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PUBLISHER: The Business Research Company | PRODUCT CODE: 1209988

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PUBLISHER: The Business Research Company | PRODUCT CODE: 1209988

Ethical Food Global Market Report 2023

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PAGES: 300 Pages
DELIVERY TIME: 2-10 business days
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“Ethical Food Global Market Report 2023 ” from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on ethical food market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

  • Gain a truly global perspective with the most comprehensive report available on this market covering 50+ geographies.
  • Understand how the market has been affected by the coronavirus and how it is responding as the impact of the virus abates.
  • Assess the Russia - Ukraine war's impact on agriculture, energy and mineral commodity supply and its direct and indirect impact on the market.
  • Measure the impact of high global inflation on market growth.
  • Create regional and country strategies on the basis of local data and analysis.
  • Identify growth segments for investment.
  • Outperform competitors using forecast data and the drivers and trends shaping the market.
  • Understand customers based on the latest market shares.
  • Benchmark performance against key competitors.
  • Suitable for supporting your internal and external presentations with reliable high quality data and analysis
  • Report will be updated with the latest data and delivered to you within 3-5 working days of order along with an Excel data sheet for easy data extraction and analysis.
  • All data from the report will also be delivered in an excel dashboard format.

Where is the largest and fastest growing market for ethical food ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward? “The ethical food market global report ” from The Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

Scope

Markets Covered:

1) By Type: Organic And Natural; Fairtrade; Free Range Animal Welfare Friendly; Environmentally Responsible And Sustainably Produced; Other Types

2) By Process: Processed; Unprocessed

3) By Mode Of Distribution: Online; Offline

Companies Mentioned: Bimbo Group; Illy; Ingredion; Kellogg's; Mars Incorporated

Countries: Australia; Brazil; China; France; Germany; India; Indonesia; Japan; Russia; South Korea; UK; USA

Regions: Asia-Pacific; Western Europe; Eastern Europe; North America; South America; Middle East; Africa

Time series: Five years historic and ten years forecast.

Data: Ratios of market size and growth to related markets, GDP proportions, expenditure per capita,

Data segmentations: country and regional historic and forecast data, market share of competitors, market segments.

Sourcing and Referencing: Data and analysis throughout the report is sourced using end notes.

Delivery format: PDF, Word and Excel Data Dashboard.

Executive Summary

Major players in the market are: Bimbo Group, Illy, Ingredion, Kellogg's, Mars Incorporated, PepsiCo, and Starbucks.

The global ethical food market will grow from $121.26 billion in 2022 to $132.09 billion in 2023 at a compound annual growth rate (CAGR) of 8.9%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, surge in commodity prices, and supply chain disruptions, causing inflation across goods and services effecting many markets across the globe. The ethical food market is expected to grow from $179.85 billion in 2027 at a CAGR of 8.0%.

The ethical food market consists of sales of organic fruits and vegetables, honey, coffee, tea, meat(chicken, pork, lamb, others), sustainable seafood, chocolate, sugar, and other ethical foods. Values in this market are: 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

Ethical or sustainable food refers to food produced using processes and systems that are non-polluting, economically efficient, conserve non-renewable natural resources and energy, safe for workers, consumers, and communities, and do not compromise on the future generation needs. It uses a method of food production wherein the people (small farmers, producer co-operatives, large estates), the environment (environment sustainability), and animals (concerned with animal rights and welfare) are given considerable importance.

Asia Pacific was the largest region in the ethical food market in 2022. Western Europe was the second-largest region in the ethical food market. The regions covered in the ethical food market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa.

The main types of ethical food are organic and natural, fairtrade, free-range animal welfare-friendly, environmentally responsible and sustainably produced, and others. Foods that are grown without artificial pesticides, fertilizers, or herbicides are called organic food or natural food. Natural or organic foods are free of synthetic or artificial ingredients or additives. It is made with a differnet process such as processed and unprocessed, that are distributed in various modes of distribution including online and offline.

