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PUBLISHER: The Business Research Company | PRODUCT CODE: 1124943

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PUBLISHER: The Business Research Company | PRODUCT CODE: 1124943

Prebiotic Ingredients Global Market Report 2022

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“Prebiotic Ingredients Global Market Report 2022 ” from The Business Research Company provides the strategists, marketers and senior management with the critical information they need to assess the global prebiotic ingredients market.

This report focuses on prebiotic ingredients market which is experiencing strong growth. The report gives a guide to the prebiotic ingredients market which will be shaping and changing our lives over the next ten years and beyond, including the markets response to the challenge of the global pandemic.

Reasons to Purchase

  • Gain a truly global perspective with the most comprehensive report available on this market covering 12+ geographies.
  • Understand how the market is being affected by the coronavirus and how it is likely to emerge and grow as the impact of the virus abates.
  • Create regional and country strategies on the basis of local data and analysis.
  • Identify growth segments for investment.
  • Outperform competitors using forecast data and the drivers and trends shaping the market.
  • Understand customers based on the latest market research findings.
  • Benchmark performance against key competitors.
  • Utilize the relationships between key data sets for superior strategizing.
  • Suitable for supporting your internal and external presentations with reliable high quality data and analysis
  • Report will be updated with the latest data and delivered to you within 3-5 working days of order.

Where is the largest and fastest growing market for the prebiotic ingredients? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward? “The Prebiotic Ingredients market global report ” from The Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography. It places the market within the context of the wider prebiotic ingredients market, and compares it with other markets.

  • The market characteristics section of the report defines and explains the market.
  • The market size section gives the market size ($b) covering both the historic growth of the market, the influence of the COVID-19 virus and forecasting its growth.
  • Market segmentations break down market into sub markets.
  • The regional and country breakdowns section gives an analysis of the market in each geography and the size of the market by geography and compares their historic and forecast growth. It covers the growth trajectory of COVID-19 for all regions, key developed countries and major emerging markets.
  • Competitive landscape gives a description of the competitive nature of the market, market shares, and a description of the leading companies. Key financial deals which have shaped the market in recent years are identified.
  • The trends and strategies section analyses the shape of the market as it emerges from the crisis and suggests how companies can grow as the market recovers.
  • The prebiotic ingredients market section of the report gives context. It compares the prebiotic ingredients market with other segments of the prebiotic ingredients market by size and growth, historic and forecast. It analyses GDP proportion, expenditure per capita, prebiotic ingredients indicators comparison.

Scope

Markets Covered:

  • 1) By Type: Inulin; Fructooligosaccharides (FOSs); Mannan-Oligosaccharide (MOS); Disaccharides; Monosaccharide; Nucleotide-Activated Saccharides; Soy Oligosaccharides; Other Types
  • 2) By Source: Roots, Grains; Vegetables; Fruits Trunk (or) Stem; Other Sources
  • 3) By Operability: Gut Health; Immunity; Cardiovascular Health; Bone Health; Weight Management
  • 4) By Application: Functional Food and Beverage; Infant Formula and Baby Food; Dietary Supplements; Animal Feed; Pet Food
  • Companies Mentioned: Dupont; Cargill; Ingredion; Frieslandcampina; Samyang Genex
  • Countries: Australia; Brazil; China; France; Germany; India; Indonesia; Japan; Russia; South Korea; UK; USA
  • Regions: Asia-Pacific; Western Europe; Eastern Europe; North America; South America; Middle East; Africa
  • Time series: Five years historic and ten years forecast.
  • Data: Ratios of market size and growth to related markets, GDP proportions, expenditure per capita,
  • Data segmentations: country and regional historic and forecast data, market share of competitors, market segments.
  • Sourcing and Referencing: Data and analysis throughout the report is sourced using end notes.

Executive Summary

Major players in the prebiotic ingredients market are: DuPont de Nemours and Company, Cargill Inc, Ingredion Incorporated, Royal FrieslandCampina N.V, Samyang Genex Corporation, Beneo GmbH, Beghin Meiji S.A, Nexira SAS, Yakult Pharmaceutical Industry Co., Ltd, Royal Cosun, Kerry Group plc, Fonterra Co-operative Group Limited, Prenexus Health, Taiyo International, AIDP, Thera-Plantes Inc.

