Global Textured Soy Protein Market Size study, by Source Soy Protein Concentrates, Soy Protein Isolates, Soy Flour) By Application (Food, Feed) and Regional Forecasts 2022-2028

Description

List of Tables

Global Textured Soy Protein Market is valued approximately USD 2.8 billion in 2021 and is anticipated to grow with a healthy growth rate of more than 10.0 % over the forecast period 2022-2028. Textured Soy Protein is made of defatted soy flour which is processed into small or large chunks. The inexpensive source of protein and increased soy crop cultivation has led the adoption of Textured Soy Protein across the forecast period. For Instance: According to the Soy foods Association of North America (SANA), "textured soy protein (TSP) may be unflavored or meat/chicken flavored, may appear in chunks, slices, flakes, crumbles, or bits, and is sold at natural food supermarkets, food cooperatives, buying clubs, health food stores, or the natural foods section of traditional supermarkets. Also, increase in soybean production changing lifestyles, the adoption & demand for Textured Soy Protein is likely to increase the market growth during the forecast period. However, unpleasant flavor and trends toward "cholesterol-free" food products impede the growth of the market over the forecast period of 2022-2028.

The key regions considered for the Global Textured Soy Protein Market study includes Asia Pacific, North America, Europe, Latin America and Rest of the World. North America is the leading region across the world in terms of market share owing to the changing consumer preference from meat to plant protein. Whereas, Asia-Pacific is also anticipated to exhibit highest growth rate over the forecast period 2022-2028. Factors such as high nutritional profile, low carbon footprint, and low price of plant-sourced protein would create lucrative growth prospects for the Textured Soy Protein Market across Asia-Pacific region.

Major market player included in this report are:

Sonic Biochem (India)

ADM (US),

Cargill (US),

DowDuPont (US),

Wilmar International (Singapore),

Victoria Group (Serbia),

Bremil Group (Brazil),

Linyi Shansong Biological Products (China),

Shandong Yuxin Bio-Tech (China),

Crown Soya Protein Group (China)

The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:

By Source:

Soy Protein Concentrates

Soy Protein Isolates

Soy Flour

By Application:

Food

Feed

By Region:

North America

U.S.

Canada

Europe

Germany

France

Spain

Italy

ROE

Asia Pacific

China

India

Japan

Australia

South Korea

RoAPAC

Latin America

Brazil

Mexico

Rest of the World

Furthermore, years considered for the study are as follows:

Historical year - 2018, 2019,2020

Base year - 2021

Forecast period - 2022 to 2028

Target Audience of the Global Textured Soy Protein Market in Market Study:

Key Consulting Companies & Advisors

Large, medium-sized, and small enterprises

Venture capitalists

Value-Added Resellers (VARs)

Third-party knowledge providers

Investment bankers

Investors

Chapter 1. Executive Summary

1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2020-2028 (USD Billion)
- 1.2.1. Textured Soy Protein Market, by Region, 2020-2028 (USD Billion)
- 1.2.2. Textured Soy Protein Market, by Source, 2020-2028 (USD Billion)
- 1.2.3. Textured Soy Protein Market, by Application, 2020-2028 (USD Billion)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption

Chapter 2. Global Textured Soy Protein Market Definition and Scope

2.1. Objective of the Study
2.2. Market Definition & Scope
- 2.2.1. Scope of the Study
- 2.2.2. Industry Evolution
2.3. Years Considered for the Study
2.4. Currency Conversion Rates

Chapter 3. Global Textured Soy Protein Market Dynamics

3.1. Textured Soy Protein Market Impact Analysis (2020-2028)
- 3.1.1. Market Drivers
  - 3.1.1.1. Inexpensive source of protein
  - 3.1.1.2. Increased soy crop cultivation
- 3.1.2. Market Challenges
  - 3.1.2.1. Unpleasant flavor
  - 3.1.2.2. trends toward "cholesterol-free" food products
- 3.1.3. Market Opportunities
  - 3.1.3.1. Increase in soybean production
  - 3.1.3.2. Changing lifestyles

Chapter 4. Global Textured Soy Protein Market Industry Analysis

4.1. Porter's 5 Force Model
- 4.1.1. Bargaining Power of Suppliers
- 4.1.2. Bargaining Power of Buyers
- 4.1.3. Threat of New Entrants
- 4.1.4. Threat of Substitutes
- 4.1.5. Competitive Rivalry
- 4.1.6. Futuristic Approach to Porter's 5 Force Model (2019-2028)
4.2. PEST Analysis
- 4.2.1. Political
- 4.2.2. Economical
- 4.2.3. Social
- 4.2.4. Technological
4.3. Investment Adoption Model
4.4. Analyst Recommendation & Conclusion
4.5. Top investment opportunity
4.6. Top winning strategies

