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Market Research Report

Greek Yogurt Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2019-2024

Published by IMARC Services Private Limited Product code 821360
Published Content info 104 Pages
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Greek Yogurt Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2019-2024
Published: April 8, 2019 Content info: 104 Pages
Description

The global greek yogurt market was worth US$ 7.4 Billion in 2018. Greek yogurt, also known as yogurt cheese or sack yogurt is prepared through straining of curd and separating it from the excess watery whey. The straining process makes the yogurt thicker and creamier as compared to the regular curd. Greek yogurt has various nutritional benefits such as high protein, calcium, and vitamin-B content, probiotic properties, low carbohydrates, etc. They also come in a variety of flavours and toppings such as blueberry, vanilla, honey, chocolate, etc. It is also highly preferred by consumers for making various sauces and for marinating cheese and meat.

One of the key factors driving the global greek yogurt market is the increase in health consciousness among consumers and change in dietary preference towards healthy and nutrient-rich food products. Owing to the increasing consumption of fat-free and weight management products, greek yogurt has gained immense popularity among consumers. In countries such as the US, Mexico, Canada, etc., greek yogurt is used extensively for meal preparation and is also consumed as a sweet snack mixed with fruits. It is also used as a substitute product for sour cream, smoothies, cream cheese and butter that has increased its application in the food and beverage industry. Additionally, the introduction of greek yogurt produced with natural and organic ingredients has also catalyzed the growth of the market. Consumers are increasingly preferring food sources that are gluten-free, chemical-free and produced with natural methods. Moreover, factors such as growing urbanization, a rise in the middle-class population, strong growth in online sales, etc. are also catalyzing the growth of the market. Looking forward, IMARC Group expects the market to reach a value of US$ 12.3 Billion by 2024, exhibiting a CAGR of around 9% during 2019-2024.

Report Coverage

Historical, Current and Future Market Trends

Market Breakup by Product Type:

  • Regular Greek Yogurt
  • Non-Fat Greek Yogurt

Market Breakup by Flavour:

  • Flavoured
  • Unflavoured

Market Breakup by Distribution Channel:

  • Hypermarkets and Supermarkets
  • Food Specialists
  • Convenience Stores
  • Independent Retailers
  • Online
  • Others

Market Breakup by Region:

  • North America
  • Europe
  • Asia Pacific
  • Middle East and Africa
  • Latin America

Competitive Landscape

The report has also analysed the Competitive Landscape of the market with some of the key players being Chobani LLC, Stonyfield Farm, Inc, Fage International S.A., General Mills, Inc., Dannon, Alpina Foods, Auburn Dairy, Delta Food (Vivartia), EasiYo, Ehrmann, Emmi Group, Glenisk, Kalypso Farms Dairy, Kri Kri, Mevgal, Muller UK & Ireland, Olympus, etc.

Key Questions Answered in This Report:

  • How has the global greek yogurt market performed so far and how will it perform in the coming years?
  • What are the key regional markets in the global greek yogurt industry?
  • What is the breakup of the market based on the product type?
  • What is the breakup of the market based on the flavour?
  • What is the breakup of the market based on the distribution channel?
  • What are the various stages in the value chain of the global greek yogurt industry?
  • What are the key driving factors and challenges in the global greek yogurt industry?
  • What is the structure of the global greek yogurt industry and who are the key players?
  • What is the degree of competition in the global greek yogurt industry?
  • What are the profit margins in the global greek yogurt industry?
Table of Contents
Product Code: SR1018F65_Report

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Introduction

  • 4.1 Overview
  • 4.2 Key Industry Trends

5 Global Greek Yogurt Market

  • 5.1 Market Overview
  • 5.2 Market Performance
  • 5.3 Market Breakup by Product Type
  • 5.4 Market Breakup by Flavour
  • 5.5 Market Breakup by Distribution Channel
  • 5.6 Market Breakup by Region
  • 5.7 Market Forecast

6 Market Breakup by Product Type

  • 6.1 Regular Greek Yogurt
    • 6.1.1 Market Trends
    • 6.1.2 Market Forecast
  • 6.2 Non-Fat Greek Yogurt
    • 6.2.1 Market Trends
    • 6.2.2 Market Forecast