The global prebiotic ingredients market is expected to grow from $5.18 billion in 2021 to $5.76 billion in 2022 at a compound annual growth rate (CAGR) of 11.3%. The prebiotic ingredients market is expected to grow to $8.55 billion in 2026 at a CAGR of 10.4%.

The prebiotic ingredients market consists of the sale of prebiotic ingredients by entities (organizations, sole traders, and partnerships) that are used as food ingredients to sustain or renovate a "healthy" gut microflora along with other health benefits. Prebiotic ingredients refer to a collection of nutrients that the gut bacteria degrades. They can nourish the intestinal flora, and their breakdown products are short-chain fatty acids that are discharged into the bloodstream, impacting not just the GI tract but also distant organs.

The main types of prebiotic ingredients are inulin, fructooligosaccharides (FOSs), mannan-oligosaccharides (MOS), disaccharides, monosaccharides, nucleotide-activated saccharides, soy oligosaccharides, and other types. Inulin refers to a white, mildly sweet, indigestible polysaccharide that occurs chiefly in the roots or tubers of various plants that is used as an additive in low-fat and low-sugar foods to improve the flavour and texture, and as a diagnostic agent in a test for kidney function. The various sources include roots, grains, vegetables, fruit trunks (or) stems, and other sources. The operationalities are gut health, immunity, cardiovascular health, bone health, and weight management. The various applications involved are functional food and beverages, infant formula and baby food, dietary supplements, animal feed, and pet food.

Europe was the largest region in the prebiotic ingredients market in 2021. South America is expected to be the fastest-growing region in the forecast period. The regions covered in this prebiotic ingredients market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa.

The prebiotic ingredients market research report is one of a series of new reports from The Business Research Company that provides prebiotic ingredients market statistics, including prebiotic ingredients industry global market size, regional shares, competitors with a prebiotic ingredients market share, detailed prebiotic ingredients market segments, market trends and opportunities, and any further data you may need to thrive in the prebiotic ingredients industry. This prebiotic ingredients market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future state of the industry.

An increase in the demand for food and drink supplements is expected to propel the growth of the prebiotic ingredients market going forward. Food and drink supplements refer to concentrated sources of nutrients or other compounds with a nutritional or physiological effect. Prebiotic ingredients are consumed in foods or in supplement forms such as drinks and food. For instance, in 2020, according to the survey of Atlanta Press, a US-based non-profit organization, 69.4% of respondents consumed supplemental drinks. Further, in 2021, according to the survey of Health of the Nation, an initiative by the World Health Organization, a Switzerland-based government agency, over 71% of adults are taking food supplements, with one in three claiming that the pandemic was the catalyst, Therefore, an increase in the demand for food and drink supplements is driving the growth of the prebiotic ingredients market.

Product innovations are a key trend gaining popularity in the prebiotic ingredients market. Major companies operating in the prebiotic ingredients market are focused on developing new product innovation solutions to strengthen their position in the market. For instance, in January 2022, Gnosis by Lesaffre, an Italy-based producer of prebiotic ingredients, launched Lynside® Immunity Prebiotic. This product creates innovative prebiotic opportunities by stimulating fundamental groups of bacteria that use saccharomyces cerevisiae yeast cell walls to create a new type of yeast-based prebiotic that can be digested by a specific gut bacterial group and cause the formation of certain short-chain fatty acids due to its complex carbohydrate content.

In October 2020, AIDP, Inc., a US-based manufacturer of functional ingredients, acquired Olygose for an undisclosed amount. With this acquisition, AIDP aims to increase their prebiotic and plant-based solutions portfolio. Olygose is a France-based producer of innovative prebiotic ingredients.

The countries covered in the prebiotic ingredients market report are: Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA.

