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PUBLISHER: Knowledge Sourcing Intelligence | PRODUCT CODE: 1824237

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PUBLISHER: Knowledge Sourcing Intelligence | PRODUCT CODE: 1824237

Artificial And Natural Sweetener Market - Forecasts from 2025 to 2030

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The artificial and natural sweetener market is expected to grow from USD 27.467 billion in 2025 to USD 32.052 billion in 2030, at a CAGR of 3.14%.

The global artificial and natural sweetener market is experiencing robust growth, driven by increasing health consciousness and the rising prevalence of chronic diseases like diabetes and obesity. Consumers are seeking alternatives to sugar that offer lower calorie content or are perceived as healthier, such as natural sweeteners like stevia and coconut sugar. The market is supported by advancements in food technology, enabling the development of innovative sweetener formulations that mimic sugar's taste while aligning with clean-label and natural product trends. Key players, including Ingredion Incorporated, PureCircle, and Sweegen, leverage strong R&D capabilities and extensive distribution networks to meet growing demand. However, challenges such as high production costs and consumer skepticism about artificial sweeteners may pose constraints to market expansion.

Market Drivers

Rising Prevalence of Chronic Diseases

The increasing incidence of diabetes and obesity is a primary driver of the sweetener market. Health concerns related to excessive sugar consumption are pushing consumers toward low-calorie and natural sweeteners as part of dietary management strategies. These sweeteners allow individuals to satisfy sweet cravings while minimizing health risks, driving their adoption in food and beverage products like dairy, confectionery, and beverages.

Advancements in Food Technology

Innovations in sweetener formulations are expanding their applications across various industries. Manufacturers are developing products that closely replicate sugar's taste with reduced calories, enhancing their appeal in processed foods and beverages. The growing demand for clean-label products has boosted natural sweeteners like stevia, which are perceived as healthier alternatives, further fueling market growth.

Environmental Benefits of Natural Sweeteners

The environmental advantages of natural sweeteners, particularly stevia, are contributing to market growth. Stevia's significantly lower carbon and water footprints compared to traditional sugars make it an eco-friendly choice, aligning with consumer and industry preferences for sustainable products. This sustainability factor enhances stevia's appeal in both food and personal care applications.

Segmentation Analysis

Natural Sweeteners

The natural sweetener segment, particularly stevia, is expected to dominate due to its calorie-free nature and health benefits, such as supporting kidney and gastrointestinal functions and improving insulin sensitivity. Stevia's growing popularity as a natural alternative to synthetic sweeteners is driven by increasing consumer awareness of health and dietary needs, particularly among those managing diabetes or seeking low-calorie options.

Geographical Outlook

Asia Pacific: India

India is emerging as a dominant market in the Asia Pacific region, fueled by rising obesity and diabetes rates, increasing disposable incomes, and growing health consciousness. The high prevalence of diabetes, coupled with a shift toward healthier lifestyles, is driving demand for artificial and natural sweeteners that offer sweetness without the health risks of sugar. The entry of global players launching innovative products further supports market growth in the region.

Key Developments

In February 2023, Thailand's Saha Pathanapibul launched Richesse yogurt sweetened with stevia, available in honey and brown sugar flavors, enriched with probiotics and 9,000mg of fiber. This product reflects the growing trend toward health-focused, natural sweetener-based offerings in the food and beverage sector.

The artificial and natural sweetener market is poised for significant growth, driven by rising chronic disease prevalence, advancements in food technology, and the environmental benefits of natural sweeteners like stevia. India stands out as a key market in the Asia Pacific, propelled by health concerns and increasing disposable incomes. Innovations like stevia-sweetened yogurt highlight the industry's focus on meeting consumer demand for healthier, sustainable products. Despite challenges like production costs, the market's alignment with health and environmental trends positions it for sustained expansion, offering opportunities for key players to innovate and capture growing demand.

Key Benefits of this Report:

  • Insightful Analysis: Gain detailed market insights covering major as well as emerging geographical regions, focusing on customer segments, government policies and socio-economic factors, consumer preferences, industry verticals, and other sub-segments.
  • Competitive Landscape: Understand the strategic maneuvers employed by key players globally to understand possible market penetration with the correct strategy.
  • Market Drivers & Future Trends: Explore the dynamic factors and pivotal market trends and how they will shape future market developments.
  • Actionable Recommendations: Utilize the insights to exercise strategic decisions to uncover new business streams and revenues in a dynamic environment.
  • Caters to a Wide Audience: Beneficial and cost-effective for startups, research institutions, consultants, SMEs, and large enterprises.

What do businesses use our reports for?

Industry and Market Insights, Opportunity Assessment, Product Demand Forecasting, Market Entry Strategy, Geographical Expansion, Capital Investment Decisions, Regulatory Framework & Implications, New Product Development, Competitive Intelligence

Report Coverage:

  • Historical data from 2022 to 2024 & forecast data from 2025 to 2030
  • Growth Opportunities, Challenges, Supply Chain Outlook, Regulatory Framework, and Trend Analysis
  • Competitive Positioning, Strategies, and Market Share Analysis
  • Revenue Growth and Forecast Assessment of segments and regions including countries
  • Company Profiling (Strategies, Products, Financial Information, and Key Developments among others.

