PUBLISHER: Global Industry Analysts, Inc. | PRODUCT CODE: 1799132
PUBLISHER: Global Industry Analysts, Inc. | PRODUCT CODE: 1799132
Global Grapes Market to Reach US$312.5 Billion by 2030
The global market for Grapes estimated at US$275.6 Billion in the year 2024, is expected to reach US$312.5 Billion by 2030, growing at a CAGR of 2.1% over the analysis period 2024-2030.
The U.S. Market is Estimated at US$75.1 Billion While China is Forecast to Grow at 4.0% CAGR
The Grapes market in the U.S. is estimated at US$75.1 Billion in the year 2024. China, the world's second largest economy, is forecast to reach a projected market size of US$58.5 Billion by the year 2030 trailing a CAGR of 4.0% over the analysis period 2024-2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at a CAGR of 0.9% and 1.8% respectively over the analysis period. Within Europe, Germany is forecast to grow at approximately 1.2% CAGR.
Global Grapes Market - Key Trends & Drivers Summarized
Why Do Grapes Continue to Dominate Global Fruit Trade and Consumption?
Grapes are one of the most widely cultivated fruit crops globally, consumed fresh, dried, or processed into juice and wine. Their commercial appeal is driven by broad consumer acceptance, multiple consumption formats, and high export viability. Seedless table grapes remain especially popular in retail markets, while wine grapes and raisin varieties support strong demand across processing industries.
The adaptability of grapes to various climates and growing systems has enabled their widespread cultivation across temperate and Mediterranean regions. Countries such as China, Italy, India, Turkey, and the United States lead both in production volume and varietal development. Fresh grape exports are supported by controlled-atmosphere packaging and cold chain logistics, which preserve quality during long-haul shipments to Asia-Pacific, Europe, and the Middle East.
How Are Production Systems and Varietal Preferences Changing in Global Markets?
Modern grape cultivation emphasizes high-yield, disease-resistant, and climate-resilient varieties. Growers are shifting toward seedless cultivars such as Thompson Seedless, Crimson, and Autumn King to meet supermarket standards and consumer expectations. Trellising systems, drip irrigation, and precision nutrient management are being used to improve berry size, uniformity, and sugar content. These practices are particularly important for table grape exports, which face strict quality grading and phytosanitary requirements.
In wine grapes, varietal specialization is increasing as global consumers seek distinct flavor profiles. Regions such as South America, Australia, and Eastern Europe are diversifying their vineyards with both international and local grape varieties to target niche wine markets. Sustainable production methods, including organic viticulture and minimal-intervention winemaking, are gaining relevance in premium segments. In both table and wine grapes, technological improvements in harvesting, sorting, and cold storage are enhancing marketability and shelf life.
Where Is Demand Growing for Fresh, Processed, and Specialty Grape Segments?
Fresh table grapes are in high demand across supermarkets, hypermarkets, and online grocery platforms, especially in Asia-Pacific and Gulf countries. Seasonal imports from the Southern Hemisphere allow retailers to offer grapes year-round, smoothing demand cycles. In processed segments, raisin consumption is growing in North Africa, South Asia, and parts of Europe due to use in traditional bakery, snacks, and confectionery applications.
Global wine demand remains strong in North America and Europe, with premiumization trends driving investment in quality grape sourcing. Meanwhile, wine production and consumption are expanding in China, South Korea, and parts of Africa. Juice manufacturers continue to use grape concentrate in blends and health-oriented beverages, benefiting from the fruit’s natural color and antioxidant properties. Specialty markets, such as muscadine and organic grapes, are also growing steadily due to rising health awareness and clean-label demand.
What Is Driving Growth in the Grapes Market?
Growth in the grapes market is driven by several factors related to export infrastructure, varietal innovation, and year-round availability. Rising demand for seedless table grapes in retail channels is encouraging investment in cold chain systems and post-harvest handling. Advances in breeding and agronomy are enabling production of consistent, high-quality fruit suited for long-distance trade and premium wine production. Growth is also supported by health-conscious consumer trends, strong institutional demand in wine and bakery sectors, and the emergence of new vineyard regions with competitive export capabilities. As global supply chains evolve, grapes continue to play a central role in fresh and processed fruit consumption.
SCOPE OF STUDY:
The report analyzes the Grapes market in terms of units by the following Segments, and Geographic Regions/Countries:
Segments:
Single Segment
Geographic Regions/Countries:
World; United States; Canada; Japan; China; Europe (France; Germany; Italy; United Kingdom; Spain; Russia; and Rest of Europe); Asia-Pacific (Australia; India; South Korea; and Rest of Asia-Pacific); Latin America (Argentina; Brazil; Mexico; and Rest of Latin America); Middle East (Iran; Israel; Saudi Arabia; United Arab Emirates; and Rest of Middle East); and Africa.
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