Dried Fruit & Vegetable Market by Product Type, Technology, Equipment Type, Distribution Channel, Application

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[183 Pages Report] The Dried Fruit & Vegetable Market size was estimated at USD 58.74 billion in 2023 and expected to reach USD 63.41 billion in 2024, at a CAGR 8.11% to reach USD 101.44 billion by 2030.

The dried fruit and vegetable method reduces the water content of the produce, effectively extending the shelf life of these products and inhibiting the growth of microorganisms. Increasing awareness and demand for healthy, natural food options are driving consumers towards dried fruits and vegetables, seen as healthy snacking alternatives. Ongoing innovations in drying technologies have improved the quality and efficiency of the drying process, making dried products more appealing to consumers and more profitable for producers. The busy lifestyles of the modern consumer make the convenience of dried fruits and vegetables particularly appealing due to storage convenience, transport, and consumption, fitting well into hectic schedules. However, the drying process may be energy-intensive, leading to high production costs that are often passed on to the consumer. Maintaining the nutritional value and safety of dried products during processing and storage can be challenging for the market growth. Moreover, developing new flavors and product lines, such as superfood blends or pre-mixed ingredients for meals and snacks, could attract a broader consumer base. Enhancing the nutritional profile of dried fruits and vegetables through fortification or better retention of natural nutrients during processing could cater to health-conscious consumers, creating opportunities for market growth.

KEY MARKET STATISTICS
Base Year [2023]	USD 58.74 billion
Estimated Year [2024]	USD 63.41 billion
Forecast Year [2030]	USD 101.44 billion
CAGR (%)	8.11%

Product Type: Exploring types of fruits and vegetables through canning, drying, and freezing methods

Canned fruits and vegetables are preserved through a process of sealing and sterilizing them in airtight containers. The canned method extends shelf life significantly while retaining nutritional value to an extent. Consumers preferring canned products often value convenience and longer storage without the need for refrigeration. The dried & dehydrated fruits and vegetables include products that have had most of their moisture removed, either through sun-drying, air drying, or more controlled methods such as freeze-drying. The dried & dehydrated have extended shelf life, making these products ideal for consumers looking for nutritious, portable, and non-perishable snack options. The dried & dehydrated products are particularly popular among hikers, busy professionals, and health-conscious consumers.

Distribution Channel: Evolution of dried fruits and vegetables distribution from convenience stores to e-commerce and supermarkets

Convenience stores offer immediate access and quick shopping experience for consumers seeking snacks or ingredients for meals on the go. Convenience stores typically stock a limited range of dried fruits and vegetables, focusing on popular and fast-moving items. The rise of e-commerce has dramatically transformed the way consumers purchase dried fruits and vegetables. Online retailers provide a broad selection, competitive pricing, and the convenience of home delivery. The preference for online retailers is geared towards bulk purchasing, discovering exotic or hard-to-find items, and comparing prices and product reviews without geographical constraints. Supermarkets and hypermarkets offer a wide range of products from various brands, including both budget and premium options. Moreover, supermarkets and hypermarkets combine the convenience of seeing and selecting products directly, with the benefit of completing other grocery shopping in one location.

Regional Insights

In the Americas, the market for dried fruits and vegetables in the United States and Canada has been expanding due to the growing inclination towards healthier, convenient snack options and the rising popularity of plant-based diets. Consumers display a strong preference for organic and non-GMO products, reflecting an increased consciousness about food origins and production processes. European Union (EU) countries exhibit a robust market for dried fruits and vegetables, with a significant emphasis on traditional drying techniques that promise authenticity and premium quality. The Middle East and Africa (EMEA) region has a long history with dried fruits and vegetables, given their role in traditional diets. However, the MEA market is witnessing a growing appetite for novel products, such as superfood-infused dried fruits for traditional flavors. Asia Pacific represents a rapidly evolving market characterized by diverse consumer preferences and dietary habits. In China, the focus on health and wellness fuels the demand for dried fruits as natural sweeteners and snack alternatives. Japan shows a refined preference for quality and packaging, with dried vegetables being incorporated into traditional dishes and modern snacks. India's market is anchored in the cultural significance of dried fruits and vegetables, with a surge in demand for packaged and branded products reflecting rising income levels and urbanization.

FPNV Positioning Matrix

The FPNV Positioning Matrix is pivotal in evaluating the Dried Fruit & Vegetable Market. It offers a comprehensive assessment of vendors, examining key metrics related to Business Strategy and Product Satisfaction. This in-depth analysis empowers users to make well-informed decisions aligned with their requirements. Based on the evaluation, the vendors are then categorized into four distinct quadrants representing varying levels of success: Forefront (F), Pathfinder (P), Niche (N), or Vital (V).