Chapter 5. Risk Assessment: COVID-19 Impact

5.1.1. Assessment of the overall impact of COVID-19 on the industry
5.1.2. Pre COVID-19 and post COVID-19 market scenario

Chapter 6. Global Textured Soy Protein Market, by Source

6.1. Market Snapshot
6.2. Global Textured Soy Protein Market by Source, Performance - Potential Analysis
6.3. Global Textured Soy Protein Market Estimates & Forecasts by Source 2019-2028 (USD Billion)
6.4. Textured Soy Protein Market, Sub Segment Analysis
- 6.4.1. Soy Protein Concentrates
- 6.4.2. Soy Protein Isolates
- 6.4.3. Soy Flour

Chapter 7. Global Textured Soy Protein Market, by Application

7.1. Market Snapshot
7.2. Global Textured Soy Protein Market by Application, Performance - Potential Analysis
7.3. Global Textured Soy Protein Market Estimates & Forecasts by Application 2019-2028 (USD Billion)
7.4. Textured Soy Protein Market, Sub Segment Analysis
- 7.4.1. Food
- 7.4.2. Feed

Chapter 8. Global Textured Soy Protein Market, Regional Analysis

8.1. Textured Soy Protein Market, Regional Market Snapshot
8.2. North America Textured Soy Protein Market
- 8.2.1. U.S. Textured Soy Protein Market
  - 8.2.1.1. Source breakdown estimates & forecasts, 2019-2028
  - 8.2.1.2. Application breakdown estimates & forecasts, 2019-2028
- 8.2.2. Canada Textured Soy Protein Market
8.3. Europe Textured Soy Protein Market Snapshot
- 8.3.1. U.K. Textured Soy Protein Market
- 8.3.2. Germany Textured Soy Protein Market
- 8.3.3. France Textured Soy Protein Market
- 8.3.4. Spain Textured Soy Protein Market
- 8.3.5. Italy Textured Soy Protein Market
- 8.3.6. Rest of Europe Textured Soy Protein Market
8.4. Asia-Pacific Textured Soy Protein Market Snapshot
- 8.4.1. China Textured Soy Protein Market
- 8.4.2. India Textured Soy Protein Market
- 8.4.3. Japan Textured Soy Protein Market
- 8.4.4. Australia Textured Soy Protein Market
- 8.4.5. South Korea Textured Soy Protein Market
- 8.4.6. Rest of Asia Pacific Textured Soy Protein Market
8.5. Latin America Textured Soy Protein Market Snapshot
- 8.5.1. Brazil Textured Soy Protein Market
- 8.5.2. Mexico Textured Soy Protein Market
8.6. Rest of The World Textured Soy Protein Market

Chapter 9. Competitive Intelligence

9.1. Top Market Strategies
9.2. Company Profiles
- 9.2.1. Sonic Biochem (India)
  - 9.2.1.1. Key Information
  - 9.2.1.2. Overview
  - 9.2.1.3. Financial (Subject to Data Availability)
  - 9.2.1.4. Product Summary
  - 9.2.1.5. Recent Developments
- 9.2.2. ADM (US),
- 9.2.3. Cargill (US),
- 9.2.4. DowDuPont (US),
- 9.2.5. Wilmar International (Singapore),
- 9.2.6. Victoria Group (Serbia),
- 9.2.7. Bremil Group (Brazil),
- 9.2.8. Linyi Shansong Biological Products (China),
- 9.2.9. Shandong Yuxin Bio-Tech (China),
- 9.2.10. Crown Soya Protein Group (China)

Chapter 10. Research Process

10.1. Research Process
- 10.1.1. Data Mining
- 10.1.2. Analysis
- 10.1.3. Market Estimation
- 10.1.4. Validation
- 10.1.5. Publishing
10.2. Research Attributes
10.3. Research Assumption

