PUBLISHER: IMARC | PRODUCT CODE: 1291612
PUBLISHER: IMARC | PRODUCT CODE: 1291612
The global sesame seeds market size reached US$ 7.02 Billion in 2022. Looking forward, IMARC Group expects the market to reach US$ 8.25 Billion by 2028, exhibiting a growth rate (CAGR) of 2.60% during 2023-2028. The increasing demand for healthy foods, the growing awareness regarding the nutritional benefits of sesame seeds and the growing popularity of ethnic cuisines represent some of the key factors driving the market.
Sesame seeds are the small, flat seeds of the Sesamum indicum plant, which is native to Africa and Asia. These seeds have a nutty and slightly sweet flavor and are commonly used in cooking, particularly in Middle Eastern, Asian, and Mediterranean cuisines. They come in a range of colors, from pale yellow to black, and can be either hulled or unhulled. Hulled sesame seeds are the most commonly used for culinary purposes, as they have a softer texture and a more delicate flavor. Unhulled sesame seeds have a coarse texture and a stronger flavor and are often used in health foods because they contain more fiber and nutrients than hulled seeds. In addition, sesame seeds are a rich source of protein, healthy fats, and minerals such as calcium, magnesium, and iron. They are also used to make tahini, a paste that is a staple ingredient in many dishes, including hummus and baba ghanoush. Sesame oil is another popular product that is made from sesame seeds and is commonly used in cooking and as a condiment. As a result, sesame seeds are widely utilized in the food and beverage (F&B) industry across the globe.
The market is primarily driven by the increasing demand for healthy foods across the globe. Sesame seeds are a rich source of nutrients, including protein, healthy fats, and minerals, making them a popular ingredient in health food products. The growing trend of health and wellness among consumers is driving the demand for sesame seeds as a healthy ingredient in various food products. In addition, the emerging popularity of ethnic cuisines represents another major growth-inducing factor. Sesame seeds are a staple ingredient in many Asian and Middle Eastern cuisines, such as hummus, tahini, and sesame oil. Besides this, the demand for convenience foods is increasing due to the busy lifestyles of consumers. Sesame seeds are used as an ingredient in various convenience food products such as snack bars, energy bars, and bakery products. This, coupled with the growing awareness among individuals regarding the nutritional benefits of sesame seeds, is positively influencing the market growth. Sesame seeds are a rich source of protein, healthy fats, and minerals such as calcium, magnesium, and iron, making them an attractive ingredient for health-conscious consumers. Moreover, the increasing prevalence of chronic diseases, rising disposable incomes, and the growing product utilization as an antioxidant source in various pharmaceutical formulations are other factors creating a positive market outlook across the globe.
IMARC Group provides an analysis of the key trends in each segment of the global sesame seeds market, along with forecasts at the global, regional, and country levels from 2023-2028. Our report has categorized the market based on type, color, category, application and distribution channel.
The report has provided a detailed breakup and analysis of the sesame seeds market based on the type. This includes raw seed, processed seed, and others.
A detailed breakup and analysis of the sesame seeds market based on the color has also been provided in the report. This includes white, black, brown, and others. According to the report, white accounted for the largest market share.
The report has provided a detailed breakup and analysis of the sesame seeds market based on the category. This includes organic and conventional. According to the report, organic represented the largest segment.
A detailed breakup and analysis of the sesame seeds market based on the application has also been provided in the report. This includes food and beverage, cosmetics, and others. According to the report, food and beverage accounted for the largest market share.
The report has provided a detailed breakup and analysis of the sesame seeds market based on the distribution channel. This includes online and offline.
The report has also provided a comprehensive analysis of all the major regional markets, which include North America (the United States and Canada); Europe (Germany, France, the United Kingdom, Italy, Spain, Russia, and others); Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, and others); Latin America (Brazil, Mexico, and others); and the Middle East and Africa. According to the report, Asia Pacific was the largest market for sesame seeds. Some of the factors driving the Asia Pacific sesame seeds market included growing health awareness among individuals, the emerging popularity of ethnic cuisines, and rising product adoption in convenience foods.
The report has also provided a comprehensive analysis of the competitive landscape in the global sesame seeds market. Competitive analysis such as market structure, market share by key players, player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided. Some of the companies covered include Accura Group, Dhaval Agri Exports LLP, Dipasa USA Inc., Frontier Co-op, HL Agro Products Pvt. Ltd., McCormick and Company Incorporated, NOW Foods, Orienco, Samruddhi Organic Farm (India) Private Limited, Shyam Industries, Tradin Organic Agriculture B.V, Unicorn Ingredients Limited, Virdhara International, Wholefood Earth LTD, etc. Kindly note that this only represents a partial list of companies, and the complete list has been provided in the report.
Kindly note that this only represents a partial list of companies, and the complete list has been provided in the report.