Aquafaba Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025

Description

Persistence Market Research has recently released a comprehensive report on the global Aquafaba Market, providing an in-depth analysis of key market dynamics, including driving forces, emerging trends, opportunities, and challenges. This report offers a detailed understanding of the market landscape, helping stakeholders make well-informed decisions.

Key Insights:

Aquafaba Market Size (2025E): US$ 21.6 Mn
Projected Market Value (2032F): US$ 49.1 Mn
Global Market Growth Rate (CAGR 2025 to 2032): 12.5%

Aquafaba Market - Report Scope:

The aquafaba market includes the production, processing, and commercialization of chickpea brine, a plant-based alternative widely used as an egg substitute in various food applications. Known for its emulsifying, foaming, and binding properties, aquafaba is gaining traction in vegan and allergen-free product formulations. As consumer demand for clean-label and plant-based ingredients accelerates, aquafaba is emerging as a sustainable and versatile solution for food manufacturers across diverse product categories such as baking, sauces, and cocktails.

Market Growth Drivers:

The rapid shift toward plant-based diets, combined with the rising prevalence of egg allergies and vegan lifestyles, is a primary driver of the aquafaba market. Increasing health consciousness and demand for natural, allergen-free ingredients are pushing food manufacturers to adopt aquafaba as a functional alternative to eggs and dairy-based emulsifiers. Additionally, growing innovation in vegan food processing and the trend toward clean-label product formulations are boosting the inclusion of aquafaba in bakery, confectionery, and ready-to-eat food segments. The global push for sustainability and waste reduction in the food industry further supports the use of aquafaba, which is derived from a by-product of chickpea cooking or processing.

Market Restraints:

Despite its rising popularity, the aquafaba market faces several challenges. One of the key restraints is its limited shelf life and susceptibility to spoilage, especially in liquid form. Additionally, inconsistent functional properties depending on chickpea varieties and cooking methods can hinder its scalability in industrial applications. The lack of widespread consumer awareness and limited mainstream retail availability also act as hurdles to market penetration. Furthermore, regulatory ambiguity around classification and labeling of aquafaba in certain regions may pose compliance issues for manufacturers.

Market Opportunities:

The aquafaba market presents significant growth opportunities, particularly in the evolving landscape of functional and specialty foods. Expansion into new applications such as plant-based mayonnaise, dairy-free ice creams, and innovative cocktail formulations could drive broader adoption. The development of stable, powdered or flaked aquafaba products offers potential for extended shelf life and greater usability in packaged food production. Emerging markets in Asia-Pacific and Latin America, where plant-based trends are beginning to gain momentum, provide untapped growth prospects. Additionally, strategic partnerships between aquafaba producers and vegan product brands can lead to co-branded innovations that boost consumer awareness and market reach.

Key Questions Answered in the Report:

What are the main factors contributing to the growth of the global aquafaba market?
Which regions and end-use categories are expected to see the fastest growth?
How is aquafaba influencing product development in vegan and allergen-free food segments?
Who are the key players in the aquafaba market, and what strategies are they using to scale their operations?
What are the latest innovations and regulatory developments shaping the aquafaba industry?

Competitive Intelligence and Business Strategy:

Leading players in the global aquafaba market, including Symrise, OGGS, Casa Amella Bio Food SLU, EURO S.P.I.D. srl, Dasca Group, Haden's Aquafaba, SESAJAL, The Very Food Co., Chickplease, and Ingredion, are actively investing in R&D to enhance aquafaba extraction, standardization, and application. Companies are focusing on improving processing techniques to produce stable and versatile aquafaba forms such as powders and flakes. Collaboration with food manufacturers and distributors, expansion of online retail channels, and product innovation in vegan baking and gourmet cooking are key strategies being adopted to capture market share. Enhancing supply chain efficiency and promoting aquafaba's nutritional and functional benefits through targeted marketing campaigns are also central to market expansion efforts.

Companies Covered in This Report:

Symrise
OGGS
Casa Amella Bio Food SLU
EURO S.P.I.D. srl
Dasca Group
Haden's Aquafaba
SESAJAL
The Very Food Co.
Chickplease
Ingredion

Market Segmentation

By Form

Powder
Liquid
Flakes

By End Use

Sauces and Dressing
Cocktails
Baking and Confectionery
Cakes and Pastries
Cookies and Biscuits
Breads and Muffins
Others

By Distribution Channel

B2B
B2C
Hypermarket/ Supermarket
Convenience Store
Online Retail
Other

By Region

North America
Europe
East Asia
South Asia and Oceania
Latin America
Middle East and Africa

