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PUBLISHER: Global Market Insights Inc. | PRODUCT CODE: 1616290

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PUBLISHER: Global Market Insights Inc. | PRODUCT CODE: 1616290

Food Thermometer Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2024 - 2032

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PAGES: 151 Pages
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The Global Food Thermometer Market, valued at USD 165.9 million in 2023, is projected to grow at a CAGR of 6.2% from 2024 to 2032. The rising awareness of foodborne illnesses and the significance of food safety practices are propelling the demand for precise temperature measurements. Food thermometers play a crucial role in ensuring food is cooked to temperatures that eliminate harmful bacteria. As lifestyle changes and a growing culinary interest fuel a surge in home cooking and baking, the demand for precise cooking tools, including food thermometers, intensifies. The advent of smart food thermometers, boasting features like app integration, Bluetooth or Wi-Fi connectivity, and digital displays, appeals to tech-savvy consumers desiring convenience and advanced functionalities.

With a heightened focus on health, consumers are emphasizing precise cooking temperatures to retain nutrients, achieve desired doneness, and prevent overcooking. The overall food thermometer industry is classified based on type, application, end-use, distribution channel, and region. The market is segmented by type into digital and dial thermometers. In 2023, digital thermometers, favored for their swift and accurate readings essential for both professional and home kitchens, dominated the market.

Their integration with smart technology, like Bluetooth and Wi-Fi, facilitates real-time monitoring and mobile app alerts, amplifying convenience and precision. Digital models often boast clear displays and user-friendly controls, catering to all skill levels. The allure of instant readings with minimal effort resonates with efficiency-driven consumers. Market segmentation by application includes casseroles, roasts, soups, poultry, and meat, thin & thick foods, and others.

Market Scope
Start Year2023
Forecast Year2024-2032
Start Value$165.9 Million
Forecast Value$285.2 Million
CAGR6.2%

In 2023, roasts commanded a 31% market share and are poised for continued growth. Precise temperature control is paramount for roasting, ensuring desired doneness and even cooking. As roasting gains prominence during holidays and special occasions like Thanksgiving and Christmas, the demand for reliable thermometers surges to guarantee perfectly cooked roasts. North America, with a market valuation of approximately USD 43.8 million in 2023, is projected to reach USD 76.7 million by 2032. The region's heightened awareness of foodborne illnesses and the critical nature of food safety practices are driving the demand for trustworthy food thermometers.In the U.S., where outdoor cooking traditions like grilling and barbecuing are deeply ingrained, the market is set to expand at a CAGR of 6.6% during the forecast period. This cultural inclination underscores the demand for robust, high-temperature-resistant food thermometers tailored for outdoor culinary endeavors.

Product Code: 11186

Table of Contents

Chapter 1 Methodology & Scope

  • 1.1 Market scope & definitions
  • 1.2 Base estimates & calculations
  • 1.3 Forecast calculations
  • 1.4 Data sources
    • 1.4.1 Primary
    • 1.4.2 Secondary
      • 1.4.2.1 Paid sources
      • 1.4.2.2 Public sources

Chapter 2 Executive Summary

  • 2.1 Industry 360° synopsis, 2021-2032

Chapter 3 Industry Insights

  • 3.1 Industry ecosystem analysis
    • 3.1.1 Factor affecting the value chain
    • 3.1.2 Profit margin analysis
    • 3.1.3 Disruptions
    • 3.1.4 Future outlook
    • 3.1.5 Manufacturers
    • 3.1.6 Distributors
  • 3.2 Supplier landscape
  • 3.3 Profit margin analysis
  • 3.4 Raw material analysis
  • 3.5 Key news & initiatives
  • 3.6 Regulatory landscape
  • 3.7 Impact forces
    • 3.7.1 Growth drivers
      • 3.7.1.1 Increase in food service and hospitality industry
      • 3.7.1.2 Rising interest in cooking and culinary arts
      • 3.7.1.3 Increased focus on food safety
      • 3.7.1.4 Health and wellness trends
    • 3.7.2 Industry pitfalls & challenges
      • 3.7.2.1 Accuracy and reliability issues
      • 3.7.2.2 Technological limitations
  • 3.8 Growth potential analysis
  • 3.9 Porter's analysis
  • 3.10 PESTEL analysis

Chapter 4 Competitive Landscape, 2023

  • 4.1 Introduction
  • 4.2 Company market share analysis
  • 4.3 Competitive positioning matrix
  • 4.4 Strategic outlook matrix

Chapter 5 Market Estimates & Forecast, By Type, 2021-2032 (USD Million) (Million Units)

  • 5.1 Key trends
  • 5.2 Digital
  • 5.3 Dial

Chapter 6 Market Estimates & Forecast, By Application, 2021-2032 (USD Million) (Million Units)

  • 6.1 Key trends
  • 6.2 Roasts
  • 6.3 Casseroles
  • 6.4 Soups
  • 6.5 Meat and poultry
  • 6.6 Thin & thick foods
  • 6.7 Others (Deep Fry, etc.)

Chapter 7 Market Estimates & Forecast, By End-Use, 2021-2032 (USD Million) (Million Units)

  • 7.1 Key trends,
  • 7.2 Residential
  • 7.3 Commercial
    • 7.3.1 Food safety inspectors
    • 7.3.2 Professional chefs
    • 7.3.3 Food service

Chapter 8 Market Estimates & Forecast, By Distribution Channel, 2021-2032 (USD Million) (Million Units)

  • 8.1 Key trends
  • 8.2 Online
    • 8.2.1 E-commerce
    • 8.2.2 Company owned websites
  • 8.3 Offline
    • 8.3.1 Supermarkets
    • 8.3.2 Specialty stores
    • 8.3.3 Others (Departmental Stores, etc.)

Chapter 9 Market Estimates & Forecast, By Region, 2021-2032 (USD Million) (Million Units)

  • 9.1 Key trends
  • 9.2 North America
    • 9.2.1 U.S.
    • 9.2.2 Canada
  • 9.3 Europe
    • 9.3.1 UK
    • 9.3.2 Germany
    • 9.3.3 France
    • 9.3.4 Italy
    • 9.3.5 Spain
    • 9.3.6 Russia
    • 9.3.7 Rest of Europe
  • 9.4 Asia Pacific
    • 9.4.1 China
    • 9.4.2 India
    • 9.4.3 Japan
    • 9.4.4 South Korea
    • 9.4.5 Australia
    • 9.4.6 Rest of Asia Pacific
  • 9.5 Latin America
    • 9.5.1 Brazil
    • 9.5.2 Mexico
    • 9.5.3 Rest of Latin America
  • 9.6 MEA
    • 9.6.1 South Africa
    • 9.6.2 Saudi Arabia
    • 9.6.3 UAE
    • 9.6.4 Rest of MEA

Chapter 10 Company Profiles

  • 10.1 B+B Thermo-Technik GmbH
  • 10.2 Battersea
  • 10.3 Char-Broil
  • 10.4 CHINO Corporation
  • 10.5 Fluke Corporation
  • 10.6 Hanna Equipments (India) Pvt. Ltd.
  • 10.7 Inkbird
  • 10.8 Kizen
  • 10.9 LAVATOOLS, LLC
  • 10.10 PCE Instruments
  • 10.11 Polder
  • 10.12 Salter
  • 10.13 TECPEL CO., LTD.
  • 10.14 ThermoWorks
  • 10.15 TROTEC GmbH
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Jeroen Van Heghe

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Christine Sirois

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