PUBLISHER: SPER Market Research Pvt. Ltd. | PRODUCT CODE: 1731506
PUBLISHER: SPER Market Research Pvt. Ltd. | PRODUCT CODE: 1731506
Malted Barley Flour Market Introduction and Overview
According to SPER market research, 'Malted Barley Flour Market Size- By Product Type, By End Use, By Source - Regional Outlook, Competitive Strategies and Segment Forecast to 2034' state that the Malted Barley Flour Market is predicted to reach 4.93 Billion by 2034 with a CAGR 6.68%.
Malted barley flour is a distinct ingredient derived from barley grains that undergo a germination and drying process known as malting. It is prized for its rich, nutty malt flavor and its enhanced nutritional benefits, such as improved digestibility and increased nutrient absorption. During the malting process, enzymes in the barley