Product Code: PMRREP33343

1. Executive Summary

1.1. Global Aquafaba Market Snapshot, 2025-2032
1.2. Market Opportunity Assessment, 2025-2032, US$ Mn
1.3. Key Market Trends
1.4. Future Market Projections
1.5. Premium Market Insights
1.6. Industry Developments and Key Market Events
1.7. PMR Analysis and Recommendations

2. Market Overview

2.1. Market Scope and Definition
2.2. Market Dynamics
- 2.2.1. Drivers
- 2.2.2. Restraints
- 2.2.3. Opportunity
- 2.2.4. Challenges
- 2.2.5. Key Trends
2.3. COVID-19 Impact Analysis
2.4. Forecast Factors - Relevance and Impact

3. Value Added Insights

3.1. Regulatory Landscape
3.2. Comparative Analysis: Egg vs Aquafaba
3.3. Value Chain Analysis
3.4. Key Deals and Mergers
3.5. PESTLE Analysis
3.6. Porter's Five Force Analysis

4. Price Trend Analysis, 2019-2032

4.1. Pricing Analysis, By Form
4.2. Key Factors Impacting Product Prices

5. Global Aquafaba Market Outlook

5.1. Key Highlights
- 5.1.1. Market Size (US$ Mn) and Y-o-Y Growth
- 5.1.2. Absolute $ Opportunity
5.2. Market Size (US$ Mn) Analysis and Forecast
- 5.2.1. Historical Market Size (US$ Mn) Analysis, 2019-2024
- 5.2.2. Market Size (US$ Mn) Analysis and Forecast, 2025-2032
5.3. Global Aquafaba Market Outlook: Form
- 5.3.1. Historical Market Size (US$ Mn) Analysis, By Form, 2019-2024
- 5.3.2. Market Size (US$ Mn) Analysis and Forecast, By Form, 2025-2032
  - 5.3.2.1. Powder
  - 5.3.2.2. Liquid
  - 5.3.2.3. Flakes
- 5.3.3. Market Attractiveness Analysis: Form
5.4. Global Aquafaba Market Outlook: End Use
- 5.4.1. Historical Market Size (US$ Mn) Analysis, By End Use, 2019-2024
- 5.4.2. Market Size (US$ Mn) Analysis and Forecast, By End Use, 2025-2032
  - 5.4.2.1. Sauces and Dressing
  - 5.4.2.2. Cocktails
  - 5.4.2.3. Baking and Confectionary
    - 5.4.2.3.1. Cakes and Pastries
    - 5.4.2.3.2. Cookies and Biscuits
    - 5.4.2.3.3. Breads and Muffins
    - 5.4.2.3.4. Others
- 5.4.3. Market Attractiveness Analysis: End Use
5.5. Global Aquafaba Market Outlook: Distribution Channel
- 5.5.1. Historical Market Size (US$ Mn) Analysis, By Distribution Channel, 2019-2024
- 5.5.2. Market Size (US$ Mn) Analysis and Forecast, By Distribution Channel, 2025-2032
  - 5.5.2.1. B2B
  - 5.5.2.2. B2C
    - 5.5.2.2.1. Hypermarket/ Supermarket
    - 5.5.2.2.2. Convenience Store
    - 5.5.2.2.3. Online Retail
    - 5.5.2.2.4. Other
- 5.5.3. Market Attractiveness Analysis: Distribution Channel

6. Global Aquafaba Market Outlook: Region

6.1. Key Highlights
6.2. Historical Market Size (US$ Mn) Analysis, By Region, 2019-2024
6.3. Market Size (US$ Mn) Analysis and Forecast, By Region, 2025-2032
- 6.3.1. North America
- 6.3.2. Europe
- 6.3.3. East Asia
- 6.3.4. South Asia and Oceania
- 6.3.5. Latin America
- 6.3.6. Middle East & Africa
6.4. Market Attractiveness Analysis: Region

7. North America Aquafaba Market Outlook

7.1. Historical Market Size (US$ Mn) Analysis, By Market, 2019-2024
- 7.1.1. By Country
- 7.1.2. By Form
- 7.1.3. By End Use
- 7.1.4. By Distribution Channel
7.2. Market Size (US$ Mn) Analysis and Forecast, By Country, 2025-2032
- 7.2.1. U.S.
- 7.2.2. Canada
7.3. Market Size (US$ Mn) Analysis and Forecast, By Form, 2025-2032
- 7.3.1. Powder
- 7.3.2. Liquid
- 7.3.3. Flakes
7.4. Market Size (US$ Mn) Analysis and Forecast, By End Use, 2025-2032
- 7.4.1. Sauces and Dressing
- 7.4.2. Cocktails
- 7.4.3. Baking and Confectionary
  - 7.4.3.1. Cakes and Pastries
  - 7.4.3.2. Cookies and Biscuits
  - 7.4.3.3. Breads and Muffins
  - 7.4.3.4. Others
7.5. Market Size (US$ Mn) Analysis and Forecast, By Distribution Channel, 2025-2032
- 7.5.1. B2B
- 7.5.2. B2C
  - 7.5.2.1. Hypermarket/ Supermarket
  - 7.5.2.2. Convenience Store
  - 7.5.2.3. Online Retail
  - 7.5.2.4. Other
7.6. Market Attractiveness Analysis