Product Code: h2397

Table of Contents

1. Executive Summary

2. Prebiotic Ingredients Market Characteristics

3. Prebiotic Ingredients Market Trends And Strategies

4. Impact Of COVID-19 On Prebiotic Ingredients

5. Prebiotic Ingredients Market Size And Growth

  • 5.1. Global Prebiotic Ingredients Historic Market, 2016-2021, $ Billion
    • 5.1.1. Drivers Of The Market
    • 5.1.2. Restraints On The Market
  • 5.2. Global Prebiotic Ingredients Forecast Market, 2021-2026F, 2031F, $ Billion
    • 5.2.1. Drivers Of The Market
    • 5.2.2. Restraints On the Market

6. Prebiotic Ingredients Market Segmentation

  • 6.1. Global Prebiotic Ingredients Market, Segmentation By Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • Inulin
  • Fructooligosaccharides (FOSs)
  • Mannan-Oligosaccharide (MOS)
  • Disaccharides
  • Monosaccharide
  • Nucleotide-Activated Saccharides
  • Soy Oligosaccharides
  • Other Types
  • 6.2. Global Prebiotic Ingredients Market, Segmentation By Source, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • Roots, Grains
  • Vegetables
  • Fruits Trunk (or) Stem
  • Other Sources
  • 6.3. Global Prebiotic Ingredients Market, Segmentation By Operability, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • Gut Health
  • Immunity
  • Cardiovascular Health
  • Bone Health
  • Weight Management
  • 6.4. Global Prebiotic Ingredients Market, Segmentation By Application, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • Functional Food and Beverage
  • Infant Formula and Baby Food
  • Dietary Supplements
  • Animal Feed
  • Pet Food

7. Prebiotic Ingredients Market Regional And Country Analysis

  • 7.1. Global Prebiotic Ingredients Market, Split By Region, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • 7.2. Global Prebiotic Ingredients Market, Split By Country, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

8. Asia-Pacific Prebiotic Ingredients Market

  • 8.1. Asia-Pacific Prebiotic Ingredients Market Overview
  • Region Information, Impact Of COVID-19, Market Information, Background Information, Government Initiatives, Regulations, Regulatory Bodies, Major Associations, Taxes Levied, Corporate Tax Structure, Investments, Major Companies
  • 8.2. Asia-Pacific Prebiotic Ingredients Market, Segmentation By Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • 8.3. Asia-Pacific Prebiotic Ingredients Market, Segmentation By Application, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

9. China Prebiotic Ingredients Market

  • 9.1. China Prebiotic Ingredients Market Overview
  • 9.2. China Prebiotic Ingredients Market, Segmentation By Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F,$ Billion
  • 9.3. China Prebiotic Ingredients Market, Segmentation By Application, Historic and Forecast, 2016-2021, 2021-2026F, 2031F,$ Billion

10. India Prebiotic Ingredients Market

  • 10.1. India Prebiotic Ingredients Market, Segmentation By Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • 10.2. India Prebiotic Ingredients Market, Segmentation By Application, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

11. Japan Prebiotic Ingredients Market

  • 11.1. Japan Prebiotic Ingredients Market, Segmentation By Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • 11.2. Japan Prebiotic Ingredients Market, Segmentation By Application, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

12. Australia Prebiotic Ingredients Market

  • 12.1. Australia Prebiotic Ingredients Market, Segmentation By Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • 12.2. Australia Prebiotic Ingredients Market, Segmentation By Application, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

13. Indonesia Prebiotic Ingredients Market

  • 13.1. Indonesia Prebiotic Ingredients Market, Segmentation By Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • 13.2. Indonesia Prebiotic Ingredients Market, Segmentation By Application, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

14. South Korea Prebiotic Ingredients Market

  • 14.1. South Korea Prebiotic Ingredients Market, Segmentation By Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • 14.2. South Korea Prebiotic Ingredients Market, Segmentation By Application, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

15. Western Europe Prebiotic Ingredients Market

  • 15.1. Western Europe Prebiotic Ingredients Market Overview
  • 15.2. Western Europe Prebiotic Ingredients Market, Segmentation By Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • 15.3. Western Europe Prebiotic Ingredients Market, Segmentation By Application, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

16. UK Prebiotic Ingredients Market

  • 16.1. UK Prebiotic Ingredients Market, Segmentation By Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • 16.2. UK Prebiotic Ingredients Market, Segmentation By Application, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

