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PUBLISHER: Persistence Market Research | PRODUCT CODE: 1470689

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PUBLISHER: Persistence Market Research | PRODUCT CODE: 1470689

Red Yeast Rice Market by Product Type, End-Users, and Geography (North America, Europe, Asia Pacific, Latin America, and the Middle East and Africa): Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2024-2032

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Persistence Market Research has conducted a thorough analysis of the Red Yeast Rice Market, providing a comprehensive report detailing its global landscape. This in-depth publication offers valuable insights into the market's dynamics, trends, opportunities, and challenges, providing a comprehensive overview of its structure. Backed by exclusive data and statistics, the research predicts the anticipated growth trajectory of the Red Yeast Rice Market spanning from 2024 to 2032.

Global red yeast rice consumption was expected to hit US$ 449.0 Mn in 2024 and is set to reach US$ 879.7 Mn by 2032, growing at a CAGR of 8.7%.

Key Insights:

  • Red Yeast Rice Market Size (2024): US$ 449.0 Mn
  • Projected Market Value (2032): US$ 879.7 Mn
  • Global Market Growth Rate (CAGR 2024-2032):8.7%.

Red Yeast Rice Market - Report Scope

The scope of a report on the red yeast rice market typically encompasses a comprehensive analysis of various factors influencing the industry's growth and dynamics. This includes a detailed examination of market drivers, restraints, challenges, and opportunities. Furthermore, such reports often delve into the current market trends, competitive landscape, and technological advancements shaping the red yeast rice sector.

In addition to providing insights into the market's historical and present performance, the report usually forecasts future trends and developments. This may involve projections regarding market size, revenue growth, and emerging market segments. Furthermore, the scope often extends to regulatory frameworks, import-export analysis, and the impact of macroeconomic factors on market dynamics.

Market Growth Drivers

The growth of the red yeast rice market is driven by several key factors that contribute to its expansion and development. One significant driver is the increasing consumer awareness regarding the health benefits associated with red yeast rice consumption. Red yeast rice is renowned for its cholesterol-lowering properties, attributed to its active ingredient, monacolin K, which functions similarly to statin medications. As individuals become more health-conscious and seek natural alternatives for managing cholesterol levels, the demand for red yeast rice products is expected to rise.

Additionally, the growing prevalence of lifestyle-related diseases such as cardiovascular disorders is driving the demand for functional foods and dietary supplements, further bolstering the market growth of red yeast rice. Moreover, the rising geriatric population globally, coupled with the escalating incidence of chronic conditions, is fueling the demand for natural remedies and preventive healthcare solutions, thereby propelling the market forward.

Market Restraints

Despite its promising growth prospects, the red yeast rice market faces certain restraints that may impede its expansion. One significant restraint is the regulatory landscape surrounding red yeast rice products, particularly concerning the permissible levels of monacolin K, the compound responsible for its cholesterol-lowering properties. Regulatory agencies in various regions often impose strict limits on the concentration of monacolin K due to concerns over potential side effects and variability in product quality, which can pose challenges for manufacturers in terms of product standardization and compliance.

Moreover, concerns regarding product safety and quality control present another restraint for market growth. The variability in the fermentation process, which affects the composition and potency of red yeast rice products, raises questions about their consistency and efficacy. Additionally, the potential presence of contaminants or adulterants in some products may undermine consumer confidence and hinder market growth.

Opportunities

Expanding consumer interest in natural health solutions presents significant opportunities for the red yeast rice market. With rising concerns about cardiovascular health and increasing demand for functional foods, there's a growing market for cholesterol-lowering products like red yeast rice. Additionally, advancements in food processing technologies and research into new formulations offer opportunities for product innovation and diversification. Moreover, strategic marketing efforts and educational campaigns can help raise awareness among consumers, further driving market growth. Overall, the convergence of these factors presents promising avenues for expansion in the red yeast rice market.