Increasing concern about the environment is expected to contribute to a higher demand for ethical food. The recent climate changes and environmental issues such as carbon emission, global warming, plastic, and food waste is forcing companies to concentrate on sustainable products. Rising environmental concerns are shifting companies and shoppers towards ethical or sustainable-certified products. According to Our World in Data's statistics on the environmental impact of food published in January 2020, food accounts for around 26% of the global greenhouse emissions, with half of the world's habitable land used for agriculture and 70% of the freshwater used for agriculture. Therefore, the growing impact of food production on the environment and the increasing demand for sustainable food are encouraging companies to focus on sustainable production, which in turn is expected to drive the demand for the ethical food market in the forecast period.

The high cost of ethical food limits the growth of the market during the forecast period. The production and sales of ethical food include the cost of natural fertilizers, high labor, ethical or sustainable certification, and others, which raise the overall cost of production. According to a new study commissioned by ethical certification, 45% of the people in the UK put off buying ethical products owing to their high cost. The high cost of ethical food makes it inaccessible to a larger population, thereby hindering the growth of the market during the forecast period.

Sustainable packaging is a leading trend adopted by ethical food manufacturers and producers. The companies engaged in organic food production are increasing their focus on sustainable packaging in order to reduce the use of plastics and be environmentally friendly. For instance, Alter Eco uses clean packaging for its produce and the plastic packaging used for outer boxes is recyclable. Following the trend, packaging companies are also coming up with sustainable packing solutions for organic food and other products. For instance, Giro Pack developed compostable welded bags and compostable net clipped bags that are produced using plant-based or organic materials such as pulp from eucalyptus trees or corn starch. Thus, the focus of ethical food companies on sustainable or green packaging is a major trend shaping the ethical food market over the forthcoming years.

In May 2021, Above Food Corp., which is a plant-based protein company that cultivates, grows, and distributes delicious, nutrient-rich products produced naturally, finalised a Share Purchase Agreement to acquire Farmer Direct Organic Foods Ltd., which offers legume proteins and grains that are certified organic. With this acquisition, FDO's distribution and retail relationships have added a completely new dimension to Above Food Corp.'s portfolio approach for their brands, including the ability to deliver differentiated brand and private label solutions across many product segments, all with a regenerative organic foundation.

The countries covered in the ethical food market report are: Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, and USA.

The market value is defined as the revenues that enterprises gain from goods and/or services sold within the specified market and geography through sales, grants, or donations in terms of currency (in USD ($) unless otherwise specified).

The revenues for a specified geography are consumption values - that is, they are revenues generated by organizations in the specified geography within the specified market, irrespective of where they are produced. It does not include revenues from resales either further along the supply chain or as part of other products.

The ethical food research report is one of a series of new reports from The Business Research Company that provides ethical food statistics, including ethical food industry global market size, regional shares, competitors with ethical food share, detailed ethical food segments, market trends and opportunities, and any further data you may need to thrive in the ethical food industry. This ethical food research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

Product Code: r1841

Table of Contents

1. Executive Summary

2. Ethical Food Market Characteristics

3. Ethical Food Market Trends And Strategies

4. Ethical Food Market - Macro Economic Scenario

4.1 COVID-19 Impact On Ethical Food Market

4.2 Ukraine-Russia War Impact On Ethical Food Market

4.3 Impact Of High Inflation On Ethical Food Market

5. Ethical Food Market Size And Growth

  • 5.1. Global Ethical Food Historic Market, 2017-2022, $ Billion
    • 5.1.1. Drivers Of The Market
    • 5.1.2. Restraints On The Market
  • 5.2. Global Ethical Food Forecast Market, 2022-2027F, 2032F, $ Billion
    • 5.2.1. Drivers Of The Market
    • 5.2.2. Restraints On the Market

6. Ethical Food Market Segmentation

  • 6.1. Global Ethical Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
  • Organic And Natural
  • Fairtrade
  • Free Range Animal Welfare Friendly
  • Environmentally Responsible And Sustainably Produced
  • Others
  • 6.2. Global Ethical Food Market, Segmentation By Process, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
  • Processed
  • Unprocessed
  • 6.3. Global Ethical Food Market, Segmentation By Mode Of Distribution, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
  • Online
  • Offline

