Market Research Report
Non-GMO Processed Food Market in China 2017-2021
|Published by||TechNavio (Infiniti Research Ltd.)||Product code||586127|
|Published||Content info||86 Pages
|Non-GMO Processed Food Market in China 2017-2021|
|Published: November 24, 2017||Content info: 86 Pages||
Non-GMO refers to naturally occurring organisms with their original constitution of genes. Non-GMO foods are food items made from ingredients that are not genetically modified. In the cases of foods like meat and poultry products, a non-GMO labeling suggests that the animal was not fed a diet containing GMO ingredients. Awareness regarding food safety is increasing among consumers with each passing day. This has given rise to the trend of consuming organic, non-GMO, and other types of healthy food products. However, consumers in China are still not fully aware of the differences between these food terms. This, in turn, affects the growth of the market.
Technavio's analysts forecast the non-GMO processed food market in China to grow at a CAGR of 17.40% during the period 2017-2021.
The report covers the present scenario and the growth prospects of the non-GMO processed food market in China for 2017-2021. To calculate the market size, the report considers the value of overall and product wise non-GMO market in China.
Technavio's report, Non-GMO Processed Food Market in China 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
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