Key Questions Answered in Report::

  • What are the current market trends and dynamics driving the growth of the red yeast rice market?
  • What factors are influencing consumer demand for red yeast rice products, and how is this demand expected to evolve in the future?
  • What are the key regulatory frameworks governing the production, distribution, and marketing of red yeast rice products?
  • Who are the major players in the red yeast rice market, and what are their strategies for maintaining a competitive edge?
  • What are the key challenges and barriers hindering market growth, and how can they be overcome?

Competitive Intelligence and Business Strategy:

Key manufacturers of red yeast rice are striving to meet international standards through certifications and are actively enhancing brand awareness among consumers. NOW Foods partnered with wellness experts to promote healthy living, Nestle Health Sciences expanded its product range through acquisitions, SunWay Biotech developed FDA-approved red yeast rice products, and Jarrow Formulas joined forces with Natrol to enhance capabilities.

Key Companies Profiled:

  • Alesco S.r.l.
  • Amazing Nutrition
  • Giellepi SpA
  • Jarrow Formulas, Inc.
  • Sylvan Wellness
  • Natures Plus
  • Plamed Green Science Group
  • SunWay Biotech Co., Ltd.
  • Purelife Bioscience Co., Ltd.
  • NOW Health Group, Inc.
  • Swanson
  • YT Biochem Co., Ltd.
  • Xi'an Sost Biotech Co. Ltd.
  • The Bountiful Company

Red Yeast Rice Industry Research by Category

Red Yeast Rice Market by End Use:

  • Food & Beverages
  • Dietary Supplements
  • Cosmetics & Personal Care
  • Household/Retail

Red Yeast Rice Market by Distribution Channel:

  • Business to Business Sales of Red Yeast Rice
  • Business to Consumer Sales of Red Yeast Rice
  • Hypermarkets/Supermarkets
  • Convenience Stores
  • Specialty Retail Stores
  • Online Retail

Red Yeast Rice Market by Region:

  • North America Red Yeast Rice Market
  • Latin America Red Yeast Rice Market
  • Europe Red Yeast Rice Market
  • East Asia Red Yeast Rice Market
  • South Asia & Pacific Red Yeast Rice Market
  • Middle East & Africa Red Yeast Rice Market"
Product Code: PMRREP17791

Table of Contents

1. Executive Summary

  • 1.1. Global Market Outlook
  • 1.2. Demand Side Trends
  • 1.3. Supply Side Trends
  • 1.4. Technology Roadmap
  • 1.5. Analysis and Recommendations

2. Market Overview

  • 2.1. Market Coverage / Taxonomy
  • 2.2. Market Definition / Scope / Limitations

3. Key Market Trends

  • 3.1. Key Trends Impacting the Market
    • 3.1.1. Health-conscious Lifestyles Contribute to Growing Need for Natural Ingredients
    • 3.1.2. Increased Demand for Food Supplements from Consumers
    • 3.1.3. Prevalence Rates of Lifestyle Diseases in Latin America Necessitate Botanical Solutions
    • 3.1.4. Red Yeast Rice as Substitute for Synthetic Colors to Drive Market
  • 3.2. Product Innovation / Development Trends

4. Key Success Factors

  • 4.1. Product Adoption / Usage Analysis
  • 4.2. Product USPs / Features
  • 4.3. Strategic Promotional Strategies

5. Global Red Yeast Rice Market Demand Analysis 2019-2023 and Forecast, 2024-2032

  • 5.1. Historical Market Volume (Metric Tons) Analysis, 2019-2023
  • 5.2. Current and Future Market Volume (Metric Tons) Projections, 2024-2032
  • 5.3. Y-o-Y Growth Trend Analysis

6. Global Red Yeast Rice Market - Pricing Analysis

  • 6.1. Regional Red Yeast Rice Pricing Analysis
  • 6.2. Latin America Country Wise Pricing Analysis

