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PUBLISHER: Data Bridge Market Research | PRODUCT CODE: 1145272

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PUBLISHER: Data Bridge Market Research | PRODUCT CODE: 1145272

NA Canned Meat Market - Industry Trends and Forecast to 2029

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North America canned meat market is projected to register a CAGR of 3.7% in the forecast period of 2022 to 2029. The new market report contains data for the historic year 2019, the base year of calculation is 2021, and the forecast period is 2022 to 2029.

Market Segmentation:

North America Canned Meat Market, By Meat Type (Poultry, Pork, Beef, Seafood, Goat, Lamb, and Others), Nature (Organic and Conventional), Application (Horeca Industry and Household/Retail), Distribution Channel (Store-Based Retailing and Non-Store-Based Retailing/Online Retailers) By Geography( US, Mexico, and Canada) Industry Trends and Forecast to 2029.

Some of the major factors contributing to the growth of North America canned meat are:

Preference for animal proteins over plant proteins

Growth in investments in the meat canning business

Market Players:

The key market players operating in the North America canned meat market are listed below:

JBS Foods

Tyson Food Inc.

Danish Crown A.M.B.A.

Hormel Foods Corporation

China Kuyu Industrial Co. Ltd.

Conagra Brands, Inc.

TABLE OF CONTENTS

1 INTRODUCTION 10

  • 1.1 OBJECTIVES OF THE STUDY 10
  • 1.2 MARKET DEFINITION 10
  • 1.3 LIMITATIONS 11
  • 1.4 MARKETS COVERED 11

2 MARKET SEGMENTATION 14

  • 2.1 MARKETS COVERED 14
  • 2.2 GEOGRAPHICAL SCOPE 15
  • 2.3 YEARS CONSIDERED FOR THE STUDY 16
  • 2.4 CURRENCY AND PRICING 16
  • 2.5 DBMR TRIPOD DATA VALIDATION MODEL 17
  • 2.6 MEAT TYPE LIFELINE CURVE 20
  • 2.7 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS 21
  • 2.8 DBMR MARKET POSITION GRID 22
  • 2.9 SECONDARY SOURCES 24
  • 2.10 ASSUMPTIONS 24

3 EXECUTIVE SUMMARY 25

4 PREMIUM INSIGHTS 27

5 MARKET OVERVIEW 28

  • 5.1 DRIVERS 30
    • 5.1.1 GROWTH IN INVESTMENTS & COLLABORATIONS IN MEAT PROCESSING AND CANNING BUSINESS 30
    • 5.1.2 PREFERENCE FOR ANIMAL-BASED PROTEINS OVER PLANT-BASED PROTEINS 30
    • 5.1.3 GROWING URBANIZATION AND INCREASED ADOPTION OF HEALTHY LIFESTYLE 31
  • 5.2 RESTRAINTS 32
    • 5.2.1 HIGH INVESTMENT COST IN POULTRY BUSINESS 32
    • 5.2.2 RISING VEGAN POPULATION AND INCREASING DEMAND FOR MEAT ALTERNATIVES 32
  • 5.3 OPPORTUNITIES 33
    • 5.3.1 GROWING FAST FOOD AND RESTAURANT CHAINS 33
    • 5.3.2 INCREASING AUTOMATION IN MEAT PROCESSING INDUSTRY 33
    • 5.3.3 GROWING PREFERENCE FOR ORGANIC MEAT 34
  • 5.4 CHALLENGES 35
    • 5.4.1 STRINGENT GOVERNMENT REGULATIONS 35
    • 5.4.2 DISTURBANCE IN SUPPLY CHAIN DUE TO COVID-19 PANDEMIC 36

6 NORTH AMERICA CANNED MEAT MARKET, BY MEAT TYPE 37

  • 6.1 OVERVIEW 38
  • 6.2 POULTRY 39
  • 6.3 PORK 39
  • 6.4 BEEF 39
  • 6.5 SEAFOOD 39
  • 6.6 GOAT(MUTTON) 39
  • 6.7 LAMB(MUTTON) 39
  • 6.8 OTHERS 39

