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PUBLISHER: Grand View Research | PRODUCT CODE: 1726293

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PUBLISHER: Grand View Research | PRODUCT CODE: 1726293

Plant-based Seafood Market Size, Share & Trends Analysis Report By Type (Fish, Prawn And Shrimp), By Source (Soy, Pea), By Distribution Channel (Supermarkets & Hypermarkets, Online), By Region, And Segment Forecasts, 2025 - 2030

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Plant-based Seafood Market Growth & Trends:

The global plant-based seafood market size is estimated to reach USD 972.2 million in 2030 and is anticipated to grow at a CAGR of 8.6% from 2025 to 2030, according to a new report by Grand View Research, Inc. One of the primary drivers is the growing awareness of environmental issues related to traditional fishing practices. Overfishing and the depletion of marine resources have raised alarms about the sustainability of seafood supplies. Reports indicate that nearly 90% of the world's fish stocks are fully exploited or overexploited, prompting consumers to seek alternatives that have a lower ecological footprint.

Plant-based seafood offers a viable solution, allowing consumers to enjoy seafood-like products without contributing to the depletion of ocean resources. Health considerations also play a significant role in the rise of plant-based seafood. Many consumers are increasingly adopting plant-based diets for health reasons, seeking options that are lower in saturated fats and free from contaminants like mercury and microplastics commonly found in traditional seafood. Plant-based alternatives provide a nutritious option that aligns with health-conscious lifestyles, offering benefits such as higher protein content and lower allergenicity.

Consumer preferences are evolving, with many individuals seeking sustainable and ethical food options. Surveys indicate that a significant percentage of consumers are open to trying plant-based seafood if they are informed about its environmental and health benefits. Moreover, taste remains a crucial factor; brands focusing on replicating the flavor and texture of real seafood are more likely to attract consumers. Furthermore, the potential health benefits of plant-based seafood contribute to its growing popularity. These products are often lower in saturated fat and cholesterol than their animal-based counterparts and can be fortified with essential nutrients like omega-3 fatty acids. This appeals to health-conscious consumers seeking to reduce their intake of potentially harmful substances while still enjoying familiar seafood flavors.

The rise of e-commerce has also facilitated greater access to plant-based seafood products. Online platforms allow consumers to easily explore and purchase these alternatives, increasing awareness and interest in plant-based options. This trend is particularly pronounced among younger, tech-savvy consumers who prefer shopping online. Additionally, government initiatives aimed at promoting sustainable food sources further bolster the market for plant-based seafood. Support for producers through subsidies and research into innovative ingredients helps drive growth in this sector. As manufacturers continue to develop new products that cater to evolving consumer tastes, the variety and availability of plant-based seafood options will likely expand.

Plant-based Seafood Market Report Highlights:

  • Based on region, Europe is expected to grow with a CAGR of 9.0% from 2025 to 2030. The growing availability of plant-based seafood in European supermarkets, grocery chains, and foodservice outlets has made it more accessible to a wider audience. Many restaurants and retailers are including plant-based seafood options in their offerings, driven by consumer demand for healthier and eco-friendly alternatives. This increased visibility in both retail and foodservice channels is contributing to the rise in consumption across Europe.
  • Based on source, pea-based seafood is expected to growth with a CAGR of 10.1% from 2025 to 2030. Pea protein is rich in essential amino acids, high in fiber, and low in calories, which appeals to consumers focused on health and fitness. The growing trend toward plant-based diets, particularly in regions like North America and Europe, has increased demand for pea-based seafood as a nutritious, low-fat alternative to traditional seafood, without sacrificing protein content.
  • Based on type, plant-based prawns and shrimps is expected to grow at a CAGR of 9.3% from 2025 to 2030. Advancements in food technology have led to the development of plant-based prawn and shrimp products that better replicate the taste, texture, and appearance of traditional shrimp and prawns. This makes the switch to plant-based alternatives easier for consumers who still want to enjoy familiar flavors and textures without compromising on quality.
  • Based on distribution channel, sales of plant-based seafood through online channels are expected to grow at a CAGR of 9.9% from 2025 to 2030. Consumers prefer to buy smaller quantities when trying new products or flavors. online channels provide the flexibility to purchase single bottles or cans, making it easier for individuals to sample different plant-based seafood without committing to larger bulk orders.
Product Code: GVR-4-68040-553-1

