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Market Research Report
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1087271

Dried Food for Trekking Market: Global Industry Analysis, Trends, Market Size, and Forecasts up to 2028

Published: | Infinium Global Research (IGR) | 100 Pages | Delivery time: 1-2 business days

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Dried Food for Trekking Market: Global Industry Analysis, Trends, Market Size, and Forecasts up to 2028
Published: May 25, 2022
Infinium Global Research (IGR)
Content info: 100 Pages
Delivery time: 1-2 business days
  • Description
  • Table of Contents

The report on the global dried food for trekking market provides qualitative and quantitative analysis for the period from 2020 to 2028. The report predicts the global dried food for trekking market to grow with a significant CAGR over the forecast period from 2022-2028. The study on dried food for trekking market covers the analysis of the leading geographies such as North America, Europe, Asia-Pacific, and RoW for the period of 2020 to 2028.

The report on dried food for trekking market is a comprehensive study and presentation of drivers, restraints, opportunities, demand factors, market size, forecasts, and trends in the global dried food for trekking market over the period of 2020 to 2028. Moreover, the report is a collective presentation of primary and secondary research findings.

Porter's five forces model in the report provides insights into the competitive rivalry, supplier and buyer positions in the market and opportunities for the new entrants in the global dried food for trekking market over the period of 2020 to 2028. Further, IGR- Growth Matrix gave in the report brings an insight into the investment areas that existing or new market players can consider.

Report Findings

1) Drivers

  • Booming tourism industry is expected to drive growth of global instant beverages premix market.
  • The rising disposible income and therefore the purchacing power of highquality product will drive the market growth.

2) Restraints

  • The high production costs will restrain the market growth.

3) Opportunities

  • Increasing product life will create growth opportunity

Research Methodology

A) Primary Research

Our primary research involves extensive interviews and analysis of the opinions provided by the primary respondents. The primary research starts with identifying and approaching the primary respondents, the primary respondents are approached include

  • 1. Key Opinion Leaders associated with Infinium Global Research
  • 2. Internal and External subject matter experts
  • 3. Professionals and participants from the industry

Our primary research respondents typically include

  • 1. Executives working with leading companies in the market under review
  • 2. Product/brand/marketing managers
  • 3. CXO level executives
  • 4. Regional/zonal/ country managers
  • 5. Vice President level executives.

B) Secondary Research

Secondary research involves extensive exploring through the secondary sources of information available in both the public domain and paid sources. At Infinium Global Research, each research study is based on over 500 hours of secondary research accompanied by primary research. The information obtained through the secondary sources is validated through the crosscheck on various data sources.

The secondary sources of the data typically include

  • 1. Company reports and publications
  • 2. Government/institutional publications
  • 3. Trade and associations journals
  • 4. Databases such as WTO, OECD, World Bank, and among others.
  • 5. Websites and publications by research agencies

Segment Covered

The global dried food for trekking market is segmented on the basis of product, and distribution channel.

The Global Dried Food for Trekking Market by Product

  • Spray-dried
  • Freeze-dried
  • Vacuum-dried
  • Drum-dried
  • Others

The Global Dried Food for Trekking Market by Distribution Channel

  • Hypermarket/Supermarket
  • Convenience Stores
  • Specialty Stores
  • Online

Company Profiles

The companies covered in the report include

  • Katadyn Group
  • Adventure Food B.V. Netherlands
  • Kraft Foods
  • Nestle S.A
  • Probar LLC
  • Costco Wholesale Corporation
  • OFD Foods
  • LLC (Mountain House)
  • Whole Foods Market IP, L.P
  • Trader Joe's

What does this Report Deliver?

1. Comprehensive analysis of the global as well as regional markets of the dried food for trekking market.

2. Complete coverage of all the segments in the dried food for trekking market to analyze the trends, developments in the global market and forecast of market size up to 2028.

3. Comprehensive analysis of the companies operating in the global dried food for trekking market. The company profile includes analysis of product portfolio, revenue, SWOT analysis and latest developments of the company.

4. IGR- Growth Matrix presents an analysis of the product segments and geographies that market players should focus to invest, consolidate, expand and/or diversify.

Product Code: FB0020

Table of Contents

1. Preface

  • 1.1. Report Description
  • 1.2. Research Methods
  • 1.3. Research Approaches

2. Executive Summary

  • 2.1. Dried Food for Trekking Market Highlights
  • 2.2. Dried Food for Trekking Market Projection
  • 2.3. Dried Food for Trekking Market Regional Highlights

3. Global Dried Food for Trekking Market Overview

  • 3.1. Introduction
  • 3.2. Market Dynamics
    • 3.2.1. Drivers
    • 3.2.2. Restraints
    • 3.2.3. Opportunities
  • 3.3. Analysis of COVID-19 impact on the Dried Food for Trekking Market
  • 3.4. Porter's Five Forces Analysis
  • 3.5. IGR-Growth Matrix Analysis
    • 3.5.1. IGR-Growth Matrix Analysis by Product
    • 3.5.2. IGR-Growth Matrix Analysis by Distribution Channel
    • 3.5.3. IGR-Growth Matrix Analysis by Region
  • 3.6. Value Chain Analysis of Dried Food for Trekking Market

4. Dried Food for Trekking Market Macro Indicator Analysis

5. Global Dried Food for Trekking Market by Product

  • 5.1. Spray-dried
  • 5.2. Freeze-dried
  • 5.3. Vacuum-dried
  • 5.4. Drum-dried
  • 5.5. Others

6. Global Dried Food for Trekking Market by Distribution Channel

  • 6.1. Hypermarket/Supermarket
  • 6.2. Convenience Stores
  • 6.3. Specialty Stores
  • 6.4. Online

7. Global Dried Food for Trekking Market by Region 2022-2028

  • 7.1. North America
    • 7.1.1. North America Dried Food for Trekking Market by Product
    • 7.1.2. North America Dried Food for Trekking Market by Distribution Channel
    • 7.1.3. North America Dried Food for Trekking Market by Country
  • 7.2. Europe
    • 7.2.1. Europe Dried Food for Trekking Market by Product
    • 7.2.2. Europe Dried Food for Trekking Market by Distribution Channel
    • 7.2.3. Europe Dried Food for Trekking Market by Country
  • 7.3. Asia-Pacific
    • 7.3.1. Asia-Pacific Dried Food for Trekking Market by Product
    • 7.3.2. Asia-Pacific Dried Food for Trekking Market by Distribution Channel
    • 7.3.3. Asia-Pacific Dried Food for Trekking Market by Country
  • 7.4. RoW
    • 7.4.1. RoW Dried Food for Trekking Market by Product
    • 7.4.2. RoW Dried Food for Trekking Market by Distribution Channel
    • 7.4.3. RoW Dried Food for Trekking Market by Sub-region

8. Company Profiles and Competitive Landscape

  • 8.1. Competitive Landscape in the Global Dried Food for Trekking Market
  • 8.2. Companies Profiles
    • 8.2.1. Katadyn Group
    • 8.2.2. Adventure Food B.V. Netherlands
    • 8.2.3. Kraft Foods
    • 8.2.4. Nestle S.A
    • 8.2.5. Probar LLC
    • 8.2.6. Costco Wholesale Corporation
    • 8.2.7. OFD Foods
    • 8.2.8. LLC (Mountain House)
    • 8.2.9. Whole Foods Market IP, L.P
    • 8.2.10. Trader Joe's