8. Europe Aquafaba Market Outlook

8.1. Historical Market Size (US$ Mn) Analysis, By Market, 2019-2024
- 8.1.1. By Country
- 8.1.2. By Form
- 8.1.3. By End Use
- 8.1.4. By Distribution Channel
8.2. Market Size (US$ Mn) Analysis and Forecast, By Country, 2025-2032
- 8.2.1. Germany
- 8.2.2. France
- 8.2.3. U.K.
- 8.2.4. Italy
- 8.2.5. Spain
- 8.2.6. Russia
- 8.2.7. Rest of Europe
8.3. Market Size (US$ Mn) Analysis and Forecast, By Form, 2025-2032
- 8.3.1. Powder
- 8.3.2. Liquid
- 8.3.3. Flakes
8.4. Market Size (US$ Mn) Analysis and Forecast, By End Use, 2025-2032
- 8.4.1. Sauces and Dressing
- 8.4.2. Cocktails
- 8.4.3. Baking and Confectionary
  - 8.4.3.1. Cakes and Pastries
  - 8.4.3.2. Cookies and Biscuits
  - 8.4.3.3. Breads and Muffins
  - 8.4.3.4. Others
8.5. Market Size (US$ Mn) Analysis and Forecast, By Distribution Channel, 2025-2032
- 8.5.1. B2B
- 8.5.2. B2C
  - 8.5.2.1. Hypermarket/ Supermarket
  - 8.5.2.2. Convenience Store
  - 8.5.2.3. Online Retail
  - 8.5.2.4. Other
8.6. Market Attractiveness Analysis

9. East Asia Aquafaba Market Outlook

9.1. Historical Market Size (US$ Mn) Analysis, By Market, 2019-2024
- 9.1.1. By Country
- 9.1.2. By Form
- 9.1.3. By End Use
- 9.1.4. By Distribution Channel
9.2. Market Size (US$ Mn) Analysis and Forecast, By Country, 2025-2032
- 9.2.1. China
- 9.2.2. Japan
- 9.2.3. South Korea
9.3. Market Size (US$ Mn) Analysis and Forecast, By Form, 2025-2032
- 9.3.1. Powder
- 9.3.2. Liquid
- 9.3.3. Flakes
9.4. Market Size (US$ Mn) Analysis and Forecast, By End Use, 2025-2032
- 9.4.1. Sauces and Dressing
- 9.4.2. Cocktails
- 9.4.3. Baking and Confectionary
  - 9.4.3.1. Cakes and Pastries
  - 9.4.3.2. Cookies and Biscuits
  - 9.4.3.3. Breads and Muffins
  - 9.4.3.4. Others
9.5. Market Size (US$ Mn) Analysis and Forecast, By Distribution Channel, 2025-2032
- 9.5.1. B2B
- 9.5.2. B2C
  - 9.5.2.1. Hypermarket/ Supermarket
  - 9.5.2.2. Convenience Store
  - 9.5.2.3. Online Retail
  - 9.5.2.4. Other
9.6. Market Attractiveness Analysis

10. South Asia & Oceania Aquafaba Market Outlook

10.1. Historical Market Size (US$ Mn) Analysis, By Market, 2019-2024
- 10.1.1. By Country
- 10.1.2. By Form
- 10.1.3. By End Use
- 10.1.4. By Distribution Channel
10.2. Market Size (US$ Mn) Analysis and Forecast, By Country, 2025-2032
- 10.2.1. India
- 10.2.2. Southeast Asia
- 10.2.3. ANZ
- 10.2.4. Rest of South Asia & Oceania
10.3. Market Size (US$ Mn) Analysis and Forecast, By Form, 2025-2032
- 10.3.1. Powder
- 10.3.2. Liquid
- 10.3.3. Flakes
10.4. Market Size (US$ Mn) Analysis and Forecast, By End Use, 2025-2032
- 10.4.1. Sauces and Dressing
- 10.4.2. Cocktails
- 10.4.3. Baking and Confectionary
  - 10.4.3.1. Cakes and Pastries
  - 10.4.3.2. Cookies and Biscuits
  - 10.4.3.3. Breads and Muffins
  - 10.4.3.4. Others
10.5. Market Size (US$ Mn) Analysis and Forecast, By Distribution Channel, 2025-2032
- 10.5.1. B2B
- 10.5.2. B2C
  - 10.5.2.1. Hypermarket/ Supermarket
  - 10.5.2.2. Convenience Store
  - 10.5.2.3. Online Retail
  - 10.5.2.4. Other
10.6. Market Attractiveness Analysis

