Market Research Report
Global Galacto-oligosaccharide Market Insights and Forecast to 2028
|Global Galacto-oligosaccharide Market Insights and Forecast to 2028|
Published: August 4, 2022
Content info: 128 Pages
Delivery time: 2-3 business days
Due to the COVID-19 pandemic, the Galacto-oligosaccharide market was valued at US$ 637.27 million in 2021 and is projected to reach US$ 1,394.09 million by 2028, at a CAGR of 11.82% during the forecast period (22-28).
There are mainly two-type product of Galacto-oligosaccharide market: Liquid Form and Powder Form. In 2021, Powder Form accounted for a share of 73.57% in the global Galacto-oligosaccharide market. And this product segment is poised to reach US$ 993.3 million by 2028 from US$ 468.86 million in 2021.
The leading manufactures mainly are FrieslandCampina, Yakult, Ingredion, Nissin Sugar, Kerry, Quantum Hi-Tech, New Francisco Biotechnology, Baolingbao, etc. FrieslandCampina is the largest manufacturer; its revenue of global market exceeds 40% in 2021.
In terms of production side, this report researches the Galacto-oligosaccharide capacity, production, growth rate, market share by manufacturers and by region (region level and country level), from 2017 to 2022, and forecast to 2028.
In terms of sales side, this report focuses on the sales of Galacto-oligosaccharide by region (region level and country level), by company, by Type and by Application. from 2017 to 2022 and forecast to 2028.
Galacto-oligosaccharide market is segmented by Type, and by Application. Players, stakeholders, and other participants in the global Galacto-oligosaccharide market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on production capacity, revenue and forecast by Type, and by Application for the period 2017-2028.