7. Global Red Yeast Rice Market Demand (in Value or Size in US$ Mn) Analysis 2019-2023 and Forecast, 2024-2032

  • 7.1. Historical Market Value (US$ Mn) Analysis, 2019-2023
  • 7.2. Current and Future Market Value (US$ Mn) Projections, 2024-2032
    • 7.2.1. Y-o-Y Growth Trend Analysis
    • 7.2.2. Absolute $ Opportunity Analysis

8. Red Yeast Rice Manufacturing Cost Analysis

9. Consumer Sentiment Analysis

  • 9.1. Top Red Yeast Rice Supplement Brands Preferred By The Consumer
  • 9.2. Factors Affecting Consumer Buying Pattern
    • 9.2.1. Are consumers ready to pay premium price for organic products?
    • 9.2.2. Does social media influence customer's decision making?
  • 9.3. Which of the social media platform does companies prefer for branding?
  • 9.4. Safety and Efficacy of Red Yeast Rice
  • 9.5. Brand Portfolio of Players Offering Red Yeast Rice Products
  • 9.6. Factors Affecting Market Growth
  • 9.7. Need For the Industry

10. Market Background

  • 10.1. Macro-Economic Factors
    • 10.1.1. Global GDP Growth Outlook
    • 10.1.2. Global Food & Beverage industry Overview
    • 10.1.3. Global GDP and Infrastructure Investment
    • 10.1.4. International Trade
    • 10.1.5. Global Industry Outlook
    • 10.1.6. Latin America GDP Growth Outlook
    • 10.1.7. Latin America GDP and Infrastructure Investment
  • 10.2. Forecast Factors - Relevance & Impact
    • 10.2.1. Top Companies Historical Growth
    • 10.2.2. GDP Growth forecast
    • 10.2.3. Manufacturing Industry forecast
    • 10.2.4. Global Urbanization Growth Outlook
    • 10.2.5. Business Climate
  • 10.3. COVID-19 Crisis - Impact Assessment
    • 10.3.1. Current Statistics
    • 10.3.2. Short-Mid-Long Term Outlook
    • 10.3.3. Likely Rebound
  • 10.4. Global Food and Beverage Sector Outlook
  • 10.5. Latin America Food and Beverage Sector Outlook
  • 10.6. Global Nutraceutical Industry Overview
  • 10.7. Latin America Nutraceuticals Industry Outlook
  • 10.8. Global Dietary Supplements Market Overview
  • 10.9. Latin America Dietary Supplements Market Overview
  • 10.10. Impact of COVID-19 on Food & Beverage Industry
  • 10.11. Supply Chain & Value-Chain Analysis
    • 10.11.1. Raw Material Suppliers
    • 10.11.2. Product Manufacturers
    • 10.11.3. End Use Industries
  • 10.12. Market Dynamics
    • 10.12.1. Drivers
    • 10.12.2. Restraints
    • 10.12.3. Opportunity Analysis
  • 10.13. Global Supply Demand Analysis

11. Policy Developments and Regulatory Scenario

  • 11.1. The United States Food and Drug Administration (FDA)
  • 11.2. Canadian Food Inspection Agency
  • 11.3. European Food Safety Authority (EFSA)
  • 11.4. The Food Safety and Standards Authority of India (FSSAI)
  • 11.5. Ministry of Health, Labor and Welfare. (MHLW), Japan
  • 11.6. National Health Commission (NHC), China
  • 11.7. Food Standards Australia New Zealand (FSANZ)

12. Global Red Yeast Rice Market Analysis 2019-2023 and Forecast 2024-2032, by End Use

  • 12.1. Introduction / Key Findings
  • 12.2. Historical Market Size (US$ Mn) and Volume Analysis By End Use, 2019-2023
  • 12.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By End Use, 2024-2032
    • 12.3.1. Food & Beverage Industry
    • 12.3.2. Dietary Supplements
    • 12.3.3. Cosmetic & Personal Care
    • 12.3.4. Household/Retail
  • 12.4. Market Attractiveness Analysis By End Use