11. Latin America Aquafaba Market Outlook

11.1. Historical Market Size (US$ Mn) Analysis, By Market, 2019-2024
- 11.1.1. By Country
- 11.1.2. By Form
- 11.1.3. By End Use
- 11.1.4. By Distribution Channel
11.2. Market Size (US$ Mn) Analysis and Forecast, By Country, 2025-2032
- 11.2.1. Brazil
- 11.2.2. Mexico
- 11.2.3. Rest of Latin America
11.3. Market Size (US$ Mn) Analysis and Forecast, By Form, 2025-2032
- 11.3.1. Powder
- 11.3.2. Liquid
- 11.3.3. Flakes
11.4. Market Size (US$ Mn) Analysis and Forecast, By End Use, 2025-2032
- 11.4.1. Sauces and Dressing
- 11.4.2. Cocktails
- 11.4.3. Baking and Confectionary
  - 11.4.3.1. Cakes and Pastries
  - 11.4.3.2. Cookies and Biscuits
  - 11.4.3.3. Breads and Muffins
  - 11.4.3.4. Others
11.5. Market Size (US$ Mn) Analysis and Forecast, By Distribution Channel, 2025-2032
- 11.5.1. B2B
- 11.5.2. B2C
  - 11.5.2.1. Hypermarket/ Supermarket
  - 11.5.2.2. Convenience Store
  - 11.5.2.3. Online Retail
  - 11.5.2.4. Other
11.6. Market Attractiveness Analysis

12. Middle East & Africa Aquafaba Market Outlook

12.1. Historical Market Size (US$ Mn) Analysis, By Market, 2019-2024
- 12.1.1. By Country
- 12.1.2. By Form
- 12.1.3. By End Use
- 12.1.4. By Distribution Channel
12.2. Market Size (US$ Mn) Analysis and Forecast, By Country, 2025-2032
- 12.2.1. GCC Countries
- 12.2.2. Egypt
- 12.2.3. South Africa
- 12.2.4. Northern Africa
- 12.2.5. Rest of Middle East & Africa
12.3. Market Size (US$ Mn) Analysis and Forecast, By Form, 2025-2032
- 12.3.1. Powder
- 12.3.2. Liquid
- 12.3.3. Flakes
12.4. Market Size (US$ Mn) Analysis and Forecast, By End Use, 2025-2032
- 12.4.1. Sauces and Dressing
- 12.4.2. Cocktails
- 12.4.3. Baking and Confectionary
  - 12.4.3.1. Cakes and Pastries
  - 12.4.3.2. Cookies and Biscuits
  - 12.4.3.3. Breads and Muffins
  - 12.4.3.4. Others
12.5. Market Size (US$ Mn) Analysis and Forecast, By Distribution Channel, 2025-2032
- 12.5.1. B2B
- 12.5.2. B2C
  - 12.5.2.1. Hypermarket/ Supermarket
  - 12.5.2.2. Convenience Store
  - 12.5.2.3. Online Retail
  - 12.5.2.4. Other
12.6. Market Attractiveness Analysis

13. Competition Landscape

13.1. Market Share Analysis, 2025
13.2. Market Structure
- 13.2.1. Competition Intensity Mapping By Market
- 13.2.2. Competition Dashboard
13.3. Company Profiles (Details - Overview, Financials, Strategy, Recent Developments)
- 13.3.1. Symrise
  - 13.3.1.1. Overview
  - 13.3.1.2. Segments and Products
  - 13.3.1.3. Key Financials
  - 13.3.1.4. Market Developments
  - 13.3.1.5. Market Strategy
- 13.3.2. OGGS
- 13.3.3. Casa Amella Bio Food SLU
- 13.3.4. EURO S.P.I.D. srl
- 13.3.5. Dasca Group
- 13.3.6. Haden's Aquafaba
- 13.3.7. SESAJAL
- 13.3.8. The Very Food Co.
- 13.3.9. Chickplease
- 13.3.10. Ingredion
- 13.3.11. Others

14. Appendix

14.1. Research Methodology
14.2. Research Assumptions
14.3. Acronyms and Abbreviations

Aquafaba Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032