Market Share Analysis

The Market Share Analysis is a comprehensive tool that provides an insightful and in-depth examination of the current state of vendors in the Dried Fruit & Vegetable Market. By meticulously comparing and analyzing vendor contributions in terms of overall revenue, customer base, and other key metrics, we can offer companies a greater understanding of their performance and the challenges they face when competing for market share. Additionally, this analysis provides valuable insights into the competitive nature of the sector, including factors such as accumulation, fragmentation dominance, and amalgamation traits observed over the base year period studied. With this expanded level of detail, vendors can make more informed decisions and devise effective strategies to gain a competitive edge in the market.

Key Company Profiles

The report delves into recent significant developments in the Dried Fruit & Vegetable Market, highlighting leading vendors and their innovative profiles. These include Agrana Beteiligungs-AG, Al Foah, Angas Park Fruit Co., Baobab Foods And Agro, Batory Foods, Inc., Bella Viva Orchards, Bergin Fruit and Nut Company Inc., California Dried Fruit Inc., Del Monte Foods Private Limited, Eden Foods, Inc., FutureCeuticals, Inc., General Mills, Inc., GEOBRES S.A - NEMEAN CURRANTS & SULTANA RAISINS, Graceland Fruit, Inc., Herbafood Ingredients GmbH, ITC Limited, Jain Farm Fresh Foods Limited, Kanegrade Limited, Kiantama Ltd, Lion Raisins, Milne MicroDried, Nutradry Pty Ltd, Olam Group Limited, Paradise Fruits Solutions GmbH & Co. KG, Saipro Biotech Private Limited, Sun-Maid Growers of California, and Sunbeam Foods Pty Ltd.

Market Segmentation & Coverage

This research report categorizes the Dried Fruit & Vegetable Market to forecast the revenues and analyze trends in each of the following sub-markets:

Product Type
- Canned
- Dried & Dehydrated

Technology
- High-Pressure Processing
- Microwave Processing
- Pulsed Electric Field Processing

Equipment Type
- Fillers & Seasoning
- Packaging & Handling
- Peeling or Inspection or Slicing
- Pre-Processing Equipment
- Washing & Dewatering

Distribution Channel
- Convenience Stores
- Online Retailers
- Supermarkets & Hypermarkets

Application
- Bakery & Confectionery
- Cereals & Granola
- Snacks

Region
- Americas
  - Argentina
  - Brazil
  - Canada
  - Mexico
  - United States
    - California
    - Florida
    - Illinois
    - New York
    - Ohio
    - Pennsylvania
    - Texas
- Asia-Pacific
  - Australia
  - China
  - India
  - Indonesia
  - Japan
  - Malaysia
  - Philippines
  - Singapore
  - South Korea
  - Taiwan
  - Thailand
  - Vietnam

Europe, Middle East & Africa
- Denmark
- Egypt
- Finland
- France
- Germany
- Israel
- Italy
- Netherlands
- Nigeria
- Norway
- Poland
- Qatar
- Russia
- Saudi Arabia
- South Africa
- Spain
- Sweden
- Switzerland
- Turkey
- United Arab Emirates
- United Kingdom

The report offers valuable insights on the following aspects:

1. Market Penetration: It presents comprehensive information on the market provided by key players.

2. Market Development: It delves deep into lucrative emerging markets and analyzes the penetration across mature market segments.

3. Market Diversification: It provides detailed information on new product launches, untapped geographic regions, recent developments, and investments.

4. Competitive Assessment & Intelligence: It conducts an exhaustive assessment of market shares, strategies, products, certifications, regulatory approvals, patent landscape, and manufacturing capabilities of the leading players.

5. Product Development & Innovation: It offers intelligent insights on future technologies, R&D activities, and breakthrough product developments.

The report addresses key questions such as:

1. What is the market size and forecast of the Dried Fruit & Vegetable Market?

2. Which products, segments, applications, and areas should one consider investing in over the forecast period in the Dried Fruit & Vegetable Market?