13. Global Red Yeast Rice Market Analysis 2019-2023 and Forecast 2024-2032, By Distribution Channel

  • 13.1. Introduction / Key Findings
  • 13.2. Historical Market Size (US$ Mn) and Volume Analysis By Distribution Channel, 2019-2023
  • 13.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Distribution Channel, 2024-2032
    • 13.3.1. Business to Business
    • 13.3.2. Business to Consumers
      • 13.3.2.1. Hypermarkets/Supermarkets
      • 13.3.2.2. Convenience Stores
      • 13.3.2.3. Specialty Stores
      • 13.3.2.4. Online Retail
  • 13.4. Market Attractiveness Analysis By Distribution Channel

14. Global Red Yeast Rice Market Analysis 2019-2023 and Forecast 2024-2032, by Region

  • 14.1. Introduction
  • 14.2. Historical Market Size (US$ Mn) and Volume Analysis By Region, 2019-2023
  • 14.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Region, 2024-2032
    • 14.3.1. North America
    • 14.3.2. Latin America
    • 14.3.3. Europe
    • 14.3.4. South Asia and Pacific
    • 14.3.5. East Asia
    • 14.3.6. Middle East and Africa (MEA)
  • 14.4. Market Attractiveness Analysis By Region

15. North America Red Yeast Rice Market Analysis 2019-2023 and Forecast 2024-2032

  • 15.1. Introduction
  • 15.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 15.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 15.3.1. By Country
      • 15.3.1.1. U.S.
      • 15.3.1.2. Canada
    • 15.3.2. By End Use
    • 15.3.3. By Distribution Channel
  • 15.4. Market Attractiveness Analysis
    • 15.4.1. By Country
    • 15.4.2. By End Use
    • 15.4.3. By Distribution Channel
  • 15.5. Market Trends
  • 15.6. Drivers and Restraints - Impact Analysis

16. Latin America Red Yeast Rice Market Analysis 2019-2023 and Forecast 2024-2032

  • 16.1. Introduction
  • 16.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 16.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 16.3.1. By Country
      • 16.3.1.1. Brazil
      • 16.3.1.2. Mexico
      • 16.3.1.3. Argentina
      • 16.3.1.4. Chile
      • 16.3.1.5. Colombia
      • 16.3.1.6. Rest of Latin America
    • 16.3.2. By End Use
    • 16.3.3. By Distribution Channel
  • 16.4. Market Attractiveness Analysis
    • 16.4.1. By Country
    • 16.4.2. By End Use
    • 16.4.3. By Distribution Channel
  • 16.5. Market Trends
  • 16.6. Drivers and Restraints - Impact Analysis

17. Brazil Red Yeast Rice Market Analysis 2019-2023 and Forecast 2024-2032

  • 17.1. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 17.2. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 17.2.1. By End Use
    • 17.2.2. By Distribution Channel
  • 17.3. Market Attractiveness Analysis
    • 17.3.1. By End Use
    • 17.3.2. By Distribution Channel

18. Mexico Red Yeast Rice Market Analysis 2019-2023 and Forecast 2024-2032

  • 18.1. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 18.2. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 18.2.1. By End Use
    • 18.2.2. By Distribution Channel
  • 18.3. Market Attractiveness Analysis
    • 18.3.1. By End Use
    • 18.3.2. By Distribution Channel

19. Argentina Red Yeast Rice Market Analysis 2019-2023 and Forecast 2024-2032

  • 19.1. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 19.2. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 19.2.1. By End Use
    • 19.2.2. By Distribution Channel
  • 19.3. Market Attractiveness Analysis
    • 19.3.1. By End Use
    • 19.3.2. By Distribution Channel

20. Chile Red Yeast Rice Market Analysis 2019-2023 and Forecast 2024-2032

  • 20.1. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 20.2. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 20.2.1. By End Use
    • 20.2.2. By Distribution Channel
  • 20.3. Market Attractiveness Analysis
    • 20.3.1. By End Use
    • 20.3.2. By Distribution Channel

