PUBLISHER: Global Industry Analysts, Inc. | PRODUCT CODE: 1777551
PUBLISHER: Global Industry Analysts, Inc. | PRODUCT CODE: 1777551
Global Sesame Oil Market to Reach US$5.8 Billion by 2030
The global market for Sesame Oil estimated at US$4.6 Billion in the year 2024, is expected to reach US$5.8 Billion by 2030, growing at a CAGR of 3.8% over the analysis period 2024-2030. Refined, one of the segments analyzed in the report, is expected to record a 3.2% CAGR and reach US$3.9 Billion by the end of the analysis period. Growth in the Unrefined segment is estimated at 5.1% CAGR over the analysis period.
The U.S. Market is Estimated at US$1.3 Billion While China is Forecast to Grow at 6.9% CAGR
The Sesame Oil market in the U.S. is estimated at US$1.3 Billion in the year 2024. China, the world's second largest economy, is forecast to reach a projected market size of US$1.2 Billion by the year 2030 trailing a CAGR of 6.9% over the analysis period 2024-2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at a CAGR of 1.6% and 2.9% respectively over the analysis period. Within Europe, Germany is forecast to grow at approximately 2.2% CAGR.
Global Sesame Oil Market - Key Trends & Drivers Summarized
Is the Demand for Functional and Natural Oils Redefining Consumption Patterns?
The global sesame oil market is undergoing a strong resurgence as consumers increasingly prioritize health-conscious, natural, and functional foods in their daily diets. With its rich content of antioxidants, unsaturated fats, and essential nutrients, sesame oil is being recognized as more than just a traditional cooking medium-it is now being embraced for its holistic health benefits across both culinary and therapeutic applications. The rise in popularity of plant-based and clean-label food products has created a favorable environment for sesame oil, particularly in regions with high awareness of nutritional wellness. Additionally, the growing use of sesame oil in global cuisines-including Asian, Middle Eastern, and African dishes-is enhancing its visibility and demand in multicultural and gourmet food sectors. As international food brands and chefs explore authentic, flavor-rich oils for diverse culinary experiences, sesame oil’s nutty profile and heat stability are gaining appreciation. Beyond food, the rising use of sesame oil in traditional medicine systems such as Ayurveda, as well as in massage therapies, wellness products, and natural cosmetics, is expanding its reach into health and personal care segments, reinforcing its multi-purpose appeal in an increasingly health-driven market.
Can Expanding Applications Across Industries Unlock New Growth Opportunities?
Sesame oil is no longer confined to kitchen use-it is being increasingly integrated into a variety of non-food industries, creating new avenues for growth and product development. In the cosmetics and personal care sector, sesame oil is valued for its emollient properties, skin penetration capabilities, and vitamin-rich composition, making it a key ingredient in skincare lotions, sunscreens, hair oils, and anti-aging formulations. Pharmaceutical manufacturers are also utilizing sesame oil as a solvent or carrier oil in drug formulations due to its stability and hypoallergenic nature. Meanwhile, in the nutraceuticals industry, sesame oil is being encapsulated or formulated into supplements targeting cardiovascular health, inflammation, and immune system support. As demand grows for chemical-free, naturally derived inputs in product formulations, sesame oil’s clean profile is attracting attention across wellness and beauty brands. Moreover, foodservice companies and quick-service restaurants are sourcing premium, cold-pressed and organic sesame oil varieties to meet the expectations of health-conscious consumers. These diverse applications are prompting manufacturers and suppliers to invest in differentiated product lines, from toasted sesame oils with culinary appeal to refined oils suitable for industrial and therapeutic use, thereby expanding their customer base and deepening market penetration.
Are Sustainability and Supply Chain Dynamics Influencing Global Expansion?
The sesame oil supply chain is deeply rooted in agriculture, and its dynamics are influenced by climatic, geopolitical, and socio-economic factors in key producing countries such as India, Myanmar, Sudan, Ethiopia, and China. As global demand for sesame oil rises, the need for consistent, high-quality sesame seed sourcing has pushed stakeholders to invest in vertical integration, farmer training programs, and traceable supply chains. Climate variability and fluctuating crop yields remain ongoing challenges, affecting both pricing and availability. In response, some producers are adopting sustainable farming practices, contract farming models, and post-harvest storage solutions to ensure reliability and transparency. Certifications such as organic, non-GMO, and fair trade are also gaining traction, especially in Western markets where ethical sourcing and environmental sustainability are key purchasing drivers. On the processing side, technological improvements in oil extraction-such as cold pressing and solvent-free methods-are enabling higher yields while preserving flavor and nutritional value. Exporters are also focusing on quality assurance and regulatory compliance to meet the standards of diverse regional markets. These initiatives are creating a more resilient and competitive global sesame oil supply network that aligns with the values of both B2B buyers and end consumers.
What’s Fueling the Growth of the Global Sesame Oil Market?
The growth in the sesame oil market is driven by several factors directly linked to shifting consumer preferences, expanding end-use sectors, and evolving sourcing strategies. First, the increasing consumer inclination toward plant-based, minimally processed oils with health benefits is boosting demand for sesame oil in everyday cooking and food preparation. Second, the widespread incorporation of global and ethnic cuisines in mainstream food culture is amplifying the appeal of sesame oil across restaurants, retail shelves, and home kitchens. Third, the rising popularity of clean-label and functional personal care products is propelling demand in the beauty and wellness industry, where sesame oil is valued for its natural origin and versatile formulation compatibility. Fourth, ongoing research and innovation in nutraceuticals are opening new uses for sesame oil in supplements and health foods. Fifth, rising health concerns and lifestyle disorders such as obesity, hypertension, and cholesterol are encouraging consumers to opt for oils with perceived cardiovascular and anti-inflammatory benefits, pushing sesame oil into the spotlight. Sixth, the expansion of organized retail and e-commerce channels is making a wide variety of sesame oil products-organic, virgin, toasted, and infused-more accessible to consumers worldwide. Lastly, sustained efforts by manufacturers to ensure supply chain traceability, obtain clean certifications, and differentiate through quality are reinforcing consumer trust and driving sustained momentum in both mature and emerging markets.
SCOPE OF STUDY:
The report analyzes the Sesame Oil market in terms of units by the following Segments, and Geographic Regions/Countries:
Segments:
Processing Type (Refined, Unrefined); Distribution Channel (B2B, B2C); Application (Food & Beverages, Cosmetics & Personal Care, Pharmaceuticals, Others)
Geographic Regions/Countries:
World; United States; Canada; Japan; China; Europe (France; Germany; Italy; United Kingdom; Spain; Russia; and Rest of Europe); Asia-Pacific (Australia; India; South Korea; and Rest of Asia-Pacific); Latin America (Argentina; Brazil; Mexico; and Rest of Latin America); Middle East (Iran; Israel; Saudi Arabia; United Arab Emirates; and Rest of Middle East); and Africa.
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