PUBLISHER: Orion Market Research | PRODUCT CODE: 1877725
PUBLISHER: Orion Market Research | PRODUCT CODE: 1877725
Galacto-Oligosaccharides Market Size, Share & Trends Analysis Report by Form (Powder, Capsules, and Syrup), by Application (Eczema, Colic, Hay Fever, Food Allergies, Constipation, Obesity, and Other), by End-User (Food & Beverages and Dietary Supplement), by Distribution Channel (Online and Offline), Forecast Period (2026-2035)
Industry Overview
Galacto-Oligosaccharides market was valued at $1,981 million in 2025 and is projected to reach $4,689 million by 2035, growing at a CAGR of 9.0% during the forecast period (2026-2035). Galacto-Oligosaccharides (GOS) are prebiotics that are widely used in gut health management. The growing prevalence of gastrointestinal (GI) diseases such as IBS (irritable bowel syndrome), IBD (inflammatory bowel disease), constipation, and digestive discomfort is creating demand for galacto-oligosaccharides supplements. IBS is among the most common GI diseases and is prevalent in 5-10% of the population globally. IBS is common in people under the age of 50, other GI diseases, such as constipation and digestive discomfort, are common. Prebiotics like Galacto-oligosaccharides help enhance the symptoms of IBS by stimulating good gut bacteria like bifidobacteria. Most companies are adding galacto-oligosaccharides in supplements to enhance the overall health of the gut.
Market Dynamics
Gained Interest in Infant Nutrition Applications
Galacto-Oligosaccharides have gained interest as a functional food ingredient and are highly in demand in infant formulas. Galacto-Oligosaccharides, especially beta- Galacto-Oligosaccharides, have the potential to mimic some of the benefits of human milk oligosaccharides (HMOs) in breast milk. It supports the infant's gut health and potentially immune function. Several emerging players are entering the market with baby formula products fortified with GOS.
Surge in Functional Foods & Beverages
Functional foods are foods with more added health benefits than conventional foods. Functional foods offer numerous health advantages, such as weight control, mental function, and digestive health. Prebiotics like Galacto-Oligosaccharides do a host of things through supporting a healthy gut microbiome. It enhances digestion, mineral absorption, improves blood sugar levels, and improves the immune system. The increased awareness about functional foods, health consciousness, and the enhanced use of dietary supplements are driving demand for prebiotic products based on GOS. Additionally, the approval of the GSO Therapeutic application is also going to play an added role in functional food and beverages.
Market Segmentation
Capsules are Considered the Primary GSO Forms
The global galacto-oligosaccharides product market has witnessed significant growth in major economies such as the US, UK, Germany, France, Spain, South Korea, Australia, New Zealand, and Canada. The primary growth driver for GOS supplements is the rising health-conscious population and increasing demand for dietary supplements. Furthermore, emerging markets such as India, China, Brazil, and Mexico have experienced considerable growth in the functional food and supplement market, creating additional opportunities for GOS prebiotics products.
Growing Demand for Functional Nutrition and Digestive Health in the Asia Pacific
Asia-Pacific galacto-oligosaccharides market is driven by growing awareness of functional nutrition and digestive health. Growing demand for infant formula with added prebiotics has created a good environment for market development. Yakult Honsha Co., Ltd. is helping facilitate this gain in the provision of GOS-formulated products designed to benefit gut microbiota. Additionally, dairy manufacturers that incorporate GOS into more value-added products have enhanced local adoption. Regulator's approvals in the main markets of Japan, China, and Australia are securing product authenticity, leading to stronger consumer assurance in emerging markets.
North America, especially the US, is anticipated to hold the highest galacto-oligosaccharides product market share in 2024, driven by increasing consumer awareness of preventative health and demand for personalized nutrition and plant-based options. The US dietary supplement market has grown significantly from approximately 4,000 products in 1994 to an estimated 80,000 today. Around 80% of US consumers use dietary supplements daily. The study published by the Office of Dietary Supplements, National Institutes of Health, Bethesda, Maryland, from 1999 to 2018, showcased that one in 20 US adults or children uses nonfood pre-, pro-, or synbiotic products, and use has sharply increased in recent years. Most individuals voluntarily take these products for general digestive or overall health reasons.
The major companies operating in the global galacto-oligosaccharides market include Danone S.A. (Nutricia), DSM-Firmenich AG, Fonterra Co-operative Group Ltd, FrieslandCampina group and International Flavors & Fragrances Inc., among others. Market players are leveraging partnerships, collaborations, mergers, and acquisition strategies for business expansion and innovative product development to maintain their market positioning.
Recent Developments