21. Colombia Red Yeast Rice Market Analysis 2019-2023 and Forecast 2024-2032

  • 21.1. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 21.2. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 21.2.1. By End Use
    • 21.2.2. By Distribution Channel
  • 21.3. Market Attractiveness Analysis
    • 21.3.1. By End Use
    • 21.3.2. By Distribution Channel

22. Europe Red Yeast Rice Market Analysis 2019-2023 and Forecast 2024-2032

  • 22.1. Introduction
  • 22.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 22.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 22.3.1. By Country
      • 22.3.1.1. Germany
      • 22.3.1.2. Italy
      • 22.3.1.3. France
      • 22.3.1.4. U.K.
      • 22.3.1.5. Spain
      • 22.3.1.6. BENELUX
      • 22.3.1.7. Russia
      • 22.3.1.8. Poland
      • 22.3.1.9. Rest of Europe
    • 22.3.2. By End Use
    • 22.3.3. By Distribution Channel
  • 22.4. Market Attractiveness Analysis
    • 22.4.1. By Country
    • 22.4.2. By End Use
    • 22.4.3. By Distribution Channel
  • 22.5. Market Trends
  • 22.6. Drivers and Restraints - Impact Analysis

23. South Asia and Pacific Red Yeast Rice Market Analysis 2019-2023 and Forecast 2024-2032

  • 23.1. Introduction
  • 23.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 23.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 23.3.1. By Country
      • 23.3.1.1. India
      • 23.3.1.2. ASEAN
      • 23.3.1.3. Oceania (Australia & New Zealand)
      • 23.3.1.4. Rest of South Asia & Pacific
    • 23.3.2. By End Use
    • 23.3.3. By Distribution Channel
  • 23.4. Market Attractiveness Analysis
    • 23.4.1. By Country
    • 23.4.2. By End Use
    • 23.4.3. By Distribution Channel
  • 23.5. Market Trends
  • 23.6. Drivers and Restraints - Impact Analysis

24. East Asia Red Yeast Rice Market Analysis 2019-2023 and Forecast 2024-2032

  • 24.1. Introduction
  • 24.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 24.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 24.3.1. By Country
      • 24.3.1.1. China
      • 24.3.1.2. Japan
      • 24.3.1.3. South Korea
    • 24.3.2. By End Use
    • 24.3.3. By Distribution Channel
  • 24.4. Market Attractiveness Analysis
    • 24.4.1. By Country
    • 24.4.2. By End Use
    • 24.4.3. By Distribution Channel
  • 24.5. Market Trends
  • 24.6. Drivers and Restraints - Impact Analysis

25. Middle East and Africa Red Yeast Rice Market Analysis 2019-2023 and Forecast 2024-2032

  • 25.1. Introduction
  • 25.2. Pricing Analysis
  • 25.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 25.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 25.4.1. By Country
      • 25.4.1.1. GCC Countries
      • 25.4.1.2. Turkey
      • 25.4.1.3. Northern Africa
      • 25.4.1.4. South Africa
      • 25.4.1.5. Rest of Middle East and Africa
    • 25.4.2. By End Use
    • 25.4.3. By Distribution Channel
  • 25.5. Market Attractiveness Analysis
    • 25.5.1. By Country
    • 25.5.2. By End Use
    • 25.5.3. By Distribution Channel
  • 25.6. Market Trends
  • 25.7. Drivers and Restraints - Impact Analysis

