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PUBLISHER: Global Market Insights Inc. | PRODUCT CODE: 1936554

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PUBLISHER: Global Market Insights Inc. | PRODUCT CODE: 1936554

Olive and Olive Derivatives Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2026 - 2035

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The Global Olive & Olive Derivatives Market was valued at USD 21.4 billion in 2025 and is estimated to grow at a CAGR of 6.4% to reach USD 39.9 billion by 2035.

Olive and Olive Derivatives Market - IMG1

Rising awareness about the health benefits of olive products, growing adoption of Mediterranean diets, and continuous innovations in food processing are driving this growth. Extra-virgin olive oil (EVOO) is increasingly recognized for its high polyphenol content and beneficial fatty acids, which contribute to overall nutrition and heart health. Scientific studies supporting these benefits are influencing consumers worldwide to incorporate EVOO into their daily diets. Alongside this, the demand for plant-based, clean-label products and fortified derivatives has created new business opportunities. Technological advancements in food processing, including cold pressing, solid-liquid separation, and improved extraction methods, are enabling producers to extract higher-quality oil from the same quantity of olives while minimizing waste. These factors collectively are shaping the global landscape for olive oils and their derivatives.

Market Scope
Start Year2025
Forecast Year2026-2035
Start Value$21.4 Billion
Forecast Value$39.9 Billion
CAGR6.4%

The edible olive oils segment held an 81.1% share in 2025 and is expected to grow at a CAGR of 6% through 2035. Consumer interest is being driven by diverse product innovations, such as cold-pressed, organic, and flavored olive oils. Producers are introducing gourmet-infused oils with herbs and spices, while advanced packaging solutions, including ultraviolet-protective bottles and spray dispensers, are enhancing oil longevity and adding convenience, further encouraging consumption.

The household segment held 49.1% share in 2025 and is anticipated to grow at a CAGR of 5% from 2026 to 2035. Households are increasingly choosing olive oil for home cooking due to its health advantages, replacing traditional fats like butter or vegetable oils. Growing consumer preference for healthier meals, combined with rising awareness of the cardiovascular and antioxidant benefits of olive oil, is driving this trend. Both extra-virgin and refined oils are now considered essential kitchen staples in many homes worldwide.

North America Olive & Olive Derivatives Market held a 14.2% share in 2025. Consumers in the region are demonstrating rising awareness of the health benefits of olive oils, particularly EVOO. Premium-quality, cold-pressed, and organically certified oils are seeing strong demand, reflecting a shift toward healthier cooking habits and daily incorporation into diets. This trend is contributing significantly to regional market growth and the overall expansion of the global olive and olive derivatives industry.

Key players operating in the Olive & Olive Derivatives Market include Deoleo S.A., Borges International Group, Luque Ecological, Sovena Group, and Pompeian, Inc. Companies in the olive and olive derivatives market are employing multiple strategies to reinforce their presence and expand their market share. They are investing in product innovation, introducing new oil varieties, infused flavors, and fortified derivatives to cater to evolving consumer preferences. Strategic branding and packaging upgrades, including eco-friendly and UV-protective containers, enhance product appeal and shelf life. Firms are also expanding their geographic reach through partnerships with distributors, e-commerce platforms, and retail chains to penetrate new markets. Marketing campaigns highlighting health benefits and quality certifications, such as organic or non-GMO, are strengthening brand credibility.

Product Code: 6945

Table of Contents

Chapter 1 Methodology & Scope

  • 1.1 Market scope and definition
  • 1.2 Research design
    • 1.2.1 Research approach
    • 1.2.2 Data collection methods
  • 1.3 Data mining sources
    • 1.3.1 Global
    • 1.3.2 Regional/Country
  • 1.4 Base estimates and calculations
    • 1.4.1 Base year calculation
    • 1.4.2 Key trends for market estimation
  • 1.5 Primary research and validation
    • 1.5.1 Primary sources
  • 1.6 Forecast model
  • 1.7 Research assumptions and limitations

Chapter 2 Executive Summary

  • 2.1 Industry 3600 synopsis
  • 2.2 Key market trends
    • 2.2.1 Regional
    • 2.2.2 Product type
    • 2.2.3 Packaging type
    • 2.2.4 Application
  • 2.3 TAM Analysis, 2026-2035
  • 2.4 CXO perspectives: Strategic imperatives
    • 2.4.1 Executive decision points
    • 2.4.2 Critical success factors
  • 2.5 Future outlook and strategic recommendations

Chapter 3 Industry Insights

  • 3.1 Industry ecosystem analysis
    • 3.1.1 Supplier landscape
    • 3.1.2 Profit margin
    • 3.1.3 Value addition at each stage
    • 3.1.4 Factor affecting the value chain
    • 3.1.5 Disruptions
  • 3.2 Industry impact forces
    • 3.2.1 Growth drivers
    • 3.2.2 Industry pitfalls and challenges
    • 3.2.3 Market opportunities
  • 3.3 Growth potential analysis
  • 3.4 Regulatory landscape
    • 3.4.1 North America
    • 3.4.2 Europe
    • 3.4.3 Asia Pacific
    • 3.4.4 Latin America
    • 3.4.5 Middle East & Africa
  • 3.5 Porter's analysis
  • 3.6 PESTEL analysis
  • 3.7 Price trends
    • 3.7.1 By region
    • 3.7.2 By product type
  • 3.8 Future market trends
  • 3.9 Technology and Innovation landscape
    • 3.9.1 Current technological trends
    • 3.9.2 Emerging technologies
  • 3.10 Patent Landscape
  • 3.11 Trade statistics (HS code) ( Note: the trade statistics will be provided for key countries only)
    • 3.11.1 Major importing countries
    • 3.11.2 Major exporting countries
  • 3.12 Sustainability and environmental aspects
    • 3.12.1 Sustainable practices
    • 3.12.2 Waste reduction strategies
    • 3.12.3 Energy efficiency in production
    • 3.12.4 Eco-friendly initiatives
  • 3.13 Carbon footprint consideration