LIST OF TABLES

TABLE 1. Global Textured Soy Protein Market, report scope
TABLE 2. Global Textured Soy Protein Market estimates & forecasts by Region 2019-2028 (USD Billion)
TABLE 3. Global Textured Soy Protein Market estimates & forecasts by Source 2019-2028 (USD Billion)
TABLE 4. Global Textured Soy Protein Market estimates & forecasts by Application 2019-2028 (USD Billion)
TABLE 5. Global Textured Soy Protein Market by segment, estimates & forecasts, 2019-2028 (USD Billion)
TABLE 6. Global Textured Soy Protein Market by region, estimates & forecasts, 2019-2028 (USD Billion)
TABLE 7. Global Textured Soy Protein Market by segment, estimates & forecasts, 2019-2028 (USD Billion)
TABLE 8. Global Textured Soy Protein Market by region, estimates & forecasts, 2019-2028 (USD Billion)
TABLE 9. Global Textured Soy Protein Market by segment, estimates & forecasts, 2019-2028 (USD Billion)
TABLE 10. Global Textured Soy Protein Market by region, estimates & forecasts, 2019-2028 (USD Billion)
TABLE 11. Global Textured Soy Protein Market by segment, estimates & forecasts, 2019-2028 (USD Billion)
TABLE 12. Global Textured Soy Protein Market by region, estimates & forecasts, 2019-2028 (USD Billion)
TABLE 13. Global Textured Soy Protein Market by segment, estimates & forecasts, 2019-2028 (USD Billion)
TABLE 14. Global Textured Soy Protein Market by region, estimates & forecasts, 2019-2028 (USD Billion)
TABLE 15. U.S. Textured Soy Protein Market estimates & forecasts, 2019-2028 (USD Billion)
TABLE 16. U.S. Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 17. U.S. Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 18. Canada Textured Soy Protein Market estimates & forecasts, 2019-2028 (USD Billion)
TABLE 19. Canada Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 20. Canada Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 21. UK Textured Soy Protein Market estimates & forecasts, 2019-2028 (USD Billion)
TABLE 22. UK Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 23. UK Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 24. Germany Textured Soy Protein Market estimates & forecasts, 2019-2028 (USD Billion)
TABLE 25. Germany Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 26. Germany Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 27. RoE Textured Soy Protein Market estimates & forecasts, 2019-2028 (USD Billion)
TABLE 28. RoE Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 29. RoE Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 30. China Textured Soy Protein Market estimates & forecasts, 2019-2028 (USD Billion)
TABLE 31. China Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 32. China Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 33. India Textured Soy Protein Market estimates & forecasts, 2019-2028 (USD Billion)
TABLE 34. India Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 35. India Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 36. Japan Textured Soy Protein Market estimates & forecasts, 2019-2028 (USD Billion)
TABLE 37. Japan Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 38. Japan Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 39. RoAPAC Textured Soy Protein Market estimates & forecasts, 2019-2028 (USD Billion)
TABLE 40. RoAPAC Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 41. RoAPAC Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 42. Brazil Textured Soy Protein Market estimates & forecasts, 2019-2028 (USD Billion)
TABLE 43. Brazil Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 44. Brazil Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 45. Mexico Textured Soy Protein Market estimates & forecasts, 2019-2028 (USD Billion)
TABLE 46. Mexico Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 47. Mexico Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 48. RoLA Textured Soy Protein Market estimates & forecasts, 2019-2028 (USD Billion)
TABLE 49. RoLA Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 50. RoLA Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 51. Row Textured Soy Protein Market estimates & forecasts, 2019-2028 (USD Billion)
TABLE 52. Row Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 53. Row Textured Soy Protein Market estimates & forecasts by segment 2019-2028 (USD Billion)
TABLE 54. List of secondary sources, used in the study of Global Textured Soy Protein Market
TABLE 55. List of primary sources, used in the study of Global Textured Soy Protein Market
TABLE 56. Years considered for the study
TABLE 57. Exchange rates considered

LIST OF FIGURES

List of figures

FIG 1. Global Textured Soy Protein Market, research methodology
FIG 2. Global Textured Soy Protein Market, market estimation techniques
FIG 3. Global market size estimates & forecast methods
FIG 4. Global Textured Soy Protein Market, key trends 2021
FIG 5. Global Textured Soy Protein Market, growth prospects 2021-2027
FIG 6. Global Textured Soy Protein Market, porters 5 force model
FIG 7. Global Textured Soy Protein Market, pest analysis
FIG 8. Global Textured Soy Protein Market, value chain analysis
FIG 9. Global Textured Soy Protein Market by segment, 2019 & 2028 (USD Billion)
FIG 10. Global Textured Soy Protein Market by segment, 2019 & 2028 (USD Billion)
FIG 11. Global Textured Soy Protein Market by segment, 2019 & 2028 (USD Billion)
FIG 12. Global Textured Soy Protein Market by segment, 2019 & 2028 (USD Billion)
FIG 13. Global Textured Soy Protein Market by segment, 2019 & 2028 (USD Billion)
FIG 14. Global Textured Soy Protein Market, regional snapshot 2019 & 2028
FIG 15. North America Textured Soy Protein Market 2019 & 2028 (USD Billion)
FIG 16. Europe Textured Soy Protein Market 2019 & 2028 (USD Billion)
FIG 17. Asia pacific Textured Soy Protein Market 2019 & 2028 (USD Billion)
FIG 18. Latin America Textured Soy Protein Market 2019 & 2028 (USD Billion)
FIG 19. Global Textured Soy Protein Market, company market share analysis (2021)