26. Country Wise Red Yeast Rice Market Analysis 2023

  • 26.1. Introduction
    • 26.1.1. Market Value Proportion Analysis, By Key Countries
    • 26.1.2. Global Vs. Country Growth Comparison
  • 26.2. U.S. Red Yeast Rice Market Analysis
    • 26.2.1. By End Use
    • 26.2.2. By Distribution Channel
  • 26.3. Canada Red Yeast Rice Market Analysis
    • 26.3.1. By End Use
    • 26.3.2. By Distribution Channel
  • 26.4. Germany Red Yeast Rice Market Analysis
    • 26.4.1. By End Use
    • 26.4.2. By Distribution Channel
  • 26.5. Italy Red Yeast Rice Market Analysis
    • 26.5.1. By End Use
    • 26.5.2. By Distribution Channel
  • 26.6. France Red Yeast Rice Market Analysis
    • 26.6.1. By End Use
    • 26.6.2. By Distribution Channel
  • 26.7. U.K. Red Yeast Rice Market Analysis
    • 26.7.1. By End Use
    • 26.7.2. By Distribution Channel
  • 26.8. Spain Red Yeast Rice Market Analysis
    • 26.8.1. By End Use
    • 26.8.2. By Distribution Channel
  • 26.9. Poland Red Yeast Rice Market Analysis
    • 26.9.1. By End Use
    • 26.9.2. By Distribution Channel
  • 26.10. Russia Red Yeast Rice Market Analysis
    • 26.10.1. By End Use
    • 26.10.2. By Distribution Channel
  • 26.11. China Red Yeast Rice Market Analysis
    • 26.11.1. By End Use
    • 26.11.2. By Distribution Channel
  • 26.12. Japan Red Yeast Rice Market Analysis
    • 26.12.1. By End Use
    • 26.12.2. By Distribution Channel
  • 26.13. South Korea Red Yeast Rice Market Analysis
    • 26.13.1. By End Use
    • 26.13.2. By Distribution Channel
  • 26.14. India Red Yeast Rice Market Analysis
    • 26.14.1. By End Use
    • 26.14.2. By Distribution Channel
  • 26.15. Oceania (Australia and New Zealand) Red Yeast Rice Market Analysis
    • 26.15.1. By End Use
    • 26.15.2. By Distribution Channel
  • 26.16. Turkey Red Yeast Rice Market Analysis
    • 26.16.1. By End Use
    • 26.16.2. By Distribution Channel
  • 26.17. South Africa Red Yeast Rice Market Analysis
    • 26.17.1. By End Use
    • 26.17.2. By Distribution Channel

27. Market Structure Analysis

  • 27.1. Market Analysis by Tier of Companies (Red Yeast Rice)
  • 27.2. Market Share Analysis of Top Players
  • 27.3. Market Presence Analysis

