Tannin Market by Type, Source, Form, Application

List of Tables

[189 Pages Report] The Tannin Market size was estimated at USD 2.71 billion in 2023 and expected to reach USD 2.84 billion in 2024, at a CAGR 4.63% to reach USD 3.72 billion by 2030.

Tannin, a class of astringent, polyphenolic biomolecules, is primarily found in various plant and animal tissues. Tannins are commonly used for their ability to precipitate proteins and modify their properties. Due to their binding and precipitating capabilities, tannins find a broad range of applications, which drives their adoption and market growth. Tannins are extensively utilized in the leather industry for tanning animal hides, a process crucial to making leather durable and less susceptible to decomposition. Additionally, tannins are significant in the wine industry, where they contribute to the flavor profile, color stabilization, and the aging potential of wines. The demand for tannins is influenced by the rising demand in the leather industry. The increasing demand for wine and premium alcoholic beverages and the need for preservatives in the food and beverage industries have driven the demand for tannins across the world. However, the fluctuating availability of raw materials and stringent environmental regulations governing the use of tannins impede the growth of the industry. Additionally, the production of tannin is also challenged by the requirement for elaborate processing methods. Key players are rapidly investing in advanced processing technologies to accelerate the extraction of tannins from barks, leaves, seeds, and stems. Furthermore, investment in research for the development of eco-friendly and cost-effective tannin extraction methods presents an area ripe for innovation. Moreover, exploring tannin's applications in new sectors, such as cosmetics or nutraceuticals, can drive the growth of tannins.

KEY MARKET STATISTICS
Base Year [2023]	USD 2.71 billion
Estimated Year [2024]	USD 2.84 billion
Forecast Year [2030]	USD 3.72 billion
CAGR (%)	4.63%

Type: High antioxidant activity of condensed tannins driving adoption across various industries

Condensed tannins, also known as proanthocyanidins, refer to polymers of flavan-3-ols units and are found in various plants, seeds, bark, and leaves. These tannins are known for their high antioxidant properties and are commonly used in the food industry as natural preservatives. Hydrolysable tannins are large polyphenolic compounds that can be hydrolyzed into gallic acid or ellagic acid and sugar by acid, alkali, or enzymatic treatment. These tannins are found in many plants, including chestnut and oak. They are utilized in the pharmaceutical industry for their potential therapeutic effects, in the food industry for flavoring, and also in the wine industry as they contribute to the aging process of wines. The major difference between hydrolyzable tannins and condensed tannins is that hydrolyzable tannins are hydrolyzed from weak acids or weak bases, forming carbohydrate and phenolic acids, and condensed tannins are formed from the condensation of flavans. Phlorotannins are a type of tannin found exclusively in brown algae. They are unique because of their diverse structure and potential health benefits. They exhibit strong antioxidant, anti-inflammatory, and antimicrobial activities, making them suitable for use in nutraceuticals, cosmetics, and dietary supplements.

Source: Preference for organic and sustainable ingredients necessitating the adoption of natural tannin sources

Natural tannins are obtained from various plant and animal sources. These organic compounds are traditionally favored for their potential health benefits and lower environmental impact compared to their synthetic counterparts. Tannins can be extracted from fruits and tree bark, where they serve as a natural defense mechanism against microbial infections. They can also be obtained from the seeds of a plant animal hides. Inside the seed, tannin is present between the external tegument and the aleuronic layer, where it contributes to the maintenance of dormancy. Synthetic tannins, also known as artificial or man-made tannins, are chemical compounds engineered to mimic the characteristics of natural tannins, often used when specific properties are required or cost reduction is desired.

Form: Ability of powder tannin to prolong the shelf life of food and beverages

Liquid tannins are often preferred in industries where immediate solubility and ease of application are required. They are mainly used in winemaking to influence the flavor, color, and texture of alcoholic beverages. Dairy and beverage industries also utilize liquid tannins to manage the protein stability in products. Powder tannin, on the other hand, is often favored by the leather tanning industry and in the production of certain food additives, where storage and transportation of tannins in powdered form is more practical. Need-based preference for powder tannin is driven by demand for longer shelf life, ease of storage, and flexibility in transportation due to its stable and solid form.

Application: Incorporation of tannins in food and beverage products to enhance color and flavor

Tannins are widely used in the food and beverage sector, particularly in the production of wines and certain types of teas, where they contribute to flavor, color, and texture. The demand is driven by consumers' evolving palates and the desire for complex flavors in wines and teas. In the leather tanning industry, tannins are vital to the process of converting animal hides into leather and ensuring the durability of the leather product. Consumers and producers within the industry prioritize tannins that ensure a balance between high-quality leather output and environmental sustainability. Tannins exhibit potential health benefits, including anti-inflammatory and antimicrobial properties, which position them as beneficial additives in pharmaceuticals and nutraceuticals. Market preference here centers on the tannin's purity, efficacy, and safety profiles. Wood adhesive prefer tannins due to their natural binding properties and their role in creating eco-friendly adhesive products. End-users need reliable and strong adhesives, particularly in the construction and furniture industries.