Table of Contents

Chapter 1. Methodology and Scope

  • 1.1. Market Segmentation & Scope
  • 1.2. Market Definition
  • 1.3. Information Procurement
    • 1.3.1. Purchased Database
    • 1.3.2. GVR's Internal Database
    • 1.3.3. Secondary Products & Third-Party Perspectives
    • 1.3.4. Primary Research
  • 1.4. Information Analysis
    • 1.4.1. Data Analysis Models
  • 1.5. Market Information & Data Visualization
  • 1.6. Data Validation & Publishing

Chapter 2. Executive Summary

  • 2.1. Market Outlook
  • 2.2. Type Outlook
  • 2.3. Source Outlook
  • 2.4. Distribution Channel Outlook
  • 2.5. Regional Outlook
  • 2.6. Competitive Insights

Chapter 3. Plant-based Seafood Market Variables, Trends & Scope

  • 3.1. Market Lineage Outlook
  • 3.2. Industry Value Chain Analysis
    • 3.2.1. Sales/Retail Channel Analysis
    • 3.2.2. Profit Margin Analysis
  • 3.3. Market Dynamics
    • 3.3.1. Market Driver Analysis
    • 3.3.2. Market Restraint Analysis
    • 3.3.3. Industry Challenges
    • 3.3.4. Industry Opportunities
  • 3.4. Industry Analysis - Porter's
  • 3.5. Market Entry Strategies

Chapter 4. Plant-based Seafood Market: Type Analysis & Estimates

  • 4.1. Plant-based Seafood Market, by Type: Key Takeaways
  • 4.2. Type Movement Analysis & Market Share, 2024 & 2030
  • 4.3. Market Estimates & Forecasts, by Type, 2018 - 2030 (USD Million)
    • 4.3.1. Fish
      • 4.3.1.1. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 4.3.2. Prawn and Shrimp
      • 4.3.2.1. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 4.3.3. Crab
      • 4.3.3.1. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 4.3.4. Others
      • 4.3.4.1. Market estimates and forecast, 2018 - 2030 (USD Million)

Chapter 5. Plant-based Seafood Market: Source Estimates & Trend Analysis

  • 5.1. Plant-based Seafood Market, by Source: Key Takeaways
  • 5.2. Source Movement Analysis & Market Share, 2024 & 2030
  • 5.3. Market Estimates & Forecasts, by Source, 2018 - 2030 (USD Million)
    • 5.3.1. Soy
      • 5.3.1.1. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 5.3.2. Wheat
      • 5.3.2.1. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 5.3.3. Pea
      • 5.3.3.1. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 5.3.4. Others
      • 5.3.4.1. Market estimates and forecast, 2018 - 2030 (USD Million)

Chapter 6. Plant-based Seafood Market: Distribution Channel Estimates & Trend Analysis

  • 6.1. Plant-based Seafood Market, by Distribution Channel: Key Takeaways
  • 6.2. Distribution Channel Movement Analysis & Market Share, 2024 & 2030
  • 6.3. Market Estimates & Forecasts, by Distribution Channel, 2018 - 2030 (USD Million)
    • 6.3.1. Supermarkets & Hypermarkets
      • 6.3.1.1. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 6.3.2. Convenience Stores
      • 6.3.2.1. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 6.3.3. Online
      • 6.3.3.1. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 6.3.4. Others
      • 6.3.4.1. Market estimates and forecast, 2018 - 2030 (USD Million)

Chapter 7. Plant-based Seafood Market: Regional Estimates & Trend Analysis

  • 7.1. Plant-based Seafood Market: Regional Outlook
  • 7.2. Regional Movement Analysis & Market Share, 2024 & 2030
  • 7.3. Market Estimates & Forecasts, by Region & Country, 2018 - 2030 (USD Million)
    • 7.3.1. North America
      • 7.3.1.1. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.1.2. U.S.
        • 7.3.1.2.1. Key country dynamics
        • 7.3.1.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.1.3. Canada
        • 7.3.1.3.1. Key country dynamics
        • 7.3.1.3.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.1.4. Mexico
        • 7.3.1.4.1. Key country dynamics
        • 7.3.1.4.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 7.3.2. Europe
      • 7.3.2.1. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.2.2. UK
        • 7.3.2.2.1. Key country dynamics
        • 7.3.2.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.2.3. Germany
        • 7.3.2.3.1. Key country dynamics
        • 7.3.2.3.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.2.4. France
        • 7.3.2.4.1. Key country dynamics
        • 7.3.2.4.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.2.5. Spain
        • 7.3.2.5.1. Key country dynamics
        • 7.3.2.5.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.2.6. Italy
        • 7.3.2.6.1. Key country dynamics
        • 7.3.2.6.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 7.3.3. Asia Pacific
      • 7.3.3.1. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.3.2. China
        • 7.3.3.2.1. Key country dynamics
        • 7.3.3.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.3.3. Japan
        • 7.3.3.3.1. Key country dynamics
        • 7.3.3.3.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.3.4. India
        • 7.3.3.4.1. Key country dynamics
        • 7.3.3.4.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.3.5. South Korea
        • 7.3.3.5.1. Key country dynamics
        • 7.3.3.5.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.3.6. Australia & New Zealand
        • 7.3.3.6.1. Key country dynamics
        • 7.3.3.6.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 7.3.4. Central & South America
      • 7.3.4.1. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.4.2. Brazil
        • 7.3.4.2.1. Key country dynamics
        • 7.3.4.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 7.3.5. Middle East & Africa
      • 7.3.5.1. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.5.2. South Africa
        • 7.3.5.2.1. Key country dynamics
        • 7.3.5.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)

