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Market Research Report

Hydrolyzed Plant Protein Market by Product and Geography - Global Forecast and Analysis 2019-2023

Published by TechNavio (Infiniti Research Ltd.) Product code 907834
Published Content info 125 Pages
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Hydrolyzed Plant Protein Market by Product and Geography - Global Forecast and Analysis 2019-2023
Published: August 19, 2019 Content info: 125 Pages
Description

About this market

Technavio's hydrolyzed plant protein market analysis considers sales from hydrolyzed soy protein, hydrolyzed pea protein, and hydrolyzed wheat protein. Our analysis also considers the sales of hydrolyzed plant protein in APAC, Europe, North America, South America, and MEA. In 2018, the hydrolyzed soy protein segment had a significant market share, and this trend is expected to continue over the forecast period. Factors such as growing demand for hydrolyzed soy protein in animal feed will play a significant role in the hydrolyzed soy protein segment to maintain its market position. Also, our global hydrolyzed plant protein market report looks at factors such as increasing demand for plant-based diets, increased use of plant protein in food and beverages, and rising demand for hydrolyzed plant protein in animal feed. However, uncertainties in the health issues associated with hydrolyzed plant proteins, stringent food safety regulations and guidelines, and high competition in the global hydrolyzed plant protein market may hamper the growth of the hydrolyzed plant protein industry over the forecast period.

Overview

Increased use of hydrolyzed plant protein in food and beverages.

Hydrolyzed plant protein is a vegan protein derived from various natural plant resources, such as fruits, vegetables, and legumes. Hydrolyzed plant proteins possess excellent water and fat-holding capabilities, which helps in determining certain quality aspects of food products such as juiciness and tenderness. They are also used as a baking ingredient, especially in biscuits, cakes, pizza base, and breadcrumbs. Thus, the functional properties of hydrolyzed plant protein in food and beverages will lead to the expansion of the global hydrolyzed plant protein market at a CAGR of over 5% during the forecast period.

Increased application of hydrolyzed soy proteins in cosmetic products

Hydrolyzed soy proteins are widely used in hair and skin care products because of their properties. These proteins improve hair manageability and texture and can reduce flaking and improve the general appearance of hair. Soy is also considered to be an excellent source of Isoflavones which help in protecting the skin from hormone-related issues. The effectiveness of hydrolyzed soy protein as a hair and skin conditioning agent is expected to have a positive impact on the overall market growth.

For the detailed list of factors that will drive the global hydrolyzed plant protein market during the forecast period 2019-2023, view our report.

Competitive Landscape

With the presence of several major players, the global hydrolyzed plant protein market is fragmented. Technavio's robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading hydrolyzed plant protein manufacturers, that include Archer Daniels Midland Co., Cargill Inc., Kerry Group Plc, Roquette Freres SA, Tate & Lyle Plc.

Also, the hydrolyzed plant protein market analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage on all forthcoming growth opportunities.

Table of Contents
Product Code: IRTNTR31878

TABLE OF CONTENTS

PART 01: EXECUTIVE SUMMARY

PART 02: SCOPE OF THE REPORT

  • 2.1 Preface
  • 2.2 Preface
  • 2.3 Currency conversion rates for US$

PART 03: MARKET LANDSCAPE

  • Market ecosystem
  • Market characteristics
  • Market segmentation analysis

PART 04: MARKET SIZING

  • Market definition
  • Market sizing 2018
  • Market size and forecast 2018-2023

PART 05: FIVE FORCES ANALYSIS

  • Bargaining power of buyers
  • Bargaining power of suppliers
  • Threat of new entrants
  • Threat of substitutes
  • Threat of rivalry
  • Market condition

PART 06: MARKET SEGMENTATION BY PRODUCT

  • Market segmentation by product
  • Comparison by product
  • Hydrolyzed soy protein - Market size and forecast 2018-2023
  • Hydrolyzed pea protein - Market size and forecast 2018-2023
  • Hydrolyzed wheat protein - Market size and forecast 2018-2023
  • Others - Market size and forecast 2018-2023
  • Market opportunity by product

PART 07: CUSTOMER LANDSCAPE

PART 08: GEOGRAPHIC LANDSCAPE

  • Geographic segmentation
  • Geographic comparison
  • Europe - Market size and forecast 2018-2023
  • North America - Market size and forecast 2018-2023
  • APAC - Market size and forecast 2018-2023
  • South America - Market size and forecast 2018-2023
  • MEA - Market size and forecast 2018-2023
  • Key leading countries
  • Market opportunity

PART 09: DECISION FRAMEWORK

PART 10: DRIVERS AND CHALLENGES

  • Market drivers
  • Market challenges

PART 11: MARKET TRENDS

  • Rising popularity of clean-labeled ingredients
  • Increased application of hydrolyzed soy proteins in cosmetic products
  • Increased emphasis on powdered hydrolyzed plant proteins

PART 12: VENDOR LANDSCAPE

  • Overview
  • Landscape disruption
  • Competitive scenario

PART 13: VENDOR ANALYSIS

  • Vendors covered
  • Vendor classification
  • Market positioning of vendors
  • Archer Daniels Midland Co.
  • Cargill Inc.
  • Kerry Group Plc
  • Roquette Freres SA
  • Tate & Lyle Plc

