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Market Research Report

Global Shark Meat Market 2019-2023

Published by TechNavio (Infiniti Research Ltd.) Product code 797414
Published Content info 104 Pages
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Global Shark Meat Market 2019-2023
Published: February 19, 2019 Content info: 104 Pages
Description

About this market

The demand for shark fin soup is rising across the globe, which will drive the market during the forecast period. Most of the shark fins are used to make soups which is a popular dish in China, Thailand, and Singapore. Shark fin soup is a soup or broth of Chinese origin made with shark fin and flavored with chicken or some other stock. The fin itself has very little flavor and it is used primarily to add texture to the dish and because it is seen as a delicacy. It is often served to guests at important events like weddings and business banquets. In addition, shark fin is served at wedding banquets, important business functions, and other special occasions in Asian countries. The consumers in Thailand, especially people living in urban areas, have been developing interests for shark fin soup. Technavio's analysts have predicted that the shark meat market will register a CAGR of almost 6% by 2023.

Market Overview

High nutritional value

Shark is nutritious seafood as it has high levels of vitamins, minerals, and healthy fats. The global demand for shark meat has increased as it is a rich source of key nutrients, including trace minerals and omega-3 fatty acids. It is also a good source of magnesium and selenium, an important nutrient for sperm production.

Overexploitation and depletion of fish stocks

Even though commercial fishing and aquaculture are driving the market, overexploitation and depletion of marine species are the major challenges for the global shark meat market. Commercial fishing has adversely affected the fish stock. Overfishing is a major challenge and a threat to the survival of several shark species.

For the detailed list of factors that will drive and challenge the growth of the shark meat market during the 2019-2023, view our report.

Competitive Landscape

The shark meat market appears to be moderately concentrated and with the presence of few vendors. This market research report will help clients identify new growth opportunities and design unique growth strategies by providing a comprehensive analysis of the market's competitive landscape and offering information on the products offered by companies.

Table of Contents
Product Code: IRTNTR30829

TABLE OF CONTENTS

PART 01: EXECUTIVE SUMMARY

PART 02: SCOPE OF THE REPORT

  • 2.1. Preface
  • 2.2. Preface
  • 2.3. Currency conversion rates for US$

PART 03: MARKET LANDSCAPE

  • Market ecosystem
  • Market characteristics
  • Market segmentation analysis

PART 04: MARKET SIZING

  • Market definition
  • Market sizing 2018
  • Market size and forecast 2018-2023

PART 05: FIVE FORCES ANALYSIS

  • Bargaining power of buyers
  • Bargaining power of suppliers
  • Threat of new entrants
  • Threat of substitutes
  • Threat of rivalry
  • Market condition

PART 06: MARKET SEGMENTATION BY PRODUCT

  • Market segmentation by product
  • Comparison by product
  • Shark fin - Market size and forecast 2018-2023
  • Shark meat - Market size and forecast 2018-2023
  • Market opportunity by product

PART 07: CUSTOMER LANDSCAPE

PART 08: GEOGRAPHIC LANDSCAPE

  • Geographic segmentation
  • Geographic comparison
  • APAC - Market size and forecast 2018-2023
  • Europe - Market size and forecast 2018-2023
  • North America - Market size and forecast 2018-2023
  • South America - Market size and forecast 2018-2023
  • MEA - Market size and forecast 2018-2023
  • Key leading countries
  • Market opportunity

PART 09: DECISION FRAMEWORK

PART 10: DRIVERS AND CHALLENGES

  • Market drivers
  • Market challenges

PART 11: MARKET TRENDS

  • Growing applications of shark parts
  • Decreasing shark landings
  • Growth prospects in e-commerce

PART 12: VENDOR LANDSCAPE

  • Overview
  • Landscape disruption

PART 13: VENDOR ANALYSIS

  • Vendors covered
  • Vendor classification
  • Market positioning of vendors
  • ALL EASY GO FROZEN SEAFOOD CO.,LTD
  • Aquafin Trade, Inc.
  • East Coast Seafood, LLC
  • Sea to Table, Inc
  • WENZHOU HAIDELI SHARK PRODUCTS CO.,LTD.