Regional Insights

In the Americas, particularly the United States and Canada, a robust food and beverage industry and the presence of key players drive the demand for tannins in this region. Moreover, health-conscious consumers are showing interest in tannins due to their antioxidant properties. The European Union (EU) countries have a robust wine culture, with nations such as France, Italy, and Spain leading in both production and consumption. The demanding quality standards in these wine industries foster a constant need for tannins, especially those that can impart nuanced flavors and enhance stability. Consumer preferences in the EU tend to favor organic and natural products, which affects purchasing behavior towards naturally sourced tannins. In APAC, particularly in China, the rapid growth of wine culture and a burgeoning leather industry have propelled the demand for tannins. Japan's sophisticated beverage industry, including tea and sake, utilizes tannins to enhance taste profiles. India's market is influenced by traditional medicine systems such as Ayurveda, which recognize the potential health benefits of tannins.

FPNV Positioning Matrix

The FPNV Positioning Matrix is pivotal in evaluating the Tannin Market. It offers a comprehensive assessment of vendors, examining key metrics related to Business Strategy and Product Satisfaction. This in-depth analysis empowers users to make well-informed decisions aligned with their requirements. Based on the evaluation, the vendors are then categorized into four distinct quadrants representing varying levels of success: Forefront (F), Pathfinder (P), Niche (N), or Vital (V).

Market Share Analysis

The Market Share Analysis is a comprehensive tool that provides an insightful and in-depth examination of the current state of vendors in the Tannin Market. By meticulously comparing and analyzing vendor contributions in terms of overall revenue, customer base, and other key metrics, we can offer companies a greater understanding of their performance and the challenges they face when competing for market share. Additionally, this analysis provides valuable insights into the competitive nature of the sector, including factors such as accumulation, fragmentation dominance, and amalgamation traits observed over the base year period studied. With this expanded level of detail, vendors can make more informed decisions and devise effective strategies to gain a competitive edge in the market.

Key Company Profiles

The report delves into recent significant developments in the Tannin Market, highlighting leading vendors and their innovative profiles. These include AlbaChem, Balchem Corporation, Brewers Supply Group, Inc. by Rahr Corporation, Christian D. Markmann GmbH, Ever Srl, Evonik Industries AG, Fengchen Group Co.,Ltd., Indena S.p.A., Jyoti Dye Chem Agency, Kremer Pigments Inc., Kunshan Odowell Co., Ltd., Laffort SA, Lanxess AG, LD Carlson, Polson Pty. Ltd., Polyphenolics Inc., S.A. Ajinomoto OmniChem N.V., Samana Chemicals Pvt. Ltd., Schweitzer-Mauduit International, Inc., Silvateam S.p.A., Tanac S.A., Tanin d.d. Sevnica, Tannin Corporation, UCL Company (Pty) Ltd., Vigon International, LLC, and W. ULRICH GmbH.

Market Segmentation & Coverage

This research report categorizes the Tannin Market to forecast the revenues and analyze trends in each of the following sub-markets:

Type
- Condensed Tannins
- Hydrolysable Tannins
- Phlorotannins

Source
- Natural
  - Fruits
  - Seeds
  - Tree Bark

Synthetic

Form
- Liquid
- Powder

Application
- Food & Beverages
- Leather Tanning
- Medicinal Agents
- Wood Adhesives

Region
- Americas
  - Argentina
  - Brazil
  - Canada
  - Mexico
  - United States
    - California
    - Florida
    - Illinois
    - New York
    - Ohio
    - Pennsylvania
    - Texas
- Asia-Pacific
  - Australia
  - China
  - India
  - Indonesia
  - Japan
  - Malaysia
  - Philippines
  - Singapore
  - South Korea
  - Taiwan
  - Thailand
  - Vietnam

Europe, Middle East & Africa
- Denmark
- Egypt
- Finland
- France
- Germany
- Israel
- Italy
- Netherlands
- Nigeria
- Norway
- Poland
- Qatar
- Russia
- Saudi Arabia
- South Africa
- Spain
- Sweden
- Switzerland
- Turkey
- United Arab Emirates
- United Kingdom

The report offers valuable insights on the following aspects:

1. Market Penetration: It presents comprehensive information on the market provided by key players.

2. Market Development: It delves deep into lucrative emerging markets and analyzes the penetration across mature market segments.

3. Market Diversification: It provides detailed information on new product launches, untapped geographic regions, recent developments, and investments.

4. Competitive Assessment & Intelligence: It conducts an exhaustive assessment of market shares, strategies, products, certifications, regulatory approvals, patent landscape, and manufacturing capabilities of the leading players.

