PUBLISHER: QYResearch | PRODUCT CODE: 1069719
PUBLISHER: QYResearch | PRODUCT CODE: 1069719
Due to the COVID-19 pandemic, the Greater China Bread Improver market size is estimated to be worth US$ 268.14 million in 2022 and is forecast to a readjusted size of US$ 432.81 million by 2028 with a CAGR of 8.31% during the review period. Fully considering the economic change by this health crisis, Universal Type accounting for 66.52% of the Bread Improver Greater China market in 2021, is projected to value US$ 272.76 million by 2028, growing at a revised 7.53% CAGR in the post-COVID-19 period. While Commercial Use segment is altered to an 7.90% CAGR throughout this forecast period.
In Greater China, the key manufacturers of Bread Improver include Puratos, Lesaffre, Ireks, Angel Yeast, Mitsubishi Corporation Life Science, Oriental Yeast, AB Mauri, Dexin Jianan, and Sunkeen, etc. In 2021, the Greater China top five players have a share approximately 65.44% in terms of revenue.
Bread Improver market is segmented by Type, and by Application. Players, stakeholders, and other participants in the Greater China Bread Improver market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by Type, and by Application for the period 2017-2028.