PUBLISHER: Grand View Research | PRODUCT CODE: 1986594
PUBLISHER: Grand View Research | PRODUCT CODE: 1986594
The global polyphenols market size was estimated at USD 2.07 billion in 2025, and is projected to reach USD 3.60 billion by 2030, growing at a CAGR of 7.2% from 2026 to 2033. The demand for the product is driven by its various health benefits, such as the prevention of cancer, diabetes, and aging. Polyphenols are used in food and beverages to add nutrients to the diet, including vitamins and minerals.
Polyphenols are micronutrients and phytochemicals with antioxidant properties. Prebiotic properties are included in the product, which boosts the gut's bacterial population in a way that is beneficial for maintaining overall health, controlling weight, and preventing disease. Manufacturers are compelled to develop new product solutions in response to developments in the nutritional and health product space, which is also expected to increase sales during the projection period.
The grapeseed segment dominated the polyphenols industry in terms of revenue and volume in 2021. This is attributed to the effectiveness of the product to treat cardiovascular conditions, skin allergies, eye diseases resulting from diabetes, and cancer.
Polyphenols are expected to gain traction primarily in the functional food market. They can be considered functional foods as they are beneficial for health beyond basic traditional nutrition. Changing demographics, along with increased health awareness, are projected to positively influence the industry.
Global Polyphenols Market Report Segmentation
This report forecasts revenue & volume growth at the global, regional, and country levels and provides an analysis of the latest industry trends in each of the sub-segments from 2018 to 2033. For this study, Grand View Research has segmented the global polyphenols market report based on product, application, and region: