PUBLISHER: TechNavio | PRODUCT CODE: 1937445
PUBLISHER: TechNavio | PRODUCT CODE: 1937445
Global Pesto Sauces Market 2026-2030
The global pesto sauces market is forecasted to grow by USD 1283.4 mn during 2025-2030, accelerating at a CAGR of 5.4% during the forecast period. The report on the global pesto sauces market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors.
The report offers an up-to-date analysis regarding the current market scenario, the latest trends and drivers, and the overall market environment. The market is driven by introduction of innovative and value-added pesto variants, growing preference for convenient cooking solutions, rising global adoption of italian cuisine.
The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market size data, segment with regional analysis and vendor landscape in addition to an analysis of the key companies. Reports have historic and forecast data.
| Market Scope | |
|---|---|
| Base Year | 2026 |
| End Year | 2030 |
| Series Year | 2026-2030 |
| Growth Momentum | Accelerate |
| YOY 2026 | 5% |
| CAGR | 5.4% |
| Incremental Value | $1283.4 mn |
Technavio's global pesto sauces market is segmented as below:
By End-User
- Retail
- Food service
By Packaging
- Glass bottles
- PET
- Cans
- Pouches
- Cartons
By Product Type
- Traditional basil pesto
- Red pesto
- Flavored and specialty pesto
Geography
- Europe
- Italy
- Germany
- France
- UK
- Spain
- The Netherlands
- North America
- US
- Canada
- Mexico
- South America
- Brazil
- Argentina
- Chile
- APAC
- China
- India
- Japan
- Australia
- South Korea
- Indonesia
- Middle East and Africa
- UAE
- South Africa
- Kuwait
- Egypt
- Rest of World (ROW)
This study identifies the rising demand for organic and natural food products as one of the prime reasons driving the global pesto sauces market growth during the next few years. Also, customization and functional pesto variants and expansion of retail space and distribution channels will lead to sizable demand in the market.
The report on the global pesto sauces market covers the following areas:
- Global pesto sauces market sizing
- Global pesto sauces market forecast
- Global pesto sauces market industry analysis
The robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading global pesto sauces market vendors that include Barilla G and R Fratelli SpA, Belazu Ingredient Co., Bioitalia SrL, Buitoni Food Co., F.lli De Cecco di Filippo SpA, F.lli Sacla SpA, Fattorie Umbre SrL, Filippo Berio USA Ltd., G. L. Mezzetta Inc., George DeLallo Co. Inc., La Favorita Fish SrL, Mutti SpA, Panzani SAS, Pastene Companies Ltd., Pastificio Rana SpA, Raos Specialty Foods Inc., Roland Foods LLC, Star Stabilimento SpA, Unilever PLC. Also, the global pesto sauces market analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage all forthcoming growth opportunities.
The publisher presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters such as profit, pricing, competition, and promotions. It presents various market facets by identifying the key industry influencers. The data presented is comprehensive, reliable, and a result of extensive primary and secondary research. The market research reports provide a complete competitive landscape and an in-depth vendor selection methodology and analysis using qualitative and quantitative research to forecast accurate market growth.
Table of Contents
1 Executive Summary
- 1.1 Market overview
- Executive Summary - Chart on Market Overview
- Executive Summary - Data Table on Market Overview
- Executive Summary - Chart on Global Market Characteristics
- Executive Summary - Chart on Market by Geography
- Executive Summary - Chart on Market Segmentation by End-user
- Executive Summary - Chart on Market Segmentation by Packaging
- Executive Summary - Chart on Market Segmentation by Product Type
- Executive Summary - Chart on Incremental Growth
- Executive Summary - Data Table on Incremental Growth
- Executive Summary - Chart on Company Market Positioning
2 Technavio Analysis
- 2.1 Analysis of price sensitivity, lifecycle, customer purchase basket, adoption rates, and purchase criteria
- Analysis of price sensitivity, lifecycle, customer purchase basket, adoption rates, and purchase criteria
- 2.2 Criticality of inputs and Factors of differentiation
- 2.3 Factors of disruption
- 2.4 Impact of drivers and challenges
3 Market Landscape
- 3.1 Market ecosystem
- 3.2 Market characteristics
- 3.3 Value chain analysis
4 Market Sizing
- 4.1 Market definition
- 4.2 Market segment analysis
- Market segments
- 4.3 Market size 2025
- 4.4 Market outlook: Forecast for 2025-2030
5 Historic Market Size
- 5.1 Global Pesto Sauces Market 2020 - 2024
- Historic Market Size - Data Table on Global Pesto Sauces Market 2020 - 2024 ($ million)
- 5.2 End-user segment analysis 2020 - 2024
- Historic Market Size - End-user Segment 2020 - 2024 ($ million)
- 5.3 Packaging segment analysis 2020 - 2024
- Historic Market Size - Packaging Segment 2020 - 2024 ($ million)
- 5.4 Product Type segment analysis 2020 - 2024
- Historic Market Size - Product Type Segment 2020 - 2024 ($ million)
- 5.5 Geography segment analysis 2020 - 2024
- Historic Market Size - Geography Segment 2020 - 2024 ($ million)
