Market Research Report
Global Clinical Nutrition Market, By Route of Administration, By Nutrition Type, By Application, By End User, By Substrates, By Region, Competition, Forecast & Opportunities, 2025
|Global Clinical Nutrition Market, By Route of Administration, By Nutrition Type, By Application, By End User, By Substrates, By Region, Competition, Forecast & Opportunities, 2025|
Published: January 1, 2021
Content info: 185 Pages
Delivery time: 2-3 business days
Global Clinical Nutrition Market, By Route of Administration (Oral, Intravenous), By Nutrition Type (Enteral Nutrition, Parental Nutrition), By Application (Metabolic Disorders, Eating Disorders, Stages of Development and Recovery, Others), By End User (Infant & Child, Adults, Geriatrics), By Substrates (Energy, Carbohydrates, Lipids, Proteins & Amino Acids, Water & Electrolyte, Dietary Fiber, Antioxidants), By Region, Competition, Forecast & Opportunities, 2025.
Global clinical nutrition market was valued at USD 54.85 Billion in 2019 is estimated to grow at an impressive rate of 7.36% during the forecast period owing to increasing cases of chronic diseases and increasing awareness pertaining to health and fitness among people. Clinical nutrition helps to keep patients healthy as they contain adequate supplements like minerals, vitamins, and others. They assist to recover metabolic system of the body. If a person lacks adequate amount of nutrients in his/her diet, then they are asked to take clinical nutrients. Further, high birth rate and higher number of premature births in addition to growing geriatric population, and rising incidence of metabolic and chronic disorders is anticipated to propel the growth of the global clinical nutrition market. However, lack of awareness about clinical nutrients and high cost or side effects of nutritional products might hamper the growth of the market.
The global clinical nutrition market is segmented based on route of administration, nutrition type, application, end user, substrates, company and region. In terms of route of administration, the market is segmented into oral and intravenous. Oral segment is dominating the market with a market share of nearly 52%. In terms of nutrition type, the market is segmented into enteral nutrition and parental nutrition. Enteral nutrition is further segmented into oral nutrition supplements and tube feeding while parental nutrition is segmented into supplemental parenteral nutrition, total parenteral nutrition, all-in-one system and multiple bottle system. Enteral nutrition segment is expected to account for the largest clinical nutrition market share during the forecast years on account of ease of administration and wide availability for products like powders, capsules, soft gels, and liquids. Based on end user, the market is segmented into infant & child, adults and geriatrics. Infant & child nutrition led the clinical nutrition market in 2019 on the back of increasing demand for disease or disorder specific nutrition for children, especially in developing economies.
Major players operating in the global clinical nutrition market include Nestle S.A., Danone S.A., Abbott Nutrition, Fresenius SE & Co. KGaA, Otsuka Holdings Co. Ltd., Baxter International Inc., B Braun Melsungen AG, Meiji Holding Co. Ltd., BASF SE, CONMED Corporation, Lonza Group AG, Vesco Medical LLC, Perrigo Company Plc, Pfizer Inc., Reckitt Benckiser Group Plc., and others. The market players are opting for strategies like partnership, collaboration, expansion and acquisition to increase their share in the global clinical nutrition market.
Years considered for this report:
TechSci Research performed both primary as well as exhaustive secondary research for this study. Initially, TechSci Research sourced a list of manufacturers across the globe. Subsequently, TechSci Research conducted primary research surveys with the identified companies. While interviewing, the respondents were also enquired about their competitors. Through this technique, TechSci Research could include the manufacturers which could not be identified due to the limitations of secondary research. TechSci Research analyzed the manufacturers, distribution channels and presence of all major players across the globe.
TechSci Research calculated the market size of global clinical nutrition market using a bottom-up approach, wherein data for various end-user segments was recorded and forecast for the future years. TechSci Research sourced these values from the industry experts and company representatives and externally validated through analyzing historical data of these product types and applications for getting an appropriate, overall market size. Various secondary sources such as company websites, news articles, press releases, company annual reports, investor presentations and financial reports were also studied by TechSci Research.
The study is useful in providing answers to several critical questions that are important for the industry stakeholders such as manufacturers, suppliers, partners, end users, etc., besides allowing them in strategizing investments and capitalizing on market opportunities.
In this report, global clinical nutrition market has been segmented into following categories, in addition to the industry trends which have also been detailed below:
Infant & Child
Proteins & Amino Acids
Water & electrolyte
Middle East & Africa
Company Profiles: Detailed analysis of the major companies present in global clinical nutrition market.
With the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:
(Note: The companies list can be customized based on the client requirements)
Figure 153: Saudi Arabia Clinical Nutrition Market Share, By Nutrition Type, By Value, 2015-2025F