PUBLISHER: Allied Market Research | PRODUCT CODE: 1193188
PUBLISHER: Allied Market Research | PRODUCT CODE: 1193188
The global coconut sugar market was valued at $243.4 million in 2021, and is projected to reach $408.7 million by 2031, registering a CAGR of 5.5%. Asia-Pacific was the highest revenue contributor, and is estimated to reach $250.9 million by 2031, with a CAGR of 5.6%.
Coconut sugar is a great anti-aging substance since it contains amino acids, which are important for the skin's collagen formation. Now, 962 million individuals over 60 were estimated to be living worldwide in 2017 based on forecasts made by the United Nations. Additionally, according to the group, the population will double from 2015 to 2050. This implies that, between 2019 and 2025, a large number of customers will experience skin problems related to aging. The businesses that make coconut sugar will take advantage of this as well as the fact that expanding urbanization has increased disposable income. Therefore, those between the ages of 40 and 50 are more likely to utilize coconut sugar as a skincare ingredient. Thus, such factors are fuelling the growth of the market.
However, there are many substitutes such as maple syrup, corn syrup, chocolate syrup, honey, molasses, agave nectar, coconut sugar and others available in the market, which are popular and have a better customer base. This is a major restraint for the growth of the date syrup market. Maple syrup is one of the most common and popular syrups or natural sugar substitutes preferred by the consumers owing to its natural sweetness obtained from the maple tree. Also chocolate syrup and honey are the most common sweeteners which are used and available in most of the households, where honey is rich in antioxidants. Therefore, substitutes of date syrup have a strong customer base in the market, which limits the demand for date syrup in the market.
Compared to organic to pure sweeteners and nectar, it has a lower glycemic index. It thus reduces the rise in blood sugar levels in the circulatory system. This prevents the circulatory system's blood sugar from rising. Due to factors such as expanding demand for dairy substitutes, the popularity of Asian cuisine, and possible medical advantages of the industry, the market is predicted to expand throughout the forecast period. Additionally, the market is being driven by extensive use of lactose intolerance in the food and beverage industries as well as the rising prevalence of lactose intolerance among the general population. As the need for organic sweeteners to produce goods for healthy skin, such as body washes, shaving gels, and face and body creams, rises, the market will expand throughout the predicted period. In the market for organic coconut sugar, the treatment of coconut palm is addressed. As a result, it is gaining popularity with customers who are concerned about their health.
The coconut sugar market is segmented into form, end user, application, sales channel, and region. On the basis of form, the market is categorized into organic coconut sugar and conventional coconut sugar. On the basis of end user, the market is bifurcated into commercial and residential. On the basis of application, the market is categorized into food & beverage, cosmetic and personal care products. Based on sales channel, it is fragmented into supermarket/hypermarket, specialty stores, online sales channel and business to business. Region-wise, it is analyzed across North America (the U.S., Canada, and Mexico), Europe (UK, Germany, France, Italy, Spain, Russia, and rest of Europe), Asia-Pacific (China, India, Japan, Australia, South Korea Australia, Singapore, New Zealand, and rest of Asia-Pacific), and LAMEA (Brazil, Argentina, Saudi Arabia, South Africa, UAE, and rest of LAMEA).
The players operating in the global coconut sugar market have adopted various developmental strategies including but not limited to product launch, geographical expansion and acquisitions to increase their market share, gain profitability, and remain competitive in the market. The key players operating in the coconut sugar market include The Coconut Company (UK) Ltd, The Divine Foods, Franklin Baker, Coco Sugar Indonesia, Big Tree Farm, NOW Foods, Nutiva Inc, Madhava Ltd., AGRIM PTE LTD, Tradin Organic Agriculture B.V., Koperasi Nirasatria, Singabera, Treelife, Groovy Food Company Ltd, Connecticut Coconut Company, Betterbody Foods, and Wholesome Sweetener Inc.
Key Benefits For Stakeholders
By Application
By Sales Channel
By Form
By End User
By Region