Picture
SEARCH
What are you looking for?
Need help finding what you are looking for? Contact Us
Compare

PUBLISHER: The Freedonia Group | PRODUCT CODE: 1886190

Cover Image

PUBLISHER: The Freedonia Group | PRODUCT CODE: 1886190

Food & Beverage Packaging Innovation

PUBLISHED:
PAGES: 201 Pages
DELIVERY TIME: 1-2 business days
SELECT AN OPTION
PDF (Single User License)
USD 3900
PDF (Departmental Site License)
USD 5400
PDF (Global Site License)
USD 6900

Add to Cart

This Freedonia industry study analyzes food and beverage packaging innovations. It highlights key technological, material, and design advances introduced since 2019, emphasizing how these innovations are influencing product performance, sustainability, consumer experience, and market dynamics. The report presents historical data for food and beverage packaging demand. It also discusses the competitive landscape, profiling major industry participants and notable innovators shaping the future of food and beverage packaging.

Scope of the report:

This study focuses on innovation in food and beverage packaging. Rather than presenting a traditional market segmentation, the report explores new technologies, materials, designs, and packaging formats introduced since 2019. It analyzes how these innovations are reshaping packaging performance, sustainability, consumer engagement, and operational efficiency. Historical market data (2014, 2019, and 2024) and forecasts (2029 and 2034) are included by product, market, raw material, and region (as applicable) to provide context for the innovation trends. The study also offers competitive insights, highlighting leading companies and emerging players driving change in the global packaging landscape.

Product Code: 4999

Table of Contents

Executive Summary

Figure 1-1. Food & Beverage Packaging Innovation

Packaging Market Overview

Study Scope & Product Descriptions

Food Packaging Outlook

Beverage Packaging Outlook

Corrugated & Paperboard Boxes Outlook

Converted Flexible Packaging Outlook

Challenges Facing Food & Beverage Packaging

Challenges Facing Packaging Producers

Challenges Facing Food & Beverage Producers

Raw Material Costs & Supply Volatility

Regulations & Environmental Pressures

Sustainability Initiatives

Food Safety & Shelf Life

Traceability & Consumer Transparency

Packaging Innovators: Who is Leading New Product Development

Solving Problems with Innovative Packaging

Where Does Innovation Come From?

Consumers Insights on Packaging Design & Priorities

Packaging is Important to Grocery Shopping Consumers

Reclosable Packaging Preferences

Microwavable or Cook-In Packaging Options: Consumers are Conflicted

Protection of Package Contents Important to Consumers

QR Codes

Eco-Friendly Packaging Preferences

Consumer Attitudes Toward Recycling & Environmental Responsibility

How Consumers Rate Material Sustainability

E-Commerce & Shifting Retail Market Drive Change

E-Commerce Ready Packaging

Innovations in Product Shipping & SIOC

AI & Automation

How Packaging Producers are Using Artificial Intelligence

Materials Innovation: Key to Growth

Plastic Packaging Innovation

Paper & Fiber-Based Materials Innovation

Coatings Innovations

Adhesives Innovations

Developing Improved Barrier Layers

Tape & Labels Innovation

Active & Intelligent Packaging Innovation

Active & Intelligent Packaging Defined

Active & Intelligent Food & Beverage Packaging Demand

New Product Development in Active Packaging

New Product Development in Intelligent Packaging

Packaging Machinery Innovation

Equipment Enabling Mono-Material Processing

Filling & Sealing Machinery Adaptations for New Formats

Packaging Closures Innovations

Key Findings

Trends in Closures & Fitments

Innovation in Packaging Features

Key Findings

Convenience

Experience

Quality

Differentiation

Innovative Food & Beverage Products & Technologies

Key Findings

Bag-on-Valve

Bag-in-Box

Digital Printing & Watermarking

Vacuum Skin Packaging

Other Food & Beverage Product & Technology Innovations

Appendix

Report Details

Definitions

Abbreviations

Freedonia Methodology

Study-Specific Methodology

Sources

Associations & Agencies

Related Studies & Reports

Macroeconomic Assumptions

Have a question?
Picture

Jeroen Van Heghe

Manager - EMEA

+32-2-535-7543

Picture

Christine Sirois

Manager - Americas

+1-860-674-8796

Questions? Please give us a call or visit the contact form.
Hi, how can we help?
Contact us!