forecast
  • 6.8 SWOT Analysis
    • 6.8.1 Overview
    • 6.8.2 Strengths
    • 6.8.3 Weaknesses
    • 6.8.4 Opportunities
    • 6.8.5 Threats
  • 6.9 Value Chain Analysis
    • 6.9.1 Input Suppliers
    • 6.9.2 Farmers
    • 6.9.3 Collectors
    • 6.9.4 Manufacturers
    • 6.9.5 Distributors
    • 6.9.6 Retailers
    • 6.9.7 End-Consumers
  • 6.10 Porter's Five Forces Analysis
    • 6.10.1 Overview
    • 6.10.2 Bargaining Power of Buyers
    • 6.10.3 Bargaining Power of Suppliers
    • 6.10.4 Degree of Competition
    • 6.10.5 Threat of New Entrants
    • 6.10.6 Threat of Substitutes
  • 6.11 Key Market Drivers and Success Factors

7 Market Breakup by End-Use

  • 7.1 Sweeteners
    • 7.1.1 Market Trends
    • 7.1.2 Market Forecast
  • 7.2 Fuel
    • 7.2.1 Market Trends
    • 7.2.2 Market Forecast
  • 7.3 Paper and Textile
    • 7.3.1 Market Trends
    • 7.3.2 Market Forecast
  • 7.4 Food
    • 7.4.1 Market Trends
    • 7.4.2 Market Forecast
  • 7.5 Others
    • 7.5.1 Market Trends
    • 7.5.2 Market Forecast

8 Competitive Landscape

  • 8.1 Market Structure
  • 8.2 Key Players

9 Wheat Starch Manufacturing Process

  • 9.1 Product Overview
  • 9.2 Detailed Process Flow
  • 9.3 Various Types of Unit Operations Involved
  • 9.4 Mass Balance and Raw Material Requirements

10 Project Details, Requirements and Costs Involved

  • 10.1 Land Requirements and Expenditures
  • 10.2 Construction Requirements and Expenditures
  • 10.3 Plant Machinery
  • 10.4 Machinery Pictures
  • 10.5 Raw Material Requirements and Expenditures
  • 10.6 Raw Material and Final Product Pictures
  • 10.7 Packaging Requirements and Expenditures
  • 10.8 Transportation Requirements and Expenditures
  • 10.9 Utility Requirements and Expenditures
  • 10.10 Manpower Requirements and Expenditures
  • 10.11 Other Capital Investments

11 Loans and Financial Assistance

12 Project Economics

  • 12.1 Capital Cost of the Project
  • 12.2 Techno-Economic Parameters
  • 12.3 Product Pricing and Margins Across Various Levels of the Supply Chain
  • 12.4 Taxation and Depreciation
  • 12.5 Income Projections
  • 12.6 Expenditure Projections
  • 12.7 Financial Analysis
  • 12.8 Profit Analysis

13 Key Player Profiles

  • 13.1 Tate and Lyle
  • 13.2 Roquette Freres.
  • 13.3 Cargill Inc.
  • 13.4 Archer Daniels Midland
  • 13.5 Tereos Syral
  • 13.6 Crespel & Deiters
  • 13.7 Jackering
  • 13.8 Kroner Starke
Product Code: SR112024A19

