Market Research Report
Dairy Ingredients - Global Market Outlook (2018-2027)
|Published by||Stratistics Market Research Consulting||Product code||928573|
|Published||Content info||143 Pages
Delivery time: 2-3 business days
|Dairy Ingredients - Global Market Outlook (2018-2027)|
|Published: February 20, 2020||Content info: 143 Pages||
According to Stratistics MRC, the Global Dairy Ingredients Market is accounted for $49.59 billion in 2018 and is expected to reach $103.33 billion by 2027 growing at a CAGR of 8.5% during the forecast period. Some of the key factors influencing the market growth include increasing consumption of convenience food, rise in health consciousness, multifunctionality of dairy ingredients and an increase in R&D activates related to innovative solutions using dairy ingredients. However, health risks associated with whey protein is restricting the market growth.
Dairy ingredients are substances which are extracted from dairy products and are used to give texture and flavour to the food and beverages. These are stored in dry, concentrated and liquid forms. Dairy ingredients provide emulsification, fat holding, viscosity creation, and gel formation. For instance, these ingredients provide health and nutrition benefits, taste, and other characteristics of food products.
On the basis of form, the dry form of all types of dairy ingredients is preferred by food manufacturers, owing to the ease in transportation in comparison to the liquid form. Even the cold storage cost for the dry form is lesser, which further reduces the final cost of the product. Dried format of dairy ingredients also has a longer shelf life and is easy to handle, thereby increasing the demand for dry ingredients among the manufacturers.
By Geography, The Asia Pacific region is expected to have considerable market growth during the forecast period; due to the rise in population and inclination toward the healthy lifestyle among the people in the Asia Pacific has created the demand for functional and fortified foods in the region. Also, development in the economies and increase in disposable income have led the consumers to invest in health-related products and services. These factors have been driving the dairy ingredients market in the region.
Some of the key players in global Dairy Ingredients market are Groupe Lactalis, Fonterra Co, Operative Group, Batory Foods, Kerry Group, FrieslandCampina, Epi Ingredients, Ingredia SA, Arla Foods, Hoogwegt Group, Glanbia, PLC, AMCO Proteins, Dairy Farmers of America, Cayuga Dairy Ingredients, Murray Goulburn Co-operative, Volac International Ltd., Saputo Inc., Kanegrade Ltd, and Valio.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.