PUBLISHER: Grand View Research | PRODUCT CODE: 1321493
PUBLISHER: Grand View Research | PRODUCT CODE: 1321493
The global bread crumbs market size is expected to reach USD 1,251.13 million by 2030, growing at 3.5% CAGR from 2023 to 2030, according to a new report by Grand View Research, Inc. The market is experiencing steady growth due to changing dietary preferences, advancements in manufacturing techniques, and emerging demand for processed meats and snacks.
Manufacturers in the bread crumb industry are working to enhance their production methods to meet changing consumer needs. High-speed milling and extrusion are utilized to produce crumbs with improved texture and flavor. These advancements in technology assist in preserving desired characteristics of breadcrumbs, such as crispiness and golden-brown color while ensuring quality.
Consumer patterns play a crucial role in fueling the bread crumb industry's growth. Consumer preference for convenience food products is growing, which has driven the demand for ready-to-use breadcrumbs. Breadcrumbs are frequently used in a wide range of culinary applications, including as coatings for fried and baked foods, fillers for meat products, and toppings for casseroles and gratins. Breadcrumbs are a popular alternative for people seeking quick and simple meal options owing to their simplicity and versatility.
Companies are exploring sustainable sourcing methods for basic ingredients used in breadcrumb production, such as using leftover bread or procuring components locally. This method reduces food waste while also appealing to environmentally conscious consumers.Also, eco-friendly packaging solutions, such as recyclable or biodegradable materials, are being adopted by breadcrumb manufacturers to reduce the environmental impact of their products.
The bread crumb industry is witnessing significant growth in regions like North America and Europe due to the high consumption of processed and convenience foods. Factors such as increasing urbanization, changing lifestyles, and a growing food service industry in these regions are driving the demand for bread crumbs as a crucial ingredient in a wide range of cuisines.