- 5.6 Country segment analysis 2020 - 2024
- Historic Market Size - Country Segment 2020 - 2024 ($ million)
6 Qualitative Analysis
- 6.1 Impact of AI on Global Pesto Sauces Market
7 Five Forces Analysis
- 7.1 Five forces summary
- Five forces analysis - Comparison between 2025 and 2030
- 7.2 Bargaining power of buyers
- Bargaining power of buyers - Impact of key factors 2025 and 2030
- 7.3 Bargaining power of suppliers
- Bargaining power of suppliers - Impact of key factors in 2025 and 2030
- 7.4 Threat of new entrants
- Threat of new entrants - Impact of key factors in 2025 and 2030
- 7.5 Threat of substitutes
- Threat of substitutes - Impact of key factors in 2025 and 2030
- 7.6 Threat of rivalry
- Threat of rivalry - Impact of key factors in 2025 and 2030
- 7.7 Market condition
8 Market Segmentation by End-user
- 8.1 Market segments
- 8.2 Comparison by End-user
- 8.3 Retail - Market size and forecast 2025-2030
- 8.4 Food service - Market size and forecast 2025-2030
- 8.5 Market opportunity by End-user
- Market opportunity by End-user ($ million)
9 Market Segmentation by Packaging
- 9.1 Market segments
- 9.2 Comparison by Packaging
- 9.3 Glass bottles - Market size and forecast 2025-2030
- 9.4 PET - Market size and forecast 2025-2030
- 9.5 Cans - Market size and forecast 2025-2030
- 9.6 Pouches - Market size and forecast 2025-2030
- 9.7 Cartons - Market size and forecast 2025-2030
- 9.8 Market opportunity by Packaging
- Market opportunity by Packaging ($ million)
10 Market Segmentation by Product Type
- 10.1 Market segments
- 10.2 Comparison by Product Type
- 10.3 Traditional basil pesto - Market size and forecast 2025-2030
- 10.4 Red pesto - Market size and forecast 2025-2030
- 10.5 Flavored and specialty pesto - Market size and forecast 2025-2030
- 10.6 Market opportunity by Product Type
- Market opportunity by Product Type ($ million)
11 Customer Landscape
- 11.1 Customer landscape overview
- Analysis of price sensitivity, lifecycle, customer purchase basket, adoption rates, and purchase criteria
12 Geographic Landscape
- 12.1 Geographic segmentation
- 12.2 Geographic comparison
- 12.3 Europe - Market size and forecast 2025-2030
- 12.3.1 Italy - Market size and forecast 2025-2030
- 12.3.2 Germany - Market size and forecast 2025-2030
- 12.3.3 France - Market size and forecast 2025-2030
- 12.3.4 UK - Market size and forecast 2025-2030
- 12.3.5 Spain - Market size and forecast 2025-2030
- 12.3.6 The Netherlands - Market size and forecast 2025-2030
- 12.4 North America - Market size and forecast 2025-2030
- 12.4.1 US - Market size and forecast 2025-2030
- 12.4.2 Canada - Market size and forecast 2025-2030
- 12.4.3 Mexico - Market size and forecast 2025-2030
- 12.5 South America - Market size and forecast 2025-2030
- 12.5.1 Brazil - Market size and forecast 2025-2030
- 12.5.2 Argentina - Market size and forecast 2025-2030
- 12.5.3 Chile - Market size and forecast 2025-2030
- 12.6 APAC - Market size and forecast 2025-2030
- 12.6.1 China - Market size and forecast 2025-2030
- 12.6.2 India - Market size and forecast 2025-2030
- 12.6.3 Japan - Market size and forecast 2025-2030
- 12.6.4 Australia - Market size and forecast 2025-2030
- 12.6.5 South Korea - Market size and forecast 2025-2030
- 12.6.6 Indonesia - Market size and forecast 2025-2030
- 12.7 Middle East and Africa - Market size and forecast 2025-2030
- 12.7.1 UAE - Market size and forecast 2025-2030
- 12.7.2 South Africa - Market size and forecast 2025-2030
- 12.7.3 Saudi Arabia - Market size and forecast 2025-2030
- 12.7.4 Kuwait - Market size and forecast 2025-2030
- 12.7.5 Egypt - Market size and forecast 2025-2030
- 12.8 Market opportunity by geography
- Market opportunity by geography ($ million)
- Data Tables on Market opportunity by geography ($ million)
13 Drivers, Challenges, and Opportunity
- 13.1 Market drivers
- Introduction of innovative and value-added pesto variants
- Growing preference for convenient cooking solutions
- Rising global adoption of italian cuisine
- 13.2 Market challenges
- Supply chain volatility and cost fluctuation of key ingredients
- Intense market competition and margin erosion
- Navigating evolving consumer health perceptions and dietary demands
- 13.3 Impact of drivers and challenges
- Impact of drivers and challenges in 2025 and 2030
- 13.4 Market opportunities
- Rising demand for organic and natural food products
- Customization and functional pesto variants
- Expansion of retail space and distribution channels
14 Competitive Landscape
- 14.1 Overview
- 14.2 Competitive Landscape
- Overview on criticality of inputs and factors of differentiation
- 14.3 Landscape disruption
- Overview on factors of disruption
- 14.4 Industry risks
- Impact of key risks on business
15 Competitive Analysis
- 15.1 Companies profiled
- Companies covered
- 15.2 Company ranking index
- Company ranking index
- 15.3 Market positioning of companies
- Matrix on companies position and classification
- 15.4 Barilla G and R Fratelli SpA
- Barilla G and R Fratelli SpA - Overview
- Barilla G and R Fratelli SpA - Product / Service
- Barilla G and R Fratelli SpA - Key offerings
- SWOT
- 15.5 Buitoni Food Co.
- Buitoni Food Co. - Overview
- Buitoni Food Co. - Product / Service
- Buitoni Food Co. - Key offerings
- SWOT
- 15.6 F.lli Sacla SpA
- F.lli Sacla SpA - Overview
- F.lli Sacla SpA - Product / Service
- F.lli Sacla SpA - Key offerings
- SWOT
- 15.7 Filippo Berio USA Ltd.
- Filippo Berio USA Ltd. - Overview
- Filippo Berio USA Ltd. - Product / Service
- Filippo Berio USA Ltd. - Key offerings
- SWOT
- 15.8 G. L. Mezzetta Inc.
- G. L. Mezzetta Inc. - Overview
- G. L. Mezzetta Inc. - Product / Service
- G. L. Mezzetta Inc. - Key offerings
- SWOT
- 15.9 George DeLallo Co. Inc.
- George DeLallo Co. Inc. - Overview
- George DeLallo Co. Inc. - Product / Service
- George DeLallo Co. Inc. - Key offerings
- SWOT
- 15.10 La Favorita Fish SrL
- La Favorita Fish SrL - Overview
- La Favorita Fish SrL - Product / Service
- La Favorita Fish SrL - Key offerings
- SWOT
- 15.11 Mutti SpA
- Mutti SpA - Overview
- Mutti SpA - Product / Service
- Mutti SpA - Key offerings
- SWOT
- 15.12 Panzani SAS
- Panzani SAS - Overview
- Panzani SAS - Product / Service
- Panzani SAS - Key offerings
- SWOT
- 15.13 Pastene Companies Ltd.
- Pastene Companies Ltd. - Overview
- Pastene Companies Ltd. - Product / Service
- Pastene Companies Ltd. - Key offerings
- SWOT
- 15.14 Pastificio Rana SpA
- Pastificio Rana SpA - Overview
- Pastificio Rana SpA - Product / Service
- Pastificio Rana SpA - Key offerings
- SWOT
- 15.15 Raos Specialty Foods Inc.
- Raos Specialty Foods Inc. - Overview
- Raos Specialty Foods Inc. - Product / Service
- Raos Specialty Foods Inc. - Key offerings
- SWOT
- 15.16 Roland Foods LLC
- Roland Foods LLC - Overview
- Roland Foods LLC - Product / Service
- Roland Foods LLC - Key offerings
- SWOT
- 15.17 Star Stabilimento SpA
- Star Stabilimento SpA - Overview
- Star Stabilimento SpA - Product / Service
- Star Stabilimento SpA - Key offerings
- SWOT
- 15.18 Unilever PLC
- Unilever PLC - Overview
- Unilever PLC - Business segments
- Unilever PLC - Key offerings
- Unilever PLC - Segment focus
- SWOT
16 Appendix
- 16.1 Scope of the report
- Market definition
- Objectives
- Notes and caveats
- 16.2 Inclusions and exclusions checklist
- Inclusions checklist
- Exclusions checklist
- 16.3 Currency conversion rates for US$
- Currency conversion rates for US$
- 16.4 Research methodology
- Research methodology
- 16.5 Data procurement
- Information sources
- 16.6 Data validation
- Data validation
- 16.7 Validation techniques employed for market sizing
- Validation techniques employed for market sizing
- 16.8 Data synthesis
- Data synthesis
- 16.9 360 degree market analysis
- 360 degree market analysis
- 16.10 List of abbreviations
- List of abbreviations