PART 14: APPENDIX

  • Research methodology
  • List of abbreviations
  • Definition of market positioning of vendors

PART 15: EXPLORE TECHNAVIO

LIST OF EXHIBITS:

  • Exhibit 01: Vendors: Key Offerings
  • Exhibit 02: Global food and beverages market
  • Exhibit 03: Segments of global food and beverages market
  • Exhibit 04: Market characteristics
  • Exhibit 05: Market segments
  • Exhibit 06: Market definition - Inclusions and exclusions checklist
  • Exhibit 07: Market size 2018
  • Exhibit 08: Global market: Size and forecast 2018-2023 ($ millions)
  • Exhibit 09: Global market: Year-over-year growth 2019-2023 (%)
  • Exhibit 10: Five forces analysis 2018
  • Exhibit 11: Five forces analysis 2023
  • Exhibit 12: Bargaining power of buyers
  • Exhibit 13: Bargaining power of suppliers
  • Exhibit 14: Threat of new entrants
  • Exhibit 15: Threat of substitutes
  • Exhibit 16: Threat of rivalry
  • Exhibit 17: Market condition - Five forces 2018
  • Exhibit 18: Product - Market share 2018-2023 (%)
  • Exhibit 19: Comparison by product
  • Exhibit 20: Hydrolyzed soy protein - Market size and forecast 2018-2023 ($ millions)
  • Exhibit 21: Hydrolyzed soy protein - Year-over-year growth 2019-2023 (%)
  • Exhibit 22: Hydrolyzed pea protein - Market size and forecast 2018-2023 ($ millions)
  • Exhibit 23: Hydrolyzed pea protein - Year-over-year growth 2019-2023 (%)
  • Exhibit 24: Hydrolyzed wheat protein - Market size and forecast 2018-2023 ($ millions)
  • Exhibit 25: Hydrolyzed wheat protein - Year-over-year growth 2019-2023 (%)
  • Exhibit 26: Others - Market size and forecast 2018-2023 ($ millions)
  • Exhibit 27: Others - Year-over-year growth 2019-2023 (%)
  • Exhibit 28: Market opportunity by product
  • Exhibit 29: Customer landscape
  • Exhibit 30: Market share by geography 2018-2023 (%)
  • Exhibit 31: Geographic comparison
  • Exhibit 32: Europe - Market size and forecast 2018-2023 ($ millions)
  • Exhibit 33: Europe - Year-over-year growth 2019-2023 (%)
  • Exhibit 34: North America - Market size and forecast 2018-2023 ($ millions)
  • Exhibit 35: North America - Year-over-year growth 2019-2023 (%)
  • Exhibit 36: APAC - Market size and forecast 2018-2023 ($ millions)
  • Exhibit 37: APAC - Year-over-year growth 2019-2023 (%)
  • Exhibit 38: South America - Market size and forecast 2018-2023 ($ millions)
  • Exhibit 39: South America - Year-over-year growth 2019-2023 (%)
  • Exhibit 40: MEA - Market size and forecast 2018-2023 ($ millions)
  • Exhibit 41: MEA - Year-over-year growth 2019-2023 (%)
  • Exhibit 42: Key leading countries
  • Exhibit 43: Market opportunity
  • Exhibit 44: Impact of drivers and challenges
  • Exhibit 45: Vendor landscape
  • Exhibit 46: Landscape disruption
  • Exhibit 47: Vendors covered
  • Exhibit 48: Vendor classification
  • Exhibit 49: Market positioning of vendors
  • Exhibit 50: Archer Daniels Midland Co. - Vendor overview
  • Exhibit 51: Archer Daniels Midland Co. - Business segments
  • Exhibit 52: Archer Daniels Midland Co. - Organizational developments
  • Exhibit 53: Archer Daniels Midland Co. - Geographic focus
  • Exhibit 54: Archer Daniels Midland Co. - Segment focus
  • Exhibit 55: Archer Daniels Midland Co. - Key offerings
  • Exhibit 56: Cargill Inc. - Vendor overview
  • Exhibit 57: Cargill Inc. - Business segments
  • Exhibit 58: Cargill Inc. - Organizational developments
  • Exhibit 59: Cargill Inc. - Key offerings
  • Exhibit 60: Kerry Group Plc - Vendor overview
  • Exhibit 61: Kerry Group Plc - Business segments
  • Exhibit 62: Kerry Group Plc - Organizational developments
  • Exhibit 63: Kerry Group Plc - Geographic focus
  • Exhibit 64: Kerry Group Plc - Segment focus
  • Exhibit 65: Kerry Group Plc - Key offerings
  • Exhibit 66: Roquette Freres SA - Vendor overview
  • Exhibit 67: Roquette Freres SA - Business segments
  • Exhibit 68: Roquette Freres SA - Organizational developments
  • Exhibit 69: Roquette Freres SA - Key offerings
  • Exhibit 70: Tate & Lyle Plc - Vendor overview
  • Exhibit 71: Tate & Lyle Plc - Business segments
  • Exhibit 72: Tate & Lyle Plc - Organizational developments
  • Exhibit 73: Tate & Lyle Plc - Segment focus
  • Exhibit 74: Tate & Lyle Plc - Key offerings
  • Exhibit 75: Validation techniques employed for market sizing
  • Exhibit 76: Definition of market positioning of vendors
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