List of Figures

  • Figure 1: Global: Wheat Starch Market: Major Drivers and Challenges
  • Figure 2: Global: Starch Market: Production Volume (in Million Tons), 2018-2023
  • Figure 3: Global: Starch Market: Breakup by Region (in %), 2023
  • Figure 4: Global: Starch Market: Breakup by Feedstock (in %), 2023
  • Figure 5: United States of America: Starch Market: Production Breakup by Feedstock (in %), 2023
  • Figure 6: Europe: Starch Market: Production Breakup by Feedstock (in %), 2023
  • Figure 7: Global: Starch Market: Breakup by Starch Type (in %), 2023
  • Figure 8: Global: Starch Market: Breakup by End-Use (in %), 2023
  • Figure 9: Global: Starch Market Forecast: Production Volume (in Million Tons), 2024-2032
  • Figure 10: Global: Wheat Starch Market: Production Volume (in Million Tons), 2018-2023
  • Figure 11: Global: Wheat Starch Market: Production Value (in Billion US$), 2018-2023
  • Figure 12: Global: Wheat Starch Market: Average Price Trends (in US$/Ton), 2018 & 2023
  • Figure 13: Global: Wheat Starch Market: Breakup by Region (in %), 2023
  • Figure 14: Global: Wheat Starch Market: Breakup by End-Use (in %), 2023
  • Figure 15: Global: Wheat Starch Market Forecast: Production Volume (in Million Tons), 2024-2032
  • Figure 16: Global: Wheat Starch Market Forecast: Production Value (in Billion US$), 2024-2032
  • Figure 17: Global: Wheat Starch Market Forecast: Average Price Trends (in US$/Ton), 2024-2032
  • Figure 18: Wheat Starch Market: Price Structure
  • Figure 19: Global: Wheat Starch Industry: SWOT Analysis
  • Figure 20: Global: Wheat Starch Industry: Value Chain Analysis
  • Figure 21: Global: Wheat Starch Industry: Porter's Five Forces Analysis
  • Figure 22: Global: Wheat Starch Market: Sweeteners (in Million Tons), 2018 & 2023
  • Figure 23: Global: Wheat Starch Market Forecast: Sweeteners (in Million Tons), 2024-2032
  • Figure 24: Global: Wheat Starch Market: Fuel (in Million Tons), 2018 & 2023
  • Figure 25: Global: Wheat Starch Market Forecast: Fuel (in Million Tons), 2024-2032
  • Figure 26: Global: Wheat Starch Market: Paper & Textile (in Million Tons), 2018 & 2023
  • Figure 27: Global: Wheat Starch Market Forecast: Paper & Textile (in Million Tons), 2024-2032
  • Figure 28: Global: Wheat Starch Market: Food Industry (in Million Tons), 2018 & 2023
  • Figure 29: Global: Wheat Starch Market Forecast: Food Industry (in Million Tons), 2024-2032
  • Figure 30: Global: Wheat Starch Market: Other End-Uses (in Million Tons), 2018 & 2023
  • Figure 31: Global: Wheat Starch Market Forecast: Other End-Uses (in Million Tons), 2024-2032
  • Figure 32: Wheat Starch Manufacturing Plant: Detailed Process Flow
  • Figure 33: Wheat Starch Manufacturing: Conversion Rate of Feedstocks
  • Figure 34: Wheat Starch Manufacturing Plant: Packaging Requirement
  • Figure 35: Wheat Starch Manufacturing Plant: Breakup of Capital Costs (in %)
  • Figure 36: Wheat Starch Industry: Profit Margins at Various Levels of the Supply Chain
  • Figure 37: Wheat Starch Powder Production: Manufacturing Cost Breakup (in %)

List of Tables

  • Table 1: Global: Starch Market: Key Industry Highlights, 2023 and 2032
  • Table 2: Global: Wheat Starch Market: Key Industry Highlights, 2023 and 2032
  • Table 3: Global: Starch Market Forecast: Breakup by Region, 2024-2032
  • Table 4: Global: Starch Market Forecast: Breakup by Feedstock, 2024-2032
  • Table 5: Global: Starch Market Forecast: Breakup by Starch Type, 2024-2032
  • Table 6: Global: Starch Market Forecast: Breakup by End-Use, 2024-2032
  • Table 7: Global: Wheat Starch Market Forecast: Breakup by End-Use, 2024-2032
  • Table 8: Global: Wheat Starch Market: Competitive Structure
  • Table 9: Global: Wheat Starch Market: Key Players
  • Table 10: Wheat Starch Manufacturing Plant: Costs Related to Land and Site Development (in US$)
  • Table 11: Wheat Starch Manufacturing Plant: Costs Related to Civil Works (in US$)
  • Table 12: Wheat Starch Manufacturing Plant: Costs Related to Machinery (in US$)
  • Table 13: Wheat Starch Manufacturing Plant: Raw Material Requirements and Expenditures
  • Table 14: Wheat Starch Manufacturing Plant: Costs Related to Salaries and Wages (in US$)
  • Table 15: Wheat Starch Manufacturing Plant: Costs Related to Other Capital Investments (in US$)
  • Table 16: Details of Financial Assistance Offered by Financial Institutions
  • Table 17: Wheat Starch Manufacturing Plant: Capital Costs (in US$)
  • Table 18: Wheat Starch Manufacturing Plant: Techno-Economic Parameters
  • Table 19: Wheat Starch Manufacturing Plant: Taxation and Depreciation (in US$)
  • Table 20: Wheat Starch Manufacturing Plant: Income Projections (in US$)
  • Table 21: Wheat Starch Manufacturing Plant: Expenditure Projections (in US$)
  • Table 22: Wheat Starch Manufacturing Plant: Cash Flow Analysis Without Considering the Income Tax Liability (in US$)
  • Table 23: Wheat Starch Manufacturing Plant: Cash Flow Analysis on Considering the Income Tax Liability (in US$)
  • Table 24: Wheat Starch Manufacturing Plant: Profit and Loss Account (in US$)
Have a question?
Picture

Jeroen Van Heghe

Manager - EMEA

+32-2-535-7543

Picture

Christine Sirois

Manager - Americas

+1-860-674-8796

Questions? Please give us a call or visit the contact form.
Hi, how can we help?
Contact us!