Chapter 8. Competitive Analysis

  • 8.1. Recent developments & impact analysis, by key market participants
  • 8.2. Company Categorization
  • 8.3. Participant's Overview
  • 8.4. Financial Performance
  • 8.5. Product Benchmarking
  • 8.6. Company Market Share Analysis, 2024 (%)
  • 8.7. Company Heat Map Analysis
  • 8.8. Strategy Mapping
  • 8.9. Company Profiles
    • 8.9.1. Beyond Meat
      • 8.9.1.1. Company Overview
      • 8.9.1.2. Financial Performance
      • 8.9.1.3. Product Benchmarking
      • 8.9.1.4. Strategic Initiatives
    • 8.9.2. Gardein
      • 8.9.2.1. Company Overview
      • 8.9.2.2. Financial Performance
      • 8.9.2.3. Product Benchmarking
      • 8.9.2.4. Strategic Initiatives
    • 8.9.3. Ocean Hugger Foods
      • 8.9.3.1. Company Overview
      • 8.9.3.2. Financial Performance
      • 8.9.3.3. Product Benchmarking
      • 8.9.3.4. Strategic Initiatives
    • 8.9.4. Good Catch
      • 8.9.4.1. Company Overview
      • 8.9.4.2. Financial Performance
      • 8.9.4.3. Product Benchmarking
      • 8.9.4.4. Strategic Initiatives
    • 8.9.5. Turtle Island Foods
      • 8.9.5.1. Company Overview
      • 8.9.5.2. Financial Performance
      • 8.9.5.3. Product Benchmarking
      • 8.9.5.4. Strategic Initiatives
    • 8.9.6. Miyoko's Creamery
      • 8.9.6.1. Company Overview
      • 8.9.6.2. Financial Performance
      • 8.9.6.3. Product Benchmarking
      • 8.9.6.4. Strategic Initiatives
    • 8.9.7. Daiya Foods
      • 8.9.7.1. Company Overview
      • 8.9.7.2. Financial Performance
      • 8.9.7.3. Product Benchmarking
      • 8.9.7.4. Strategic Initiatives
    • 8.9.8. Kuleana
      • 8.9.8.1. Company Overview
      • 8.9.8.2. Financial Performance
      • 8.9.8.3. Product Benchmarking
      • 8.9.8.4. Strategic Initiatives
    • 8.9.9. Loma Linda
      • 8.9.9.1. Company Overview
      • 8.9.9.2. Financial Performance
      • 8.9.9.3. Product Benchmarking
      • 8.9.9.4. Strategic Initiatives
    • 8.9.10. New Wave Foods
      • 8.9.10.1. Company Overview
      • 8.9.10.2. Financial Performance
      • 8.9.10.3. Product Benchmarking
      • 8.9.10.4. Strategic Initiatives
Product Code: GVR-4-68040-553-1

