Market Research Report
Functional Foods in Asia Pacific: Technology Benchmarking and Stakeholder Analysis
|Published by||Frost & Sullivan||Product code||209190|
|Published||Content info||103 Pages
Delivery time: 1-2 business days
|Functional Foods in Asia Pacific: Technology Benchmarking and Stakeholder Analysis|
|Published: July 30, 2011||Content info: 103 Pages||
This publication has been discontinued on July 3, 2017.
This research service provides an overview into the functional foods market within the Asia Pacific region. It endeavors to provide an insight into the technology benchmarking as well as stakeholder analysis of the different industry participants within the functional foods industry. The study also highlights the key Research and Development trends that are emerging amongst the industry participants. In addition, the research service emphasizes on the key stakeholders within Asia Pacific, current industry initiatives as well as standards and regulations that have been observed for Japan, Korea, India, China and South East Asian (SEA) countries.