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Market Research Report

Global Breakfast Cereals Market 2017-2021

Published by TechNavio (Infiniti Research Ltd.) Product code 342102
Published Content info 79 Pages
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Global Breakfast Cereals Market 2017-2021
Published: September 8, 2017 Content info: 79 Pages
Description

About Breakfast Cereals

Breakfast cereal is a processed food got by grains and usually served as a morning cereal. It is often consumed with milk. Grains like corn, wheat, oats, rice, and barley are the most commonly used raw materials in breakfast cereal. Other ingredients include salt, yeast, sweeteners, flavoring agents, vitamins, minerals, preservatives, and others. Malt, white sugar, brown sugar, and corn syrup are the artificial sweeteners used in breakfast cereals. In addition to that, breakfast cereals are added with a variety of seasonings such as chocolate powder; cinnamon; honey; fruit flavors; and others.

Technavio's analysts forecast the global breakfast cereals market to grow at a CAGR of 0.63% during the period 2017-2021.

Covered in this report

The report covers the present scenario and the growth prospects of the global breakfast cereals market for 2017-2021. The report presents a detailed picture of the market by way of study, synthesis, and summation of data from multiple sources.

The market is divided into the following segments based on geography:

  • Americas
  • APAC
  • EMEA

Technavio's report, Global Breakfast Cereals Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors

  • General Mills
  • Kellogg
  • PepsiCo
  • Post Holdings

Other Prominent Vendors

  • Back to Nature Foods Company
  • Bob's Red Mill Natural Foods
  • Carman's Fine Foods
  • Cereal Partners Worldwide (CPW)
  • Family Cereal
  • Marico
  • MCKEE FOODS
  • Nature's Path Foods
  • The Jordans & Ryvita Company
  • TreeHouse Foods

Market driver

  • Premiumization
  • For a full, detailed list, view our report

Market challenge

  • High raw material procurement cost
  • For a full, detailed list, view our report

Market trend

  • Shift toward organic breakfast cereals
  • For a full, detailed list, view our report

Key questions answered in this report

  • What will the market size be in 2021 and what will the growth rate be?
  • What are the key market trends?
  • What is driving this market?
  • What are the challenges to market growth?
  • Who are the key vendors in this market space?

You can request one free hour of our analyst's time when you purchase this market report. Details are provided within the report.

Table of Contents
Product Code: IRTNTR14787

Table of Contents

PART 01: Executive summary

PART 02: Scope of the report

PART 03: Research Methodology

PART 04: Introduction

  • Market outline

PART 05: Market landscape

  • Market overview
  • Global breakfast cereals market
  • Five forces analysis

PART 06: Market segmentation by product type

  • Global ready-to-eat cereals market
  • Global hot cereals market

PART 07: Market segmentation by distribution channel

  • Global breakfast cereals market by distribution channel

PART 08: Geographical segmentation

  • Breakfast cereals market in the Americas
  • Breakfast cereals market in EMEA
  • Breakfast cereals market in APAC

PART 09: Key leading countries

  • US
  • UK
  • Germany
  • Japan

PART 10: Decision framework

PART 11: Drivers and challenges

  • Market drivers
  • Market challenges

PART 12: Market trends

  • Shift toward organic breakfast cereals
  • Inclination toward sugar reduction
  • Rise in demand for hot breakfast cereals
  • Increase in strategic alliances

PART 13: Competitor analysis

  • Competitive scenario
  • Competitive positioning assessment
  • General Mills
  • Kellogg
  • PepsiCo
  • Post Holdings
  • Other prominent market players

PART 14: Appendix

  • List of abbreviations

List of Exhibits

  • Exhibit 01: Manufacturing process of various types of breakfast cereals
  • Exhibit 02: Overview of the global breakfast cereals market
  • Exhibit 03: Types of breakfast cereals
  • Exhibit 04: Global breakfast cereals market 2016-2021 ($ billions)
  • Exhibit 05: Five forces analysis
  • Exhibit 06: Global breakfast cereals market by product type 2016 and 2021 (% share of revenue)
  • Exhibit 07: Growth outlook for global breakfast cereal market by product-type 2016-2021
  • Exhibit 08: Factors influencing the sales of hot cereals and ready-to-eat cereals
  • Exhibit 09: Global ready-to-eat cereals market 2016-2021 ($ billions)
  • Exhibit 10: Top five ready-to-eat cereals brands in the US in 2016
  • Exhibit 11: Global hot cereals market 2016-2021 ($ billions)
  • Exhibit 12: Top five hot cereals brands in the US in 2016
  • Exhibit 13: Global breakfast cereals market by distribution channel 2016 ( % share of revenue)
  • Exhibit 14: Number of convenience stores in 2014 and 2015
  • Exhibit 15: Global internet penetration rate 2015
  • Exhibit 16: Global breakfast cereals market by geography 2016 and 2021 (% share of revenue)
  • Exhibit 17: Growth outlook for global breakfast cereal market by geography 2016-2021
  • Exhibit 18: Breakfast cereals market in Americas 2016-2021 ($ billions)
  • Exhibit 19: Breakfast cereals market in EMEA 2016-2021 ($ billions)
  • Exhibit 20: Breakfast cereals market in APAC 2016-2021 ($ billions)
  • Exhibit 21: Breakfast food eaten in the US at least once a week
  • Exhibit 22: Global urban population 2010-2015 (billions)
  • Exhibit 23: Wheat prices July 2016 to June 2017 ($/metric ton)
  • Exhibit 24: Corn prices July 2016 to June 2017 ($/metric ton)
  • Exhibit 25: Competitive positioning matrix for global breakfast cereal manufacturers in 2016
  • Exhibit 26: General Mills: Product portfolio
  • Exhibit 27: Kellogg: Product portfolio
  • Exhibit 28: PepsiCo: Product portfolio
  • Exhibit 29: Post Holdings: Product portfolio
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