List of Tables

  • 1. Plant-based seafood market - Key market driver analysis
  • 2. Plant-based seafood market - Key market restraint analysis
  • 3. Plant-based fish market estimates and forecast, 2018 - 2030 (USD Million)
  • 4. Plant-based fish seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 5. Plant-based prawn and shrimp market estimates and forecast, 2018 - 2030 (USD Million)
  • 6. Plant-based crab market estimates and forecast, 2018 - 2030 (USD Million)
  • 7. Other plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 8. Soy-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 9. Wheat-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 10. Pea-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 11. Plant-based seafood market estimates and forecast from other sources, 2018 - 2030 (USD Million)
  • 12. Plant-based seafood market estimates and forecast, through supermarkets & hypermarkets, 2018 - 2030 (USD Million)
  • 13. Plant-based seafood market estimates and forecast, through convenience stores, 2018 - 2030 (USD Million)
  • 14. Plant-based seafood market estimates and forecast, through online channels, 2018 - 2030 (USD Million)
  • 15. Plant-based seafood market estimates and forecast, through other channels, 2018 - 2030 (USD Million)
  • 16. North America plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 17. North America plant-based seafood market revenue estimates and forecast, by type, 2018 - 2030 (USD Million)
  • 18. North America plant-based seafood market revenue estimates and forecast, by source, 2018 - 2030 (USD Million)
  • 19. North America plant-based seafood market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
  • 20. U.S. macro-economic outlay
  • 21. U.S. plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 22. U.S. plant-based seafood market revenue estimates and forecast, by type, 2018 - 2030 (USD Million)
  • 23. U.S. plant-based seafood market revenue estimates and forecast, by source, 2018 - 2030 (USD Million)
  • 24. U.S. plant-based seafood market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
  • 25. Canada macro-economic outlay
  • 26. Canada plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 27. Canada plant-based seafood market revenue estimates and forecast, by type, 2018 - 2030 (USD Million)
  • 28. Canada plant-based seafood market revenue estimates and forecast, by source, 2018 - 2030 (USD Million)
  • 29. Canada plant-based seafood market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
  • 30. Mexico macro-economic outlay
  • 31. Mexico plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 32. Mexico plant-based seafood market revenue estimates and forecast, by type, 2018 - 2030 (USD Million)
  • 33. Mexico plant-based seafood market revenue estimates and forecast, by source, 2018 - 2030 (USD Million)
  • 34. Mexico plant-based seafood market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
  • 35. Europe plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 36. Europe plant-based seafood market revenue estimates and forecast, by type, 2018 - 2030 (USD Million)
  • 37. Europe plant-based seafood market revenue estimates and forecast, by source, 2018 - 2030 (USD Million)
  • 38. Europe plant-based seafood market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
  • 39. Germany macro-economic outlay
  • 40. Germany plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 41. Germany plant-based seafood market revenue estimates and forecast, by type, 2018 - 2030 (USD Million)
  • 42. Germany plant-based seafood market revenue estimates and forecast, by source, 2018 - 2030 (USD Million)
  • 43. Germany plant-based seafood market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
  • 44. UK macro-economic outlay
  • 45. UK plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 46. UK plant-based seafood market revenue estimates and forecast, by type, 2018 - 2030 (USD Million)
  • 47. UK plant-based seafood market revenue estimates and forecast, by source, 2018 - 2030 (USD Million)
  • 48. UK plant-based seafood market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
  • 49. Spain macro-economic outlay
  • 50. Spain plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 51. Spain plant-based seafood market revenue estimates and forecast, by type, 2018 - 2030 (USD Million)
  • 52. Spain plant-based seafood market revenue estimates and forecast, by source, 2018 - 2030 (USD Million)
  • 53. Spain plant-based seafood market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
  • 54. Italy macro-economic outlay
  • 55. Italy plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 56. Italy plant-based seafood market revenue estimates and forecast, by type, 2018 - 2030 (USD Million)
  • 57. Italy plant-based seafood market revenue estimates and forecast, by source, 2018 - 2030 (USD Million)
  • 58. Italy plant-based seafood market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
  • 59. France macro-economic outlay
  • 60. France plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 61. France plant-based seafood market revenue estimates and forecast, by type, 2018 - 2030 (USD Million)
  • 62. France plant-based seafood market revenue estimates and forecast, by source, 2018 - 2030 (USD Million)
  • 63. France plant-based seafood market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
  • 64. Asia Pacific plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 65. Asia Pacific plant-based seafood market revenue estimates and forecast, by type, 2018 - 2030 (USD Million)
  • 66. Asia Pacific plant-based seafood market revenue estimates and forecast, by source, 2018 - 2030 (USD Million)
  • 67. Asia Pacific plant-based seafood market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
  • 68. China macro-economic outlay
  • 69. China plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 70. China plant-based seafood market revenue estimates and forecast, by type, 2018 - 2030 (USD Million)
  • 71. China plant-based seafood market revenue estimates and forecast, by source, 2018 - 2030 (USD Million)
  • 72. China plant-based seafood market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
  • 73. India macro-economic outlay
  • 74. India plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 75. India plant-based seafood market revenue estimates and forecast, by type, 2018 - 2030 (USD Million)
  • 76. India plant-based seafood market revenue estimates and forecast, by source, 2018 - 2030 (USD Million)
  • 77. India plant-based seafood market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
  • 78. Japan macro-economic outlay
  • 79. Japan plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 80. Japan plant-based seafood market revenue estimates and forecast, by type, 2018 - 2030 (USD Million)
  • 81. Japan plant-based seafood market revenue estimates and forecast, by source, 2018 - 2030 (USD Million)
  • 82. Japan plant-based seafood market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
  • 83. South Korea macro-economic outlay
  • 84. South Korea plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 85. South Korea plant-based seafood market revenue estimates and forecast, by type, 2018 - 2030 (USD Million)
  • 86. South Korea plant-based seafood market revenue estimates and forecast, by source, 2018 - 2030 (USD Million)
  • 87. South Korea plant-based seafood market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
  • 88. Australia & New Zealand macro-economic outlay
  • 89. Australia & New Zealand plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 90. Australia & New Zealand plant-based seafood market revenue estimates and forecast, by type, 2018 - 2030 (USD Million)
  • 91. Australia & New Zealand plant-based seafood market revenue estimates and forecast, by source, 2018 - 2030 (USD Million)
  • 92. Australia & New Zealand plant-based seafood market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
  • 93. Central & South America plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 94. Central & South America plant-based seafood market revenue estimates and forecast, by type, 2018 - 2030 (USD Million)
  • 95. Central & South America plant-based seafood market revenue estimates and forecast, by source, 2018 - 2030 (USD Million)
  • 96. Central & South America plant-based seafood market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
  • 97. Brazil macro-economic outlay
  • 98. Brazil plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 99. Brazil plant-based seafood market revenue estimates and forecast, by type, 2018 - 2030 (USD Million)
  • 100. Brazil plant-based seafood market revenue estimates and forecast, by source, 2018 - 2030 (USD Million)
  • 101. Brazil plant-based seafood market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
  • 102. Middle East & Africa plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 103. Middle East & Africa plant-based seafood market revenue estimates and forecast, by type, 2018 - 2030 (USD Million)
  • 104. Middle East & Africa plant-based seafood market revenue estimates and forecast, by source, 2018 - 2030 (USD Million)
  • 105. Middle East & Africa plant-based seafood market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
  • 106. South Africa macro-economic outlay
  • 107. South Africa plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 108. South Africa plant-based seafood market revenue estimates and forecast, by type, 2018 - 2030 (USD Million)
  • 109. South Africa plant-based seafood market revenue estimates and forecast, by source, 2018 - 2030 (USD Million)
  • 110. South Africa plant-based seafood market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)

