Market Research Report
Breakfast Cereal Market in the US - Market Research Report 2015-2019
|Published by||TechNavio (Infiniti Research Ltd.)||Product code||310806|
|Published||Content info||53 Pages
|Breakfast Cereal Market in the US - Market Research Report 2015-2019|
|Published: October 14, 2015||Content info: 53 Pages||
Breakfast cereals are manufactured from processed grains such as wheat, rice or oats, and fruits. They are available in two types RTE/cold and hot cereals. The RTE/cold cereals are ready-to-eat cereals. Hot cereals include oatmeal, instant oatmeal, hot wheat, and other grain products.
Technavio's analysts forecast the breakfast cereal market in the US to grow at a CAGR of 0.40% and 0.22%, in terms of value and volume, for the period 2014-2019.
The report discusses about the present scenario and forecasts the future prospects of the market for the period of 2015-2019. To calculate the market size, the retail sales of the following product segments are taken into consideration:
The revenues for the subsequent years are calculated taking into consideration the sales from the following distribution channels:
Technavio's report, Breakfast Cereals Market in the US 2015-2019, has been prepared based on an in-depth market analysis with inputs from industry experts. The report includes a comprehensive discussion on the market by geography, considering both the existing market landscape and its growth prospects in the coming years. The report further includes a discussion of the key vendors operating in this market and a comment on the vendors' product portfolios.