7 Market Breakup by Flavour

  • 7.1 Flavoured
    • 7.1.1 Market Trends
    • 7.1.2 Market Forecast
  • 7.2 Unflavoured
    • 7.2.1 Market Trends
    • 7.2.2 Market Forecast

8 Market Breakup by Distribution Channel

  • 8.1 Hypermarkets and Supermarkets
    • 8.1.1 Market Trends
    • 8.1.2 Market Forecast
  • 8.2 Food Specialists
    • 8.2.1 Market Trends
    • 8.2.2 Market Forecast
  • 8.3 Convenience Stores
    • 8.3.1 Market Trends
    • 8.3.2 Market Forecast
  • 8.4 Independent Retailers
    • 8.4.1 Market Trends
    • 8.4.2 Market Forecast
  • 8.5 Online
    • 8.5.1 Market Trends
    • 8.5.2 Market Forecast
  • 8.6 Others
    • 8.6.1 Market Trends
    • 8.6.2 Market Forecast

9 Market Breakup by Region

  • 9.1 North America
    • 9.1.1 Market Trends
    • 9.1.2 Market Forecast
  • 9.2 Europe
    • 9.2.1 Market Trends
    • 9.2.2 Market Forecast
  • 9.3 Asia Pacific
    • 9.3.1 Market Trends
    • 9.3.2 Market Forecast
  • 9.4 Middle East and Africa
    • 9.4.1 Market Trends
    • 9.4.2 Market Forecast
  • 9.5 Latin America
    • 9.5.1 Market Trends
    • 9.5.2 Market Forecast

10 SWOT Analysis

  • 10.1 Overview
  • 10.2 Strengths
  • 10.3 Weaknesses
  • 10.4 Opportunities
  • 10.5 Threats

11 Value Chain Analysis

12 Porters Five Forces Analysis

  • 12.1 Overview
  • 12.2 Bargaining Power of Buyers
  • 12.3 Bargaining Power of Suppliers
  • 12.4 Degree of Competition
  • 12.5 Threat of New Entrants
  • 12.6 Threat of Substitutes

13 Price Analysis

14 Competitive Landscape

  • 14.1 Market Structure
  • 14.2 Key Players
  • 14.3 Profiles of Key Players
    • 14.3.1 Chobani LLC
    • 14.3.2 Stonyfield Farm, Inc
    • 14.3.3 Fage International S.A.
    • 14.3.4 General Mills, Inc.
    • 14.3.5 Dannon
    • 14.3.6 Alpina Foods
    • 14.3.7 Auburn Dairy
    • 14.3.8 Delta Food (Vivartia)
    • 14.3.9 EasiYo
    • 14.3.10 Ehrmann
    • 14.3.11 Emmi Group
    • 14.3.12 Glenisk
    • 14.3.13 Kalypso Farms DairyDas
    • 14.3.14 Kri Kri
    • 14.3.15 Mevgal
    • 14.3.16 Muller UK & Ireland
    • 14.3.17 Olympus