Chapter 4 Competitive Landscape, 2025

  • 4.1 Introduction
  • 4.2 Company market share analysis
    • 4.2.1 By region
      • 4.2.1.1 North America
      • 4.2.1.2 Europe
      • 4.2.1.3 Asia Pacific
      • 4.2.1.4 LATAM
      • 4.2.1.5 MEA
  • 4.3 Company matrix analysis
  • 4.4 Competitive analysis of major market players
  • 4.5 Competitive positioning matrix
  • 4.6 Key developments
    • 4.6.1 Mergers & acquisitions
    • 4.6.2 Partnerships & collaborations
    • 4.6.3 New Product Launches
    • 4.6.4 Expansion Plans

Chapter 5 Market Estimates and Forecast, By Product Type, 2022-2035 (USD Billion) (Kilo Tons)

  • 5.1 Key trends
  • 5.2 Edible Olive Oils
    • 5.2.1 Extra Virgin Olive Oil
    • 5.2.2 Virgin Olive Oil
    • 5.2.3 Refined Olive Oil
    • 5.2.4 Olive Oil (Pure/Blended)
    • 5.2.5 Olive Pomace Oil
  • 5.3 Olive Derivatives
    • 5.3.1 Oleochemicals
    • 5.3.2 Bioactive Compounds
    • 5.3.3 Olive By-Product Extracts

Chapter 6 Market Estimates and Forecast, By Packaging Type, 2022-2035 (USD Billion) (Kilo Tons)

  • 6.1 Key trends
  • 6.2 Glass Bottles
  • 6.3 Plastic Bottles/Containers
  • 6.4 Metal Cans/Tins
  • 6.5 Bag-in-Box
  • 6.6 Bulk Containers

Chapter 7 Market Estimates and Forecast, By Application, 2022-2035 (USD Billion) (Kilo Tons)

  • 7.1 Key trends
  • 7.2 Households
    • 7.2.1 Salad Dressings & Cold Dishes
    • 7.2.2 Cooking & Frying
    • 7.2.3 Baking Applications
    • 7.2.4 Home Wellness & Personal Care
  • 7.3 Foodservice / HoReCa
    • 7.3.1 Full-Service Restaurants
    • 7.3.2 Quick Service Restaurants (QSR)
    • 7.3.3 Hotels & Resorts
    • 7.3.4 Catering Services
  • 7.4 Food Manufacturing
    • 7.4.1 Sauces, Dressings & Condiments
    • 7.4.2 Ready-to-Eat & Convenience Foods
    • 7.4.3 Bakery & Confectionery Products
    • 7.4.4 Canned Fish & Preserved Foods
  • 7.5 Cosmetics & Personal Care
    • 7.5.1 Skin Care Products
    • 7.5.2 Hair Care Products
    • 7.5.3 Soap & Bath Products
    • 7.5.4 Natural & Organic Cosmetics
  • 7.6 Pharmaceuticals & Nutraceuticals
    • 7.6.1 Dietary Supplements
    • 7.6.2 Cardiovascular Health Products
    • 7.6.3 Anti-Inflammatory & Antioxidant Supplements
    • 7.6.4 Pharmaceutical Excipients
  • 7.7 Industrial Applications
    • 7.7.1 Oleochemicals & Surfactants
    • 7.7.2 Soap & Detergent Manufacturing
    • 7.7.3 Bio-Based Lubricants
    • 7.7.4 Biofuel & Energy Production

Chapter 8 Market Estimates and Forecast, By Region, 2022-2035 (USD Billion) (Kilo Tons)

  • 8.1 Key trends
  • 8.2 North America
    • 8.2.1 U.S.
    • 8.2.2 Canada
  • 8.3 Europe
    • 8.3.1 Germany
    • 8.3.2 UK
    • 8.3.3 France
    • 8.3.4 Spain
    • 8.3.5 Italy
    • 8.3.6 Rest of Europe
  • 8.4 Asia Pacific
    • 8.4.1 China
    • 8.4.2 India
    • 8.4.3 Japan
    • 8.4.4 Australia
    • 8.4.5 South Korea
    • 8.4.6 Rest of Asia Pacific
  • 8.5 Latin America
    • 8.5.1 Brazil
    • 8.5.2 Mexico
    • 8.5.3 Argentina
    • 8.5.4 Rest of Latin America
  • 8.6 Middle East and Africa
    • 8.6.1 Saudi Arabia
    • 8.6.2 South Africa
    • 8.6.3 UAE
    • 8.6.4 Rest of Middle East and Africa

Chapter 9 Company Profiles

  • 9.1 Borges International Group
  • 9.2 Boundary Bend
  • 9.3 Brightland
  • 9.4 California Olive Ranch
  • 9.5 Cargill, Incorporated
  • 9.6 Cobram Estate
  • 9.7 Colavita S.p.A.
  • 9.8 Deoleo S.A.
  • 9.9 Gallo Worldwide
  • 9.10 Graza
  • 9.11 HSH-Chemie
  • 9.12 Kalichem
  • 9.13 Minerva S.A.
  • 9.14 Monini S.p.A.
  • 9.15 Oliveira da Serra
  • 9.16 Pietro Coricelli
  • 9.17 Pompeian, Inc.
  • 9.18 Salov Group
  • 9.19 Sovena Group
  • 9.20 Ybarra Alimentacion
  • 9.21 Others
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Jeroen Van Heghe

Manager - EMEA

+32-2-535-7543

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Christine Sirois

Manager - Americas

+1-860-674-8796

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