7 NORTH AMERICA CANNED MEAT MARKET, BY NATURE 40

  • 7.1 OVERVIEW 41
  • 7.2 CONVENTIONAL 42
  • 7.3 ORGANIC 42

8 NORTH AMERICA CANNED MEAT MARKET, BY APPLICATION 43

  • 8.1 OVERVIEW 44
  • 8.2 HORECA INDUSTRY 45
  • 8.3 HOUSEHOLD/RETAIL 45

9 NORTH AMERICA CANNED MEAT MARKET, BY DISTRIBUTION CHANNEL 46

  • 9.1 OVERVIEW 47
  • 9.2 STORE BASED RETAILING 48
  • 9.3 NON-STORE BASED RETAILING/ONLINE RETAILERS 48

10 NORTH AMERICA CANNED MEAT MARKET, BY REGION 49

  • 10.1 NORTH AMERICA 50
    • 10.1.1 U.S. 53
    • 10.1.2 MEXICO 53
    • 10.1.3 CANADA 53

11 COMPANY LANDSCAPE 54

  • 11.1 COMPANY SHARE ANALYSIS: NORTH AMERICA 54

12 SWOT ANALYSIS 55

13 COMPANY PROFILE 56

  • 13.1 DANISH CROWN A.M.B.A 56
    • 13.1.1 COMPANY SNAPSHOT 56
    • 13.1.2 COMPANY SHARE ANALYSIS 56
    • 13.1.3 PRODUCT PORTFOLIO 57
    • 13.1.4 RECENT DEVELOPMENTS 57
  • 13.2 JBS FOODS 58
    • 13.2.1 COMPANY SNAPSHOT 58
    • 13.2.2 REVENUS ANALYSIS 58
    • 13.2.3 COMPANY SHARE ANALYSIS 59
    • 13.2.4 PRODUCT PORTFOLIO 59
    • 13.2.5 RECENT DEVELOPMENTS 59
  • 13.3 HORMEL FOODS CORPORATION 60
    • 13.3.1 COMPANY SNAPSHOT 60
    • 13.3.2 REVENUS ANALYSIS 60
    • 13.3.3 COMPANY SHARE ANALYSIS 61
    • 13.3.4 PRODUCT PORTFOLIO 61
    • 13.3.5 RECENT DEVELOPMENT 62
  • 13.4 CONAGRA BRANDS, INC 63
    • 13.4.1 COMPANY SNAPSHOT 63
    • 13.4.2 REVENUE ANALYSIS 64
    • 13.4.3 COMPANY SHARE ANALYSIS 64
    • 13.4.4 PRODUCT PORTFOLIO 65
    • 13.4.5 RECENT DEVELOPMENT 65
  • 13.5 TYSON FOODS, INC. 66
    • 13.5.1 COMPANY SNAPSHOT 66
    • 13.5.2 REVENUS ANALYSIS 66
    • 13.5.3 COMPANY SHARE ANALYSIS 67
    • 13.5.4 PRODUCT PORTFOLIO 67
    • 13.5.5 RECENT DEVELOPMENTS 67
  • 13.6 BEJING YUANYOUNG HONGXING FOOD CO., LTD 69
    • 13.6.1 COMPANY SNAPSHOT 69
    • 13.6.2 PRODUCT PORTFOLIO 69
    • 13.6.3 RECENT DEVELOPMENTS 70
  • 13.7 CHINA KUNYU INDUSTRIAL CO. LTD. 71
    • 13.7.1 COMPANY SNAPSHOT 71
    • 13.7.2 PRODUCT PORTFOLIO 71
    • 13.7.3 RECENT DEVELOPMENTS 71
  • 13.8 KEYSTONE MEATS 72
    • 13.8.1 COMPANY SNAPSHOT 72
    • 13.8.2 PRODUCT PORTFOLIO 72
    • 13.8.3 RECENT DEVELOPMENTS 72
  • 13.9 OCEANS SECRET 73
    • 13.9.1 COMPANY SNAPSHOT 73
    • 13.9.2 PRODUCT PORTFOLIO 73
    • 13.9.3 RECENT DEVELOPMENTS 74
  • 13.10 PRONAS 75
    • 13.10.1 COMPANY SNAPSHOT 75
    • 13.10.2 PRODUCT PORTFOLIO 75
    • 13.10.3 RECENT DEVELOPMENTS 75
  • 13.11 WILD PLANET FOODS 76
    • 13.11.1 COMPANY SNAPSHOT 76
    • 13.11.2 PRODUCT PORTFOLIO 76
    • 13.11.3 RECENT DEVELOPMENTS 76
  • 13.12 ZWANENBERG FOOD GROUP 77
    • 13.12.1 COMPANY SNAPSHOT 77
    • 13.12.2 PRODUCT PORTFOLIO 77
    • 13.12.3 RECENT DEVELOPMENT 77