Segmentation:

By Type

  • Artificial Sweetener
  • Sucralose
  • Aspartame
  • Acesulfame Potassium
  • Saccharin
  • Neotame
  • Others
  • Natural Sweeteners
  • Coconut Sugar
  • Stevia
  • Maple Syrup
  • Honey
  • Others

By Application

  • Natural Sweetener
  • Dairy
  • Beverages
  • Confectionary and Bakery
  • Processed Food
  • Others
  • Artificial Sweetener
  • Dairy
  • Beverages
  • Confectionary and Bakery
  • Processed Food
  • Others

By Geography

  • North America
  • United States
  • Canada
  • Mexico
  • South America
  • Brazil
  • Argentina
  • Others
  • Europe
  • United Kingdom
  • Germany
  • France
  • Spain
  • Italy
  • Others
  • Middle East and Africa
  • Saudi Arabia
  • UAE
  • Israel
  • Others
  • Asia Pacific
  • Japan
  • China
  • India
  • South Korea
  • Indonesia
  • Thailand
  • Others
Product Code: KSI061613810

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. Market Overview
  • 1.2. Market Definition
  • 1.3. Scope of the Study
  • 1.4. Market Segmentation
  • 1.5. Currency
  • 1.6. Assumptions
  • 1.7. Base, and Forecast Years Timeline

2. RESEARCH METHODOLOGY

  • 2.1. Research Design
  • 2.2. Research Data
  • 2.3. Validation

3. EXECUTIVE SUMMARY

  • 3.1. Key Findings

4. MARKET DYNAMICS

  • 4.1. Market Drivers
  • 4.2. Market Restraints
  • 4.3. Porter's Five Forces Analysis
    • 4.3.1. Bargaining Power of Suppliers
    • 4.3.2. Bargaining Power of Buyers
    • 4.3.3. Threat of New Entrants
    • 4.3.4. Threat of Substitutes
    • 4.3.5. Competitive Rivalry in the Industry
  • 4.4. Industry Value Chain Analysis

5. ARTIFICIAL AND NATURAL SWEETENER MARKET, BY TYPE

  • 5.1. Introduction
  • 5.2. Artificial Sweetener
    • 5.2.1. Sucralose
    • 5.2.2. Aspartame
    • 5.2.3. Acesulfame Potassium
    • 5.2.4. Saccharin
    • 5.2.5. Neotame
    • 5.2.6. Others
  • 5.3. Natural Sweeteners
    • 5.3.1. Coconut Sugar
    • 5.3.2. Stevia
    • 5.3.3. Maple Syrup
    • 5.3.4. Honey
    • 5.3.5. Others

6. ARTIFICIAL AND NATURAL SWEETENER MARKET, BY APPLICATION

  • 6.1. Introduction
  • 6.2. Natural Sweetener
    • 6.2.1. Dairy
    • 6.2.2. Beverages
    • 6.2.3. Confectionary and Bakery
    • 6.2.4. Processed Food
    • 6.2.5. Others
  • 6.3. Artificial Sweetener
    • 6.3.1. Dairy
    • 6.3.2. Beverages
    • 6.3.3. Confectionary and Bakery
    • 6.3.4. Processed Food
    • 6.3.5. Others

7. ARTIFICIAL AND NATURAL SWEETENER MARKET, BY GEOGRAPHY

  • 7.1. Introduction
  • 7.2. North America
    • 7.2.1. North America Artificial and Natural Sweetener Market, By Type
    • 7.2.2. North America Artificial and Natural Sweetener Market, By Application
    • 7.2.3. By Country
      • 7.2.3.1. United States
      • 7.2.3.2. Canada
      • 7.2.3.3. Mexico
  • 7.3. South America
    • 7.3.1. South America Artificial and Natural Sweetener Market, By Type
    • 7.3.2. South America Artificial and Natural Sweetener Market, By Application
    • 7.3.3. By Country
      • 7.3.3.1. Brazil
      • 7.3.3.2. Argentina
      • 7.3.3.3. Others
  • 7.4. Europe
    • 7.4.1. Europe Artificial and Natural Sweetener Market, By Type
    • 7.4.2. Europe Artificial and Natural Sweetener Market, By Application
    • 7.4.3. By Country
      • 7.4.3.1. UK
      • 7.4.3.2. Germany
      • 7.4.3.3. France
      • 7.4.3.4. Spain
      • 7.4.3.5. Italy
      • 7.4.3.6. Others
  • 7.5. The Middle East and Africa
    • 7.5.1. Middle East and Africa Artificial and Natural Sweetener Market, By Type
    • 7.5.2. Middle East and Africa Artificial and Natural Sweetener Market, By Application
    • 7.5.3. By Country
      • 7.5.3.1. Saudi Arabia
      • 7.5.3.2. UAE
      • 7.5.3.3. Israel
      • 7.5.3.4. Others
  • 7.6. Asia Pacific
    • 7.6.1. Asia Pacific Artificial and Natural Sweetener Market, By Type
    • 7.6.2. Asia Pacific Artificial and Natural Sweetener Market, By Application
    • 7.6.3. By Country
      • 7.6.3.1. Japan
      • 7.6.3.2. China
      • 7.6.3.3. India
      • 7.6.3.4. South Korea
      • 7.6.3.5. Indonesia
      • 7.6.3.6. Thailand
      • 7.6.3.7. Others

8. COMPETITIVE ENVIRONMENT AND ANALYSIS

  • 8.1. Major Players and Strategy Analysis
  • 8.2. Emerging Players and Market Lucrativeness
  • 8.3. Mergers, Acquisitions, Agreements, and Collaborations
  • 8.4. Vendor Competitiveness Matrix

9. COMPANY PROFILES

  • 9.1. B&G Foods, Inc.
  • 9.2. Ajinomoto Co, Inc.
  • 9.3. Roquette Freres
  • 9.4. ADM
  • 9.5. Ingredion Incorporated
  • 9.6. Tate & Lyle
  • 9.7. Amyris
  • 9.8. Lantic Inc.
  • 9.9. PureCircle
  • 9.10. Miller Honey Farms
  • 9.11. Sweegen
  • 9.12. Cargill, Incorporated
  • 9.13. BENEO
  • 9.14. Celanese Corporation
  • 9.15. GLG Life Tech Corporation
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