28. Competition Analysis

  • 28.1. Competition Dashboard
  • 28.2. Competition Benchmarking
  • 28.3. Competition Deep Dive
    • 28.3.1. Alesco S.r.L
      • 28.3.1.1. Overview
      • 28.3.1.2. Product Portfolio
      • 28.3.1.3. Profitability by Market Segments (Product/Channel/Region)
      • 28.3.1.4. Sales Footprint
      • 28.3.1.5. Strategy Overview
      • 28.3.1.6. Key Developments
    • 28.3.2. Amazing Nutrition
      • 28.3.2.1. Overview
      • 28.3.2.2. Product Portfolio
      • 28.3.2.3. Profitability by Market Segments (Product/Channel/Region)
      • 28.3.2.4. Sales Footprint
      • 28.3.2.5. Strategy Overview
      • 28.3.2.6. Key Developments
    • 28.3.3. Giellepi SpA
      • 28.3.3.1. Overview
      • 28.3.3.2. Product Portfolio
      • 28.3.3.3. Profitability by Market Segments (Product/Channel/Region)
      • 28.3.3.4. Sales Footprint
      • 28.3.3.5. Strategy Overview
      • 28.3.3.6. Key Developments
    • 28.3.4. Sylvan Wellness
      • 28.3.4.1. Overview
      • 28.3.4.2. Product Portfolio
      • 28.3.4.3. Profitability by Market Segments (Product/Channel/Region)
      • 28.3.4.4. Sales Footprint
      • 28.3.4.5. Strategy Overview
      • 28.3.4.6. Key Developments
    • 28.3.5. Jarrow Formulas, Inc.
      • 28.3.5.1. Overview
      • 28.3.5.2. Product Portfolio
      • 28.3.5.3. Profitability by Market Segments (Product/Channel/Region)
      • 28.3.5.4. Sales Footprint
      • 28.3.5.5. Strategy Overview
      • 28.3.5.6. Key Developments
    • 28.3.6. Natures Plus
      • 28.3.6.1. Overview
      • 28.3.6.2. Product Portfolio
      • 28.3.6.3. Profitability by Market Segments (Product/Channel/Region)
      • 28.3.6.4. Sales Footprint
      • 28.3.6.5. Strategy Overview
      • 28.3.6.6. Key Developments
    • 28.3.7. NOW Health Group, Inc.
      • 28.3.7.1. Overview
      • 28.3.7.2. Product Portfolio
      • 28.3.7.3. Profitability by Market Segments (Product/Channel/Region)
      • 28.3.7.4. Sales Footprint
      • 28.3.7.5. Strategy Overview
      • 28.3.7.6. Key Developments
    • 28.3.8. Plamed Green Science Group
      • 28.3.8.1. Overview
      • 28.3.8.2. Product Portfolio
      • 28.3.8.3. Profitability by Market Segments (Product/Channel/Region)
      • 28.3.8.4. Sales Footprint
      • 28.3.8.5. Strategy Overview
      • 28.3.8.6. Key Developments
    • 28.3.9. Purelife Bioscience Co., Ltd.
      • 28.3.9.1. Overview
      • 28.3.9.2. Product Portfolio
      • 28.3.9.3. Profitability by Market Segments (Product/Channel/Region)
      • 28.3.9.4. Sales Footprint
      • 28.3.9.5. Strategy Overview
      • 28.3.9.6. Key Developments
    • 28.3.10. SunWay Biotech Co., Ltd.
      • 28.3.10.1. Overview
      • 28.3.10.2. Product Portfolio
      • 28.3.10.3. Profitability by Market Segments (Product/Channel/Region)
      • 28.3.10.4. Sales Footprint
      • 28.3.10.5. Strategy Overview
      • 28.3.10.6. Key Developments
    • 28.3.11. Swanson
      • 28.3.11.1. Overview
      • 28.3.11.2. Product Portfolio
      • 28.3.11.3. Profitability by Market Segments (Product/Channel/Region)
      • 28.3.11.4. Sales Footprint
      • 28.3.11.5. Strategy Overview
      • 28.3.11.6. Key Developments
    • 28.3.12. The Bountiful Company
      • 28.3.12.1. Overview
      • 28.3.12.2. Product Portfolio
      • 28.3.12.3. Profitability by Market Segments (Product/Channel/Region)
      • 28.3.12.4. Sales Footprint
      • 28.3.12.5. Strategy Overview
      • 28.3.12.6. Key Developments
    • 28.3.13. YT Biochem Co., Ltd.
      • 28.3.13.1. Overview
      • 28.3.13.2. Product Portfolio
      • 28.3.13.3. Profitability by Market Segments (Product/Channel/Region)
      • 28.3.13.4. Sales Footprint
      • 28.3.13.5. Strategy Overview
      • 28.3.13.6. Key Developments
    • 28.3.14. Xian Sost Biotech Co. Ltd.
      • 28.3.14.1. Overview
      • 28.3.14.2. Product Portfolio
      • 28.3.14.3. Profitability by Market Segments (Product/Channel/Region)
      • 28.3.14.4. Sales Footprint
      • 28.3.14.5. Strategy Overview
      • 28.3.14.6. Key Developments

29. Assumptions and Acronyms Used

30. Research Methodology

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Jeroen Van Heghe

Manager - EMEA

+32-2-535-7543

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Christine Sirois

Manager - Americas

+1-860-674-8796

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