PUBLISHER: Stratistics Market Research Consulting | PRODUCT CODE: 1725113
PUBLISHER: Stratistics Market Research Consulting | PRODUCT CODE: 1725113
According to Stratistics MRC, the Global Feed Pigment Market is accounted for $1.17 billion in 2025 and is expected to reach $1.84 billion by 2032 growing at a CAGR of 6.7% during the forecast period. Feed pigments are additives used in animal nutrition to enhance the color of meat, eggs, and skin, primarily in poultry and aquaculture. These pigments, derived from natural sources like carotenoids, chlorophyll, and anthocyanins, or synthesized artificially, influence pigmentation by being absorbed and deposited in tissues. Carotenoids, found in plants and algae, are widely used to improve yolk and skin coloration. Feed pigments also contribute to antioxidant properties, supporting animal health and immunity.
According to the Organization of Economic Co-ordination & Development, global meat consumption has increased from 114 million metric tons in 2017 to over 117 million metric tons in 2018.
Driving demand for high-quality feed additives
Carotenoids, curcumin, and spirulina are widely used to improve the appearance and nutritional value of animal feed, particularly in poultry and aquaculture. As consumers demand visually appealing and nutrient-rich animal products, feed manufacturers are investing in advanced formulations to enhance pigmentation and overall feed efficiency. Additionally, regulatory bodies are emphasizing the importance of feed additives that contribute to animal welfare, further boosting market growth.
Limited shelf life and stability issues
Exposure to environmental factors such as heat, light, and oxygen can degrade pigments, reducing their potency and leading to inconsistent coloration in animal products. Manufacturers must invest in advanced encapsulation and stabilization technologies to mitigate these issues, but such innovations can increase production costs. Additionally, synthetic pigments, while more stable, face scrutiny due to concerns over their long-term effects on animal health and consumer preferences for natural alternatives.
Rising trend of organic and clean-label animal products
Natural pigments derived from sources such as marigold, paprika, and algae are gaining traction as producers seek to align with sustainability trends and regulatory requirements. The shift toward organic livestock farming, driven by concerns over synthetic additives, is encouraging feed manufacturers to explore plant-based and naturally sourced pigments. Additionally, advancements in extraction and processing technologies are improving the bioavailability and stability of natural pigments, making them more viable for large-scale applications.
Seasonal availability and fluctuations in the cost of natural pigment sources
Ingredients such as carotenoids and curcumin are subject to agricultural cycles, leading to fluctuations in supply and cost. Climate change and unpredictable weather patterns further exacerbate these issues, affecting crop yields and raw material availability. Additionally, geopolitical factors and trade restrictions can disrupt the supply chain, creating uncertainty for feed manufacturers. Moreover, balancing cost efficiency with consumer demand for natural pigments remains a challenge, requiring continuous innovation in formulation and procurement strategies.
The COVID-19 pandemic disrupted the feed pigment market by affecting supply chains, production capacities, and consumer demand. Lockdowns and restrictions led to logistical challenges, delaying raw material procurement and impacting manufacturing operations. The decline in food service and hospitality sectors reduced demand for premium animal products, indirectly affecting feed pigment consumption. However, the pandemic also accelerated the shift toward health-conscious and sustainable food choices, driving interest in natural feed additives.
The carotenoids segment is expected to be the largest during the forecast period
The carotenoids segment is expected to account for the largest market share during the forecast period due to their widespread application in poultry, aquaculture, and dairy industries. These pigments play a crucial role in enhancing egg yolk color, fish skin pigmentation, and overall product appeal. The increasing awareness of carotenoids' health benefits, including antioxidant properties and immune system support, is further driving their adoption. Natural carotenoids sourced from algae and marigold flowers are gaining preference over synthetic variants, aligning with the clean-label movement. T
The synthetic pigments segment is expected to have the highest CAGR during the forecast period
Over the forecast period, the synthetic pigments segment is predicted to witness the highest growth rate driven by their stability, cost-effectiveness, and consistent performance. Unlike natural pigments, synthetic variants offer enhanced shelf life and uniform coloration, making them ideal for large-scale feed production. The demand for synthetic pigments is particularly strong in regions with high meat consumption, where producers prioritize efficiency and cost optimization.
During the forecast period, the Asia Pacific region is expected to hold the largest market share driven by the region's expanding livestock industry and increasing meat consumption. Countries such as China, India, and Japan are witnessing significant investments in feed additives to enhance animal productivity and product quality. The rising demand for poultry and aquaculture products is fueling the adoption of feed pigments, particularly carotenoids and spirulina-based formulations.
Over the forecast period, the North America region is anticipated to exhibit the highest CAGR growing preference for organic and clean-label animal products. The region's stringent regulatory framework and consumer awareness regarding feed additives are driving demand for natural pigments. The expansion of premium meat and dairy segments, coupled with advancements in feed formulation technologies, is accelerating market growth.
Key players in the market
Some of the key players in Feed Pigment Market include BASF SE, Behn Meyer Group, Biorigin, Bordas S.A., DSM Nutritional Products AG, EW Nutrition, Hansen Holding A/S, Impextraco NV, Innov Ad NV/SA, Kemin Industries, Novus International, Inc., Nutrex NV, Royal DSM N.V., Synthite Industries Pvt. Ltd, and Vitafor Belgium.
In April 2025, Innov Ad NV/SA, a Belgian-based leader in animal nutrition and health solutions, announced the development of a microencapsulated feed pigment designed to enhance pigment stability and bioavailability in animal diets.
In February 2025, Biorigin, a Brazilian biotechnology company renowned for its yeast-based solutions, launched a new yeast-derived feed additive aimed at enhancing pigmentation in poultry.
In January 2025, BASF SE expanded its Lucantin(R) NXT line of natural carotenoid-based feed pigments, specifically targeting enhanced poultry skin coloration. This initiative aligns with the growing consumer demand for naturally pigmented poultry products and supports producers in meeting market preferences for vibrant skin tones in broilers.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.