7. Ethical Food Market Regional And Country Analysis

  • 7.1. Global Ethical Food Market, Split By Region, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
  • 7.2. Global Ethical Food Market, Split By Country, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

8. Asia-Pacific Ethical Food Market

  • 8.1. Asia-Pacific Ethical Food Market Overview
  • Region Information, Impact Of COVID-19, Market Information, Background Information, Government Initiatives, Regulations, Regulatory Bodies, Major Associations, Taxes Levied, Corporate Tax Structure, Investments, Major Companies
  • 8.2. Asia-Pacific Ethical Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

9. China Ethical Food Market

  • 9.1. China Ethical Food Market Overview
  • 9.2. China Ethical Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F,$ Billion

10. India Ethical Food Market

  • 10.1. India Ethical Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

11. Japan Ethical Food Market

  • 11.1. Japan Ethical Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

12. Australia Ethical Food Market

  • 12.1. Australia Ethical Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

13. Indonesia Ethical Food Market

  • 13.1. Indonesia Ethical Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

14. South Korea Ethical Food Market

  • 14.1. South Korea Ethical Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

15. Western Europe Ethical Food Market

  • 15.1. Western Europe Ethical Food Market Overview
  • 15.2. Western Europe Ethical Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

16. UK Ethical Food Market

  • 16.1. UK Ethical Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

17. Germany Ethical Food Market

  • 17.1. Germany Ethical Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

18. France Ethical Food Market

  • 18.1. France Ethical Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

19. Eastern Europe Ethical Food Market

  • 19.1. Eastern Europe Ethical Food Market Overview
  • 19.2. Eastern Europe Ethical Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

20. Russia Ethical Food Market

  • 20.1. Russia Ethical Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

21. North America Ethical Food Market

  • 21.1. North America Ethical Food Market Overview
  • 21.2. North America Ethical Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

22. USA Ethical Food Market

  • 22.1. USA Ethical Food Market Overview
  • 22.2. USA Ethical Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

23. South America Ethical Food Market

  • 23.1. South America Ethical Food Market Overview
  • 23.2. South America Ethical Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

24. Brazil Ethical Food Market

  • 24.1. Brazil Ethical Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

25. Middle East Ethical Food Market

  • 25.1. Middle East Ethical Food Market Overview
  • 25.2. Middle East Ethical Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

26. Africa Ethical Food Market

  • 26.1. Africa Ethical Food Market Overview
  • 26.2. Africa Ethical Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

27. Ethical Food Market Competitive Landscape And Company Profiles

  • 27.1. Ethical Food Market Competitive Landscape
  • 27.2. Ethical Food Market Company Profiles
    • 27.2.1. Bimbo Group
      • 27.2.1.1. Overview
      • 27.2.1.2. Products and Services
      • 27.2.1.3. Strategy
      • 27.2.1.4. Financial Performance
    • 27.2.2. Illy
      • 27.2.2.1. Overview
      • 27.2.2.2. Products and Services
      • 27.2.2.3. Strategy
      • 27.2.2.4. Financial Performance
    • 27.2.3. Ingredion
      • 27.2.3.1. Overview
      • 27.2.3.2. Products and Services
      • 27.2.3.3. Strategy
      • 27.2.3.4. Financial Performance
    • 27.2.4. Kellogg's
      • 27.2.4.1. Overview
      • 27.2.4.2. Products and Services
      • 27.2.4.3. Strategy
      • 27.2.4.4. Financial Performance
    • 27.2.5. Mars Incorporated
      • 27.2.5.1. Overview
      • 27.2.5.2. Products and Services
      • 27.2.5.3. Strategy
      • 27.2.5.4. Financial Performance

28. Key Mergers And Acquisitions In The Ethical Food Market

29. Ethical Food Market Future Outlook and Potential Analysis

30. Appendix

  • 30.1. Abbreviations
  • 30.2. Currencies
  • 30.3. Historic And Forecast Inflation Rates
  • 30.4. Research Inquiries
  • 30.5. The Business Research Company
  • 30.6. Copyright And Disclaimer
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