17. Germany Prebiotic Ingredients Market

  • 17.1. Germany Prebiotic Ingredients Market, Segmentation By Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • 17.2. Germany Prebiotic Ingredients Market, Segmentation By Application, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

18. France Prebiotic Ingredients Market

  • 18.1. France Prebiotic Ingredients Market, Segmentation By Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • 18.2. France Prebiotic Ingredients Market, Segmentation By Application, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

19. Eastern Europe Prebiotic Ingredients Market

  • 19.1. Eastern Europe Prebiotic Ingredients Market Overview
  • 19.2. Eastern Europe Prebiotic Ingredients Market, Segmentation By Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • 19.3. Eastern Europe Prebiotic Ingredients Market, Segmentation By Application, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

20. Russia Prebiotic Ingredients Market

  • 20.1. Russia Prebiotic Ingredients Market, Segmentation By Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • 20.2. Russia Prebiotic Ingredients Market, Segmentation By Application, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

21. North America Prebiotic Ingredients Market

  • 21.1. North America Prebiotic Ingredients Market Overview
  • 21.2. North America Prebiotic Ingredients Market, Segmentation By Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • 21.3. North America Prebiotic Ingredients Market, Segmentation By Application, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

22. USA Prebiotic Ingredients Market

  • 22.1. USA Prebiotic Ingredients Market Overview
  • 22.2. USA Prebiotic Ingredients Market, Segmentation By Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • 22.3. USA Prebiotic Ingredients Market, Segmentation By Application, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

23. South America Prebiotic Ingredients Market

  • 23.1. South America Prebiotic Ingredients Market Overview
  • 23.2. South America Prebiotic Ingredients Market, Segmentation By Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • 23.3. South America Prebiotic Ingredients Market, Segmentation By Application, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

24. Brazil Prebiotic Ingredients Market

  • 24.1. Brazil Prebiotic Ingredients Market, Segmentation By Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • 24.2. Brazil Prebiotic Ingredients Market, Segmentation By Application, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

25. Middle East Prebiotic Ingredients Market

  • 25.1. Middle East Prebiotic Ingredients Market Overview
  • 25.2. Middle East Prebiotic Ingredients Market, Segmentation By Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • 25.3. Middle East Prebiotic Ingredients Market, Segmentation By Application, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

26. Africa Prebiotic Ingredients Market

  • 26.1. Africa Prebiotic Ingredients Market Overview
  • 26.2. Africa Prebiotic Ingredients Market, Segmentation By Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • 26.3. Africa Prebiotic Ingredients Market, Segmentation By Application, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

27. Prebiotic Ingredients Market Competitive Landscape And Company Profiles

  • 27.1. Prebiotic Ingredients Market Competitive Landscape
  • 27.2. Prebiotic Ingredients Market Company Profiles
    • 27.2.1. DuPont de Nemours Inc
      • 27.2.1.1. Overview
      • 27.2.1.2. Products and Services
      • 27.2.1.3. Strategy
      • 27.2.1.4. Financial Performance
    • 27.2.2. Cargill Inc
      • 27.2.2.1. Overview
      • 27.2.2.2. Products and Services
      • 27.2.2.3. Strategy
      • 27.2.2.4. Financial Performance
    • 27.2.3. Ingredion Incorporated
      • 27.2.3.1. Overview
      • 27.2.3.2. Products and Services
      • 27.2.3.3. Strategy
      • 27.2.3.4. Financial Performance
    • 27.2.4. Royal FrieslandCampina N.V
      • 27.2.4.1. Overview
      • 27.2.4.2. Products and Services
      • 27.2.4.3. Strategy
      • 27.2.4.4. Financial Performance
    • 27.2.5. Samyang Genex Corporation
      • 27.2.5.1. Overview
      • 27.2.5.2. Products and Services
      • 27.2.5.3. Strategy
      • 27.2.5.4. Financial Performance

28. Key Mergers And Acquisitions In The Prebiotic Ingredients Market

29. Prebiotic Ingredients Market Future Outlook and Potential Analysis

30. Appendix

  • 30.1. Abbreviations
  • 30.2. Currencies
  • 30.3. Research Inquiries
  • 30.4. The Business Research Company
  • 30.5. Copyright And Disclaimer
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