List of Figures

  • 1. Plant-based seafood market snapshot
  • 2. Plant-based seafood market segmentation & scope
  • 3. Plant-based seafood market penetration & growth prospect mapping
  • 4. Plant-based seafood market value chain analysis
  • 5. Plant-based seafood market dynamics
  • 6. Plant-based seafood market Porter's Five Forces analysis
  • 7. Plant-based seafood market: Type movement analysis, 2024 & 2030 (%)
  • 8. Plant-based fish seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 9. Plant-based prawn and shrimp market estimates and forecast, 2018 - 2030 (USD Million)
  • 10. Plant-based crab market estimates and forecast, 2018 - 2030 (USD Million)
  • 11. Other plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 12. Plant-based seafood market: Source movement analysis, 2024 & 2030 (%)
  • 13. Soy-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 14. Wheat-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 15. Pea-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 16. Plant-based seafood market estimates and forecast from other sources, 2018 - 2030 (USD Million)
  • 17. Plant-based seafood market: Distribution channel movement analysis, 2024 & 2030 (%)
  • 18. Plant-based seafood market estimates and forecast, through supermarkets & hypermarkets, 2018 - 2030 (USD Million)
  • 19. Plant-based seafood market estimates and forecast, through convenience stores, 2018 - 2030 (USD Million)
  • 20. Plant-based seafood market estimates and forecast, through online channels, 2018 - 2030 (USD Million)
  • 21. Plant-based seafood market estimates and forecast, through other channels, 2018 - 2030 (USD Million)
  • 22. Plant-based seafood market: Regional movement analysis, 2024 & 2030 (%)
  • 23. North America plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 24. U.S. plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 25. Canada plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 26. Mexico plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 27. Europe plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 28. Germany plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 29. UK plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 30. Spain plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 31. Italy plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 32. France plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 33. Asia Pacific plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 34. China plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 35. India plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 36. Japan plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 37. South Korea plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 38. Australia & New Zealand plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 39. Central & South America plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 40. Brazil plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 41. Middle East & Africa plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
  • 42. South Africa plant-based seafood market estimates and forecast, 2018 - 2030 (USD Million)
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