14 QUESTIONNAIRE 78

15 RELATED REPORTS 81

LIST OF TABLES

  • TABLE 1 ALLERGIES CAUSED BY DIFFERENT PLANT-BASED PROTEINS 31

LIST OF FIGURES

  • FIGURE 1 NORTH AMERICA CANNED MEAT MARKET: SEGMENTATION 13
  • FIGURE 2 NORTH AMERICA CANNED MEAT MARKET: DATA TRIANGULATION 16
  • FIGURE 3 NORTH AMERICA CANNED MEAT MARKET: DROC ANALYSIS 17
  • FIGURE 4 NORTH AMERICA CANNED MEAT MARKET: NORTH AMERICA VS REGIONAL MARKET ANALYSIS 18
  • FIGURE 5 NORTH AMERICA CANNED MEAT MARKET: COMPANY RESEARCH ANALYSIS 18
  • FIGURE 6 NORTH AMERICA CANNED MEAT MARKET: INTERVIEW DEMOGRAPHICS 20
  • FIGURE 7 NORTH AMERICA CANNED MEAT MARKET: DBMR MARKET POSITION GRID 21
  • FIGURE 8 NORTH AMERICA CANNED MEAT MARKET: SEGMENTATION 25
  • FIGURE 9 RISE IN DEMAND FOR ANIMAL BASED PROTEINS INSTEAD OF PLANT BASED PROTEINS IS DRIVING THE GROWTH OF NORTH AMERICA CANNED MEAT MARKET IN THE FORECAST PERIOD OF 2022 TO 2029 26
  • FIGURE 10 POULTRY SEGMENT IS EXPECTED TO ACCOUNT FOR THE LARGEST SHARE OF THE NORTH AMERICA CANNED MEAT MARKET IN 2022 & 2029 26
  • FIGURE 11 DRIVERS, RESTRAINTS, OPPORTUNITIES, AND CHALLENGES OF NORTH AMERICA CANNED MEAT MARKET 28
  • FIGURE 12 NORTH AMERICA CANNED MEAT MARKET: BY MEAT TYPE (2021) 37
  • FIGURE 13 NORTH AMERICA CANNED MEAT MARKET: BY NATURE, (2021) 40
  • FIGURE 14 NORTH AMERICA CANNED MEAT MARKET: BY APPLICATION (2021) 43
  • FIGURE 15 NORTH AMERICA CANNED MEAT MARKET: BY DISTRIBUTION CHANNEL (2021) 46
  • FIGURE 16 NORTH AMERICA CANNED MEAT MARKET: BY SNAPSHOT (2021) 49
  • FIGURE 17 NORTH AMERICA CANNED MEAT MARKET: BY COUNTRY (2021) 50
  • FIGURE 18 NORTH AMERICA CANNED MEAT MARKET: BY COUNTRY (2022-2029) 50
  • FIGURE 19 NORTH AMERICA CANNED MEAT MARKET: BY COUNTRY (2021-2029) 51
  • FIGURE 20 NORTH AMERICA CANNED MEAT MARKET: BY MEAT TYPE (2022-2029) 51
  • FIGURE 21 NORTH AMERICA CANNED MEAT MARKET: COMPANY SHARE 2021 (%) 53
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Jeroen Van Heghe

Manager - EMEA

+32-2-535-7543

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Christine Sirois

Manager - Americas

+1-860-674-8796

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