PUBLISHER: GlobalData | PRODUCT CODE: 1354475
PUBLISHER: GlobalData | PRODUCT CODE: 1354475
This report is part of a series on key trends and issues which are currently affecting the consumer landscape in consumer goods, foodservice, and packaging. This report explains how hybrid work lifestyles are affecting areas of demand in food and foodservice during the lunchtime occasion and how brands can manage shifting demand.
Most consumers are eating lunch at home during the work week, although hybrid lifestyles have disrupted regular eating habits, causing consumers to be concerned for their health and wellbeing. Hybrid patterns are still resolving themselves with inflation also creating a temporary shift in spending, and there are some noticeable regional and generational variations.