Animal Protein Market Size, Share, and Growth Analysis, By Type (Dairy Protein, Egg Protein), By Form (Solid, Liquid), By Application, By Region - Industry Forecast 2026-2033

Global Animal Protein Market size was valued at USD 31.88 Billion in 2024 and is poised to grow from USD 33.53 Billion in 2025 to USD 50.3 Billion by 2033, growing at a CAGR of 5.2% during the forecast period (2026-2033).

Market insights reveal a significant rise in demand for animal proteins within the food and beverage sector, driven by the growing popularity of protein-centric diets. Changing lifestyles and increased disposable incomes are shaping consumer preferences towards nutrient-rich meals, as awareness of health benefits associated with animal proteins rises. This trend is further fueled by a heightened interest in functional foods and drinks enriched with proteins. Additionally, the market for animal protein is expanding due to its extensive use in dietary supplements and nutraceuticals, particularly among pregnant women, the aging population, and athletes. The escalating demand for protein-rich infant foods, coupled with the thriving pet food market and the popularity of sports supplements, is anticipated to further enhance market growth.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Animal Protein market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Animal Protein Market Segments Analysis

Global Animal Protein Market is segmented by Type, Form, Application and region. Based on Type, the market is segmented into Dairy Protein, Egg Protein, Gelatin and Others. Based on Form, the market is segmented into Solid and Liquid. Based on Application, the market is segmented into Food and Beverage, Nutritional Supplements, Animal Feed, Pet Food, Pharmaceuticals and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Animal Protein Market

The rising incidence of chronic health issues linked to evolving lifestyles, especially among millennials, significantly propels the shift towards protein-rich diets, thereby increasing the demand for animal protein. This trend is further supported by a heightened emphasis on fitness and wellness, which fuels the popularity of high-protein diets. As a result, there is a notable surge in interest in egg proteins for sports nutrition applications. Additionally, the nutritional benefits associated with eggs, including essential nutrients such as selenium, zinc, and vitamins B2, D, and B6, are anticipated to further enhance market growth and consumer acceptance, driving the overall demand for animal protein.

Restraints in the Global Animal Protein Market

One key market restraint for the global animal protein market is the growing consumer preference for plant-based diets and alternative protein sources. Increasing awareness of health, environmental sustainability, and ethical concerns surrounding animal farming has driven many consumers to seek meat substitutes. This shift in dietary habits can lead to reduced demand for traditional animal protein products. Additionally, potential regulatory pressures and challenges related to livestock farming, such as animal welfare standards and greenhouse gas emissions, may further complicate the market landscape. As a result, companies within the animal protein sector must adapt to changing consumer behaviors and preferences to remain competitive.

Market Trends of the Global Animal Protein Market

The Global Animal Protein market is witnessing a significant shift driven by the food and beverage sector, which has emerged as the dominant end-user segment. This growth is fueled by an increasing consumer preference for high-quality, premium products that feature claims such as organic, sustainable, and grass-fed. As health-conscious and environmentally aware consumers seek transparency in food sourcing, companies are responding by expanding their clean-label animal protein offerings. Major players are actively innovating to meet this demand, indicating a broader trend towards quality and sustainability within the market, positioning animal protein as a key ingredient in contemporary dietary choices.