3. What are the technology trends and regulatory frameworks in the Dried Fruit & Vegetable Market?

4. What is the market share of the leading vendors in the Dried Fruit & Vegetable Market?

5. Which modes and strategic moves are suitable for entering the Dried Fruit & Vegetable Market?

Product Code: MRR-4348D129FA5B

1. Preface

1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Stakeholders

2. Research Methodology

2.1. Define: Research Objective
2.2. Determine: Research Design
2.3. Prepare: Research Instrument
2.4. Collect: Data Source
2.5. Analyze: Data Interpretation
2.6. Formulate: Data Verification
2.7. Publish: Research Report
2.8. Repeat: Report Update

3. Executive Summary

4. Market Overview

5. Market Insights

5.1. Market Dynamics
- 5.1.1. Drivers
  - 5.1.1.1. Increasing demand for powdered fruits in nutraceutical products
  - 5.1.1.2. Growing demand for superfruit powder
  - 5.1.1.3. Increasing consumption of instant beverages
- 5.1.2. Restraints
  - 5.1.2.1. Fluctuation in production volume and process of vegetables due to climatic factors
- 5.1.3. Opportunities
  - 5.1.3.1. Escalating demand for the product and technological developments in drying equipment
  - 5.1.3.2. Rising demand for clean label products
- 5.1.4. Challenges
  - 5.1.4.1. Preference for fresh food products
5.2. Market Segmentation Analysis
- 5.2.1. Product Type: Exploring types of fruits and vegetables through canning, drying, and freezing methods
- 5.2.2. Distribution Channel: Evolution of dried fruits and vegetables distribution from convenience stores to e-commerce and supermarkets
5.3. Market Disruption Analysis
5.4. Porter's Five Forces Analysis
- 5.4.1. Threat of New Entrants
- 5.4.2. Threat of Substitutes
- 5.4.3. Bargaining Power of Customers
- 5.4.4. Bargaining Power of Suppliers
- 5.4.5. Industry Rivalry
5.5. Value Chain & Critical Path Analysis
5.6. Pricing Analysis
5.7. Technology Analysis
5.8. Patent Analysis
5.9. Trade Analysis
5.10. Regulatory Framework Analysis

6. Dried Fruit & Vegetable Market, by Product Type

6.1. Introduction
6.2. Canned
6.3. Dried & Dehydrated

7. Dried Fruit & Vegetable Market, by Technology

7.1. Introduction
7.2. High-Pressure Processing
7.3. Microwave Processing
7.4. Pulsed Electric Field Processing

8. Dried Fruit & Vegetable Market, by Equipment Type

8.1. Introduction
8.2. Fillers & Seasoning
8.3. Packaging & Handling
8.4. Peeling or Inspection or Slicing
8.5. Pre-Processing Equipment
8.6. Washing & Dewatering

9. Dried Fruit & Vegetable Market, by Distribution Channel

9.1. Introduction
9.2. Convenience Stores
9.3. Online Retailers
9.4. Supermarkets & Hypermarkets

10. Dried Fruit & Vegetable Market, by Application

10.1. Introduction
10.2. Bakery & Confectionery
10.3. Cereals & Granola
10.4. Snacks

11. Americas Dried Fruit & Vegetable Market

11.1. Introduction
11.2. Argentina
11.3. Brazil
11.4. Canada
11.5. Mexico
11.6. United States

12. Asia-Pacific Dried Fruit & Vegetable Market

12.1. Introduction
12.2. Australia
12.3. China
12.4. India
12.5. Indonesia
12.6. Japan
12.7. Malaysia
12.8. Philippines
12.9. Singapore
12.10. South Korea
12.11. Taiwan
12.12. Thailand
12.13. Vietnam

13. Europe, Middle East & Africa Dried Fruit & Vegetable Market

13.1. Introduction
13.2. Denmark
13.3. Egypt
13.4. Finland
13.5. France
13.6. Germany
13.7. Israel
13.8. Italy
13.9. Netherlands
13.10. Nigeria
13.11. Norway
13.12. Poland
13.13. Qatar
13.14. Russia
13.15. Saudi Arabia
13.16. South Africa
13.17. Spain
13.18. Sweden
13.19. Switzerland
13.20. Turkey
13.21. United Arab Emirates
13.22. United Kingdom

14. Competitive Landscape

14.1. Market Share Analysis, 2023
14.2. FPNV Positioning Matrix, 2023
14.3. Competitive Scenario Analysis
- 14.3.1. Advancing Healthy Snacking: NRGene's Supree Unveils Self-Drying Tomato Superfoods
- 14.3.2. Oatme Superfood Innovates Healthy Holiday Snacking with Freeze-Dried Fruit Range
- 14.3.3. Enhancing Food Safety in China: The Strategic Alliance Between Agri-Neo and BCFoods
14.4. Strategy Analysis & Recommendation

15. Competitive Portfolio

15.1. Key Company Profiles
15.2. Key Product Portfolio