List of Figures

  • Figure 1: Global: Greek Yogurt Market: Major Drivers and Challenges
  • Figure 2: Global: Greek Yogurt Market: Sales Value (in Billion US$), 2013-2018
  • Figure 3: Global: Greek Yogurt Market: Breakup by Product Type (in %), 2018
  • Figure 4: Global: Greek Yogurt Market: Breakup by Flavour (in %), 2018
  • Figure 5: Global: Greek Yogurt Market: Breakup by Distribution Channel (in %), 2018
  • Figure 6: Global: Greek Yogurt Market: Breakup by Region (in %), 2018
  • Figure 7: Global: Greek Yogurt Market Forecast: Sales Value (in Billion US$), 2019-2024
  • Figure 8: Global: Greek Yogurt Industry: SWOT Analysis
  • Figure 9: Global: Greek Yogurt Industry: Value Chain Analysis
  • Figure 10: Global: Greek Yogurt Industry: Porter's Five Forces Analysis
  • Figure 11: Global: Greek Yogurt (Regular Greek Yogurt) Market: Sales Value (in Million US$), 2013-2018
  • Figure 12: Global: Greek Yogurt (Regular Greek Yogurt) Market Forecast: Sales Value (in Million US$), 2019-2024
  • Figure 13: Global: Greek Yogurt (Non-Fat Greek Yogurt) Market: Sales Value (in Million US$), 2013-2018
  • Figure 14: Global: Greek Yogurt (Non-Fat Greek Yogurt) Market Forecast: Sales Value (in Million US$), 2019-2024
  • Figure 15: Global: Greek Yogurt (Flavoured) Market: Sales Value (in Million US$), 2013-2018
  • Figure 16: Global: Greek Yogurt (Flavoured) Market Forecast: Sales Value (in Million US$), 2019-2024
  • Figure 17: Global: Greek Yogurt (Unflavoured) Market: Sales Value (in Million US$), 2013-2018
  • Figure 18: Global: Greek Yogurt (Unflavoured) Market Forecast: Sales Value (in Million US$), 2019-2024
  • Figure 19: Global: Greek Yogurt Market: Sales through Hypermarkets and Supermarkets (in Million US$), 2013-2018
  • Figure 20: Global: Greek Yogurt Market Forecast: Sales through Hypermarkets and Supermarkets (in Million US$), 2019-2024
  • Figure 21: Global: Greek Yogurt Market: Sales through Food Specialists (in Million US$), 2013-2018
  • Figure 22: Global: Greek Yogurt Market Forecast: Sales through Food Specialists (in Million US$), 2019-2024
  • Figure 23: Global: Greek Yogurt Market: Sales through Convenience Stores (in Million US$), 2013-2018
  • Figure 24: Global: Greek Yogurt Market Forecast: Sales through Convenience Stores (in Million US$), 2019-2024
  • Figure 25: Global: Greek Yogurt Market: Sales through Independent Retailers (in Million US$), 2013-2018
  • Figure 26: Global: Greek Yogurt Market Forecast: Sales through Independent Retailers (in Million US$), 2019-2024
  • Figure 27: Global: Greek Yogurt Market: Online Sales (in Million US$), 2013-2018
  • Figure 28: Global: Greek Yogurt Market Forecast: Online Sales (in Million US$), 2019-2024
  • Figure 29: Global: Greek Yogurt Market: Sales through Other Distribution Channels (in Million US$), 2013-2018
  • Figure 30: Global: Greek Yogurt Market Forecast: Sales through Other Distribution Channels (in Million US$), 2019-2024
  • Figure 31: North America: Greek Yogurt Market: Sales Value (in Million US$), 2013-2018
  • Figure 32: North America: Greek Yogurt Market Forecast: Sales Value (in Million US$), 2019-2024
  • Figure 33: Europe: Greek Yogurt Market: Sales Value (in Million US$), 2013-2018
  • Figure 34: Europe: Greek Yogurt Market Forecast: Sales Value (in Million US$), 2019-2024
  • Figure 35: Asia Pacific: Greek Yogurt Market: Sales Value (in Million US$), 2013-2018
  • Figure 36: Asia Pacific: Greek Yogurt Market Forecast: Sales Value (in Million US$), 2019-2024
  • Figure 37: Middle East and Africa: Greek Yogurt Market: Sales Value (in Million US$), 2013-2018
  • Figure 38: Middle East and Africa: Greek Yogurt Market Forecast: Sales Value (in Million US$), 2019-2024
  • Figure 39: Latin America: Greek Yogurt Market: Sales Value (in Million US$), 2013-2018
  • Figure 40: Latin America: Greek Yogurt Market Forecast: Sales Value (in Million US$), 2019-2024

List of Tables

  • Table 1: Global: Greek Yogurt Market: Key Industry Highlights, 2018 and 2024
  • Table 2: Global: Greek Yogurt Market Forecast: Breakup by Product Type (in Million US$), 2019-2024
  • Table 3: Global: Greek Yogurt Market Forecast: Breakup by Flavour (in Million US$), 2019-2024
  • Table 4: Global: Greek Yogurt Market Forecast: Breakup by Distribution Channel (in Million US$), 2019-2024
  • Table 5: Global: Greek Yogurt Market Forecast: Breakup by Region (in Million US$), 2019-2024
  • Table 6: Global: Greek Yogurt Market Structure
  • Table 7: Global: Greek Yogurt Market: Key Players
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