5. Product Development & Innovation: It offers intelligent insights on future technologies, R&D activities, and breakthrough product developments.

The report addresses key questions such as:

1. What is the market size and forecast of the Tannin Market?

2. Which products, segments, applications, and areas should one consider investing in over the forecast period in the Tannin Market?

3. What are the technology trends and regulatory frameworks in the Tannin Market?

4. What is the market share of the leading vendors in the Tannin Market?

5. Which modes and strategic moves are suitable for entering the Tannin Market?

Product Code: MRR-C002B1C9960C

1. Preface

1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Stakeholders

2. Research Methodology

2.1. Define: Research Objective
2.2. Determine: Research Design
2.3. Prepare: Research Instrument
2.4. Collect: Data Source
2.5. Analyze: Data Interpretation
2.6. Formulate: Data Verification
2.7. Publish: Research Report
2.8. Repeat: Report Update

3. Executive Summary

4. Market Overview

5. Market Insights

5.1. Market Dynamics
- 5.1.1. Drivers
  - 5.1.1.1. Increasing incidence of infectious diseases requiring antibiotics
  - 5.1.1.2. Rising demand for preservatives and packaging from the food and beverage industry
  - 5.1.1.3. Surging demand for leather products
- 5.1.2. Restraints
  - 5.1.2.1. Complex manufacturing processes involved in the extraction and processing of tannin
- 5.1.3. Opportunities
  - 5.1.3.1. Emerging application of tannins in wastewater management
  - 5.1.3.2. Ongoing innovations to use tannin as a renewable raw material in adhesives
- 5.1.4. Challenges
  - 5.1.4.1. Harmful effects on human and animal health due to excessive usage
5.2. Market Segmentation Analysis
- 5.2.1. Type: High antioxidant activity of condensed tannins driving adoption across various industries
- 5.2.2. Source: Preference for organic and sustainable ingredients necessitating the adoption of natural tannin sources
- 5.2.3. Form: Ability of powder tannin to prolong the shelf life of food and beverages
- 5.2.4. Application: Incorporation of tannins in food and beverage products to enhance color and flavor
5.3. Market Disruption Analysis
5.4. Porter's Five Forces Analysis
- 5.4.1. Threat of New Entrants
- 5.4.2. Threat of Substitutes
- 5.4.3. Bargaining Power of Customers
- 5.4.4. Bargaining Power of Suppliers
- 5.4.5. Industry Rivalry
5.5. Value Chain & Critical Path Analysis
5.6. Pricing Analysis
5.7. Technology Analysis
5.8. Patent Analysis
5.9. Trade Analysis
5.10. Regulatory Framework Analysis

6. Tannin Market, by Type

6.1. Introduction
6.2. Condensed Tannins
6.3. Hydrolysable Tannins
6.4. Phlorotannins

7. Tannin Market, by Source

7.1. Introduction
7.2. Natural
7.3. Synthetic

8. Tannin Market, by Form

8.1. Introduction
8.2. Liquid
8.3. Powder

9. Tannin Market, by Application

9.1. Introduction
9.2. Food & Beverages
9.3. Leather Tanning
9.4. Medicinal Agents
9.5. Wood Adhesives

10. Americas Tannin Market

10.1. Introduction
10.2. Argentina
10.3. Brazil
10.4. Canada
10.5. Mexico
10.6. United States

11. Asia-Pacific Tannin Market

11.1. Introduction
11.2. Australia
11.3. China
11.4. India
11.5. Indonesia
11.6. Japan
11.7. Malaysia
11.8. Philippines
11.9. Singapore
11.10. South Korea
11.11. Taiwan
11.12. Thailand
11.13. Vietnam

12. Europe, Middle East & Africa Tannin Market

12.1. Introduction
12.2. Denmark
12.3. Egypt
12.4. Finland
12.5. France
12.6. Germany
12.7. Israel
12.8. Italy
12.9. Netherlands
12.10. Nigeria
12.11. Norway
12.12. Poland
12.13. Qatar
12.14. Russia
12.15. Saudi Arabia
12.16. South Africa
12.17. Spain
12.18. Sweden
12.19. Switzerland
12.20. Turkey
12.21. United Arab Emirates
12.22. United Kingdom

13. Competitive Landscape

13.1. Market Share Analysis, 2023
13.2. FPNV Positioning Matrix, 2023
13.3. Competitive Scenario Analysis
- 13.3.1. Archroma, Trumpler Introduce Eco-Friendly Leather Tanning Process
- 13.3.2. LVMH Metiers d'Art Expands Portfolio with Acquisition of Grupo Verdeveleno
- 13.3.3. Stahl and Sustainable Leather Foundation Partnership in Sustainability for the Leather Industry
13.4. Strategy Analysis & Recommendation

14. Competitive Portfolio

14.1. Key Company Profiles
14.2. Key Product Portfolio