PART 14: APPENDIX

  • Research methodology
  • List of abbreviations

PART 15: EXPLORE TECHNAVIO

List of Exhibits

  • Exhibit 01: Global seafood market
  • Exhibit 02: Segments of global seafood market
  • Exhibit 03: Market characteristics
  • Exhibit 04: Market segments
  • Exhibit 05: Market definition - Inclusions and exclusions checklist
  • Exhibit 06: Market size 2018
  • Exhibit 07: Global market: Size and forecast 2018-2023 ($ millions)
  • Exhibit 08: Global market: Year-over-year growth 2019-2023 (%)
  • Exhibit 09: Five forces analysis 2018
  • Exhibit 10: Five forces analysis 2023
  • Exhibit 11: Bargaining power of buyers
  • Exhibit 12: Bargaining power of suppliers
  • Exhibit 13: Threat of new entrants
  • Exhibit 14: Threat of substitutes
  • Exhibit 15: Threat of rivalry
  • Exhibit 16: Market condition - Five forces 2018
  • Exhibit 17: Product - Market share 2018-2023 (%)
  • Exhibit 18: Comparison by product
  • Exhibit 19: Shark fin - Market size and forecast 2018-2023 ($ millions)
  • Exhibit 20: Shark fin - Year-over-year growth 2019-2023 (%)
  • Exhibit 21: Shark meat - Market size and forecast 2018-2023 ($ millions)
  • Exhibit 22: Shark meat - Year-over-year growth 2019-2023 (%)
  • Exhibit 23: Market opportunity by product
  • Exhibit 24: Customer landscape
  • Exhibit 25: Market share by geography 2018-2023 (%)
  • Exhibit 26: Geographic comparison
  • Exhibit 27: APAC - Market size and forecast 2018-2023 ($ millions)
  • Exhibit 28: APAC - Year-over-year growth 2019-2023 (%)
  • Exhibit 29: Europe - Market size and forecast 2018-2023 ($ millions)
  • Exhibit 30: Europe - Year-over-year growth 2019-2023 (%)
  • Exhibit 31: North America - Market size and forecast 2018-2023 ($ millions)
  • Exhibit 32: North America - Year-over-year growth 2019-2023 (%)
  • Exhibit 33: South America - Market size and forecast 2018-2023 ($ millions)
  • Exhibit 34: South America - Year-over-year growth 2019-2023 (%)
  • Exhibit 35: MEA - Market size and forecast 2018-2023 ($ millions)
  • Exhibit 36: MEA - Year-over-year growth 2019-2023 (%)
  • Exhibit 37: Key leading countries
  • Exhibit 38: Market opportunity
  • Exhibit 39: Impact of drivers and challenges
  • Exhibit 40: Global shark landings 2013-2016 (in tonnes)
  • Exhibit 41: Vendor landscape
  • Exhibit 42: Landscape disruption
  • Exhibit 43: Vendors covered
  • Exhibit 44: Vendor classification
  • Exhibit 45: Market positioning of vendors
  • Exhibit 46: ALL EASY GO FROZEN SEAFOOD CO.,LTD - Vendor overview
  • Exhibit 47: ALL EASY GO FROZEN SEAFOOD CO.,LTD - Product segments
  • Exhibit 48: ALL EASY GO FROZEN SEAFOOD CO.,LTD - Key offerings
  • Exhibit 49: Aquafin Trade, Inc. - Vendor overview
  • Exhibit 50: Aquafin Trade, Inc. - Product segments
  • Exhibit 51: Aquafin Trade, Inc. - Key offerings
  • Exhibit 52: East Coast Seafood, LLC - Vendor overview
  • Exhibit 53: East Coast Seafood, LLC - Product segments
  • Exhibit 54: East Coast Seafood, LLC - Key offerings
  • Exhibit 55: Sea to Table, Inc - Vendor overview
  • Exhibit 56: Sea to Table, Inc - Product segments
  • Exhibit 57: Sea to Table, Inc - Key offerings
  • Exhibit 58: WENZHOU HAIDELI SHARK PRODUCTS CO.,LTD. - Vendor overview
  • Exhibit 59: WENZHOU HAIDELI SHARK PRODUCTS CO.,LTD. - Product segments
  • Exhibit 60: WENZHOU HAIDELI SHARK PRODUCTS CO.,LTD. - Key offerings
  • Exhibit 61: Validation techniques employed for market sizing
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