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PUBLISHER: GlobalData | PRODUCT CODE: 1742092

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PUBLISHER: GlobalData | PRODUCT CODE: 1742092

Industry Insights: Emerging Flavors and Ingredients in Dairy

PUBLISHED:
PAGES: 47 Pages
DELIVERY TIME: 1-2 business days
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USD 3900

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This report identifies high growth and high engagement ingredients in the dairy sector.

The ingredients in this report have been identified using the "foresights" section of GlobalData's Ai Palette.

Scope

  • Hojicha can address demand for relaxation, health, and unique flavor experiences.
  • Nutrient-rich, functional benefits are highlighting selenium content.
  • Pistachio butter taps into the appeal of premium, flavorful ingredients.
  • The functional benefits of zinc in dairy are being increasingly promoted online.

Reasons to Buy

  • Understand the relevant consumer trends and attitudes that drive and support innovation success so you can tap into what is really impacting the industry.
  • Gain a broader appreciation of the fast-moving consumer goods industry by gaining insights from both within and outside of your sector.
  • Access valuable strategic take-outs to help direct future decision-making and inform new product development.
Product Code: GDCG250004HT

Table of Contents

Table of Contents

  • Introduction
  • Ingredients
  • Hojicha
  • Selenium
  • Pistachio Butter
  • Zinc
  • Finger Lime
  • Gianduja Chocolate
  • Takeaways

Appendix

Have a question?
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Jeroen Van Heghe

Manager - EMEA

+32-2-535-7543

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Christine Sirois

Manager - Americas

+1-860-674-8796

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