Almond Protein Market Growth, Size, Trends Analysis - By Application - Regional Outlook, Competitive Strategies and Segment Forecast to 2033

Description

Almond Protein Market Introduction and Overview

According to SPER Market Research, 'Global Almond Protein Market Size- By Application - Regional Outlook, Competitive Strategies and Segment Forecast to 2033' states that the Global Almond Protein Market is estimated to reach USD 1017.05 million by 2033 with a CAGR of 8.26%.

Almond protein, a plant-based protein derived from almonds, is a healthy and nutrient-dense alternative to animal-based proteins. Almonds' protein is removed to produce a powder that is high in essential amino acids, vitamins, and minerals. Almond protein is particularly valued because of its mild flavor, smooth texture, and versatility in a range of culinary applications. People on vegan, vegetarian, or dairy-free diets prefer it because it is widely used in plant-based beverages, energy bars, protein powders, and baked goods.

The global market for almond protein was significantly impacted by the COVID-19 pandemic, which altered production, supply networks, and consumer behavior. Almonds and goods made from almond protein were less widely available in the early stages of the pandemic due to delays in harvesting and processing caused by lockdowns and travel restrictions. The epidemic's effects on the economy also changed consumer buying habits, leading to a move toward more reasonably priced or necessary food items.

Scope of the Report:

Report Metric Details

Market size available for years 2020-2033

Base year considered 2023

Forecast period 2024-2033

Segments covered By Application.

Regions covered

North America, Asia-Pacific, Latin America, Middle East & Africa and Europe.

Companies Covered

All Organic Treasures GmbH, Austrade, Inc. Food Ingredients, Blue Diamond Global Ingredients Division, Herblink Biotech Corporation, Noosh Brands, Sabinsa Corporation, Z-Company BV.

Almond Protein Market Segmentation:

By Application: Based on the Application, Global Almond Protein Market is segmented as; Bakery, Nutritional Supplements, Beverages, Confectionery, Others.

By Region: This research also include data for North America, Europe, Asia-Pacific Middle East & Africa and South America.

Product Code: FOOD24139

1. Introduction

1.1. Scope of the report
1.2. Market segment analysis

2. Research Methodology

2.1. Research data source
- 2.1.1. Secondary Data
- 2.1.2. Primary Data
- 2.1.3. SPERs internal database
- 2.1.4. Premium insight from KOLs
2.2. Market size estimation
- 2.2.1. Top-down and Bottom-up approach
2.3. Data triangulation

3. Executive Summary

4. Market Dynamics

4.1. Driver, Restraint, Opportunity and Challenges analysis
- 4.1.1. Drivers
- 4.1.2. Restraints
- 4.1.3. Opportunities
- 4.1.4. Challenges
4.2. COVID-19 Impacts of the Global Almond Protein Market

5. Market variable and outlook

5.1. SWOT Analysis
- 5.1.1. Strengths
- 5.1.2. Weaknesses
- 5.1.3. Opportunities
- 5.1.4. Threats
5.2. PESTEL Analysis
- 5.2.1. Political Landscape
- 5.2.2. Economic Landscape
- 5.2.3. Social Landscape
- 5.2.4. Technological Landscape
- 5.2.5. Environmental Landscape
- 5.2.6. Legal Landscape
5.3. PORTERs Five Forces
- 5.3.1. Bargaining power of suppliers
- 5.3.2. Bargaining power of buyers
- 5.3.3. Threat of Substitute
- 5.3.4. Threat of new entrant
- 5.3.5. Competitive rivalry
5.4. Heat Map Analysis

6. Competitive Landscape

6.1. Global Almond Protein Market Manufacturing Base Distribution, Sales Area, Product Type
6.2. Mergers & Acquisitions, Partnerships, Product Launch, and Collaboration in Global Almond Protein Market

7. Global Almond Protein Market, By Application (USD Million) 2020-2033

7.1. Global Almond Protein Market Size, Share and Forecast, By Application, 2020-2026
7.2. Global Almond Protein Market Size, Share and Forecast, By Application, 2027-2033
7.3. Bakery
7.4. Nutritional Supplements
7.5. Beverages
7.6. Confectionery
7.7. Others

8. Global Almond Protein Market Forecast, 2020-2033 (USD Million)

8.1. Global Almond Protein Market Size and Market Share

9. Global Almond Protein Market, By Region, 2020-2033 (USD Million)

9.1. Global Almond Protein Market Size and Market Share By Region (2020-2026)
9.2. Global Almond Protein Market Size and Market Share By Region (2027-2033)
9.3. Asia-Pacific
- 9.3.1. Australia
- 9.3.2. China
- 9.3.3. India
- 9.3.4. Japan
- 9.3.5. South Korea
- 9.3.6. Rest of Asia-Pacific
9.4. Europe
- 9.4.1. France
- 9.4.2. Germany
- 9.4.3. Italy
- 9.4.4. Spain
- 9.4.5. United Kingdom
- 9.4.6. Rest of Europe
9.5. Middle East and Africa
- 9.5.1. Kingdom of Saudi Arabia
- 9.5.2. United Arab Emirates
- 9.5.3. Qatar
- 9.5.4. South Africa
- 9.5.5. Egypt
- 9.5.6. Morocco
- 9.5.7. Nigeria
- 9.5.8. Rest of Middle-East and Africa
9.6. North America
- 9.6.1. Canada
- 9.6.2. Mexico
- 9.6.3. United States
9.7. Latin America
- 9.7.1. Argentina
- 9.7.2. Brazil
- 9.7.3. Rest of Latin America

10. Company Profile

10.1. All Organic Treasures GmbH
- 10.1.1. Company details
- 10.1.2. Financial outlook
- 10.1.3. Product summary
- 10.1.4. Recent developments
10.2. Austrade, Inc. Food Ingredients
- 10.2.1. Company details
- 10.2.2. Financial outlook
- 10.2.3. Product summary
- 10.2.4. Recent developments
10.3. Blue Diamond Global Ingredients Division
- 10.3.1. Company details
- 10.3.2. Financial outlook
- 10.3.3. Product summary
- 10.3.4. Recent developments
10.4. Herblink Biotech Corporation
- 10.4.1. Company details
- 10.4.2. Financial outlook
- 10.4.3. Product summary
- 10.4.4. Recent developments
10.5. Noosh Brands
- 10.5.1. Company details
- 10.5.2. Financial outlook
- 10.5.3. Product summary
- 10.5.4. Recent developments
10.6. Sabinsa Corporation
- 10.6.1. Company details
- 10.6.2. Financial outlook
- 10.6.3. Product summary
- 10.6.4. Recent developments
10.7. Z-Company BV
- 10.7.1. Company details
- 10.7.2. Financial outlook
- 10.7.3. Product summary
- 10.7.4. Recent developments
10.8. Others