Blood Meal Market Size, Share, and Growth Analysis, By Source (Bovine Blood, Porcine Blood), By Application (Animal Feed, Organic Fertilizers), By Form, By Livestock Type, By Distribution Channel, By Region - Industry Forecast 2026-2033

Global Blood Meal Market size was valued at USD 2.1 billion in 2024 and is poised to grow from USD 2.21 billion in 2025 to USD 3.37 billion by 2033, growing at a CAGR of 5.4% during the forecast period (2026-2033).

The global blood meal market is poised for significant growth driven by rising demand for high-protein animal feed, particularly in the livestock sector, along with a focus on sustainable nutrient sources. Blood meal, a nutrient-dense powder derived from animal blood, is widely used in poultry, aquaculture, and swine feed due to its rich nitrogen and protein content. As supply chain pressures escalate, there is an increasing shift towards cost-effective slaughter by-products, further enhancing blood meal's integration in animal feeds. Its role as a natural fertilizer in organic farming also boosts its acceptance. However, challenges such as inconsistent raw material supply, regulatory gaps, and disease transmission concerns necessitate rigorous monitoring, traceability, and quality control within the supply chain.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Blood Meal market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Blood Meal Market Segments Analysis

Global Blood Meal Market is segmented by Source, Application, Form, Livestock Type, Distribution Channel and region. Based on Source, the market is segmented into Bovine Blood, Porcine Blood and Poultry Blood. Based on Application, the market is segmented into Animal Feed, Organic Fertilizers and Aquaculture Feed. Based on Form, the market is segmented into Powder and Granules. Based on Livestock Type, the market is segmented into Poultry, Swine, Ruminants and Aquaculture. Based on Distribution Channel, the market is segmented into Direct Sales and Distributors. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Blood Meal Market

The Global Blood Meal market is significantly influenced by the rapid expansion of livestock and aquaculture industries, driving a heightened need for protein-rich animal feed components. Blood meal stands out as a valuable feed ingredient due to its high protein content, cost-effectiveness, and ample supply, making it a preferred nitrogen source in various animal feed formulations. Moreover, its proven ability to enhance growth rates in animals has established a consistent demand for blood meal-based feed products across both developing and developed markets. This growing reliance on blood meal reflects an ongoing trend towards optimizing animal nutrition and performance in response to rising protein needs.

Restraints in the Global Blood Meal Market

The Global Blood Meal market faces significant challenges due to stringent regulatory frameworks aimed at preventing disease transmission. These regulations vary widely across different regions, leading to obstacles in international trade and commerce. Additionally, the need for compliance with safety standards and accompanying documentation processes can impose substantial financial burdens, making it increasingly difficult for smaller producers to compete in the market. Such barriers not only increase operational costs but also limit opportunities for market participation, thereby hindering growth and innovation within the industry as a whole.

Market Trends of the Global Blood Meal Market

The Global Blood Meal market is witnessing a notable shift towards sustainable feed ingredients, driven by rising environmental concerns and the push for reduced fishmeal usage in animal nutrition. As producers and feed manufacturers increasingly prioritize eco-friendly alternatives, the high protein content and minimal waste associated with blood meals position them as an advantageous option in livestock and aquaculture feed formulations. This trend reflects a broader commitment to sustainability within the agricultural sector, providing a viable solution that not only enhances animal growth but also aligns with environmentally responsible practices, thereby reshaping the competitive landscape of the feed market.