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PUBLISHER: SPER Market Research Pvt. Ltd. | PRODUCT CODE: 1176397

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PUBLISHER: SPER Market Research Pvt. Ltd. | PRODUCT CODE: 1176397

Diabetic Foods Market Size- By Distribution Channel, By Product, By Application, By End User- Regional Outlook, Competitive Strategies and Segment Forecasts to 2032

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Global Diabetic Foods Market Overview:

According to SPER Market Research, the Global Diabetic Foods Market is estimated to reach USD 23.64 million by 2032 with a CAGR of 6.12%.

Diet products, known as diabetic foods, help regulate blood sugar levels by reducing carbohydrates and sugar. A condition in which blood sugar levels are high due to poor health is called diabetes. Additionally, diabetes can damage kidneys, feet, brain, vision, nerves, and other body organs. Whole grains, brown rice, baked sweet potatoes with millet, quinoa, and oatmeal are examples of diets that are thought to be beneficial for people with diabetes. It can also prevent the onset of future illness. Increasing number of diabetic patients is the major factor driving the diabetic nutrition market. The diabetic food industry is expanding due to increased health awareness, diabetes concerns and rising obesity rates. The relatively high price of items hinders market expansion. As the use of sugar substitutes increases and knowledge about foods available to diabetics increases, many prospects are expected for the expansion of the diabetic food market.

Impact of COVID-19 on the Global Diabetic Foods Market:

A lockdown was put in place due to the COVID-19 outbreak to protect the uninfected from the infected. This lockdown has made people with chronic conditions like diabetes more concerned about medicines and diagnostic equipment. A person with diabetes is 50% more likely to contract COVID-19 than a person without diabetes. Therefore, it is important for diabetics to maintain proper blood sugar levels and build an immune system to prevent viral infections.

Scope of the Report:

  • Market size available for years: 2019-2032
  • Base year considered: 2021
  • Forecast period: 2022-2032
  • Segments covered:By Distribution Channel, By Product, By Application, By End User
  • Regions covered:North America, Europe, Asia Pacific, Latin America, Middle East and Africa
  • Companies Covered:Cadbury PLC, Fifty 50 Foods Inc., Golden Farm Candies, Herboveda India, Kellogg Company, Mars Inc., Nestle S.A., Newtrition Plus Health, PepsiCo Inc., The Coca-Cola Company, Unilever PLC, Wellness Pvt. Ltd.

Global Diabetic Foods Market Segmentation:

  • By Distribution Channel: Based on the Distribution Channel, Global Diabetic Foods Market is segmented as; Drug Stores or Pharmacies, Hyper Markets & Super Markets, Grocery Stores, Online Stores.
  • By Product: Based on the Product, Global Diabetic Foods Market is segmented as; Bakery Products, Dairy Products, Snacks Baked Product.
  • By Application: Based on the Application, Global Diabetic Foods Market is segmented as; Confectionery, Dietary beverages, Ice cream and jellies.
  • By End Use: Based on the End Use, Global Diabetic Foods Market is segmented as; Adults, Children.
  • By Region: North America owns the prime share of this market; the major factors of the market's growth in the region are due to the escalating health complications brought on by high blood glucose levels and the ageing population, particularly in the U.S., North America now controls the majority of the diabetic food industry and generates the majority of its income. Additionally, high blood pressure and cholesterol are key factors contributing to the U.S.'s growing demand for diabetic meals, which is predicted to create market expansion opportunities.
Product Code: FOOD2231

Table of Contents

1. Introduction

  • 1.1. Scope of the report
  • 1.2. Market segment analysis

2. Research Methodology

  • 2.1 Research data source
    • 2.1.1 Secondary data
    • 2.1.2 Primary data
    • 2.1.3 SPER's internal database
    • 2.1.4 Premium insight from KOL's
  • 2.2 Market size estimation
    • 2.2.1 Top-down and Bottom-up approach
  • 2.3 Data triangulation

3. Executive Summary

4. Market Dynamics

  • 4.1. Driver, Restraint, Opportunity and Challenges analysis
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunities
    • 4.1.4. Challenges
  • 4.2. COVID-19 Impacts of the Global Diabetic Foods Market

5. Market variables and outlook

  • 5.1. SWOT analysis
    • 5.1.1. Strengths
    • 5.1.2. Weaknesses
    • 5.1.3. Opportunities
    • 5.1.4. Threats
  • 5.2. PESTEL analysis
    • 5.2.1. Political landscape
    • 5.2.2. Economic landscape
    • 5.2.3. Social landscape
    • 5.2.4. Technological landscape
    • 5.2.5. Environmental landscape
    • 5.2.6. Legal landscape
  • 5.3. PORTER'S five forces analysis
    • 5.3.1. Bargaining power of suppliers
    • 5.3.2. Bargaining power of Buyers
    • 5.3.3. Threat of Substitute
    • 5.3.4. Threat of new entrant
    • 5.3.5. Competitive rivalry
  • 5.4. Heat map analysis

6. Global Diabetic Foods Market, By Distribution Channel, 2019-2032 (USD Million)

  • 6.1. Drug Stores or Pharmacies
  • 6.2. Hyper Markets & Super Markets
  • 6.3. Grocery Stores
  • 6.4. Online Stores

7. Global Diabetic Foods Market, By Product, 2019-2032 (USD Million)

  • 7.1. Bakery Products
  • 7.2. Dairy Products
  • 7.3. Snacks Baked Product

8. Global Diabetic Foods Market, By Application, 2019-2032 (USD Million)

  • 8.1. Confectionery
  • 8.2. Dietary beverages
  • 8.3. Ice cream and jellies

9. Global Diabetic Foods Market, By End User, 2019-2032 (USD Million)

  • 9.1. Adults
  • 9.2. Children

10. Global Diabetic Foods Market, By Region, 2019-2032 (USD Million)

  • 10.1. North America
    • 10.1.1. United States
    • 10.1.2. Canada
    • 10.1.3. Mexico
  • 10.2. Europe
    • 10.2.1. Germany
    • 10.2.2. United Kingdom
    • 10.2.3. France
    • 10.2.4. Italy
    • 10.2.5. Spain
    • 10.2.6. Rest of Europe
  • 10.3. Asia-Pacific
    • 10.3.1. China
    • 10.3.2. Japan
    • 10.3.3. India
    • 10.3.4. Australia
    • 10.3.5. South Korea
    • 10.3.6. Rest of Asia-Pacific
  • 10.4. South America
    • 10.4.1. Brazil
    • 10.4.2. Argentina
    • 10.4.3. Rest of South America
  • 10.5. Middle East & Africa
    • 10.5.1. Kingdom of Saudi Arabia
    • 10.5.2. United Arab Emirates
    • 10.5.3. Rest of Middle East & Africa

11. Company Profiles

  • 11.1. Cadbury PLC
    • 11.1.1. Company details
    • 11.1.2. Financial outlook
    • 11.1.3. Product summary
    • 11.1.4. Recent developments
  • 11.2. Fifty 50 Foods Inc.
    • 11.2.1. Company details
    • 11.2.2. Financial outlook
    • 11.2.3. Product summary
    • 11.2.4. Recent developments
  • 11.3. Golden Farm Candies
    • 11.3.1. Company details
    • 11.3.2. Financial outlook
    • 11.3.3. Product summary
    • 11.3.4. Recent developments
  • 11.4. Herboveda India
    • 11.4.1. Company details
    • 11.4.2. Financial outlook
    • 11.4.3. Product summary
    • 11.4.4. Recent developments
  • 11.5. Kellogg Company
    • 11.5.1. Company details
    • 11.5.2. Financial outlook
    • 11.5.3. Product summary
    • 11.5.4. Recent developments
  • 11.6. Mars Inc.
    • 11.6.1. Company details
    • 11.6.2. Financial outlook
    • 11.6.3. Product summary
    • 11.6.4. Recent developments
  • 11.7. Nestle S.A.
    • 11.7.1. Company details
    • 11.7.2. Financial outlook
    • 11.7.3. Product summary
    • 11.7.4. Recent developments
  • 11.8. Newtrition Plus Health
    • 11.8.1. Company details
    • 11.8.2. Financial outlook
    • 11.8.3. Product summary
    • 11.8.4. Recent developments
  • 11.9. PepsiCo Inc.
    • 11.9.1. Company details
    • 11.9.2. Financial outlook
    • 11.9.3. Product summary
    • 11.9.4. Recent developments
  • 11.10. The Coca-Cola Company
    • 11.10.1. Company details
    • 11.10.2. Financial outlook
    • 11.10.3. Product summary
    • 11.10.4. Recent developments
  • 11.11. Unilever PLC
    • 11.11.1. Company details
    • 11.11.2. Financial outlook
    • 11.11.3. Product summary
    • 11.11.4. Recent developments
  • 11.12. Wellness Pvt. Ltd.
    • 11.12.1. Company details
    • 11.12.2. Financial outlook
    • 11.12.3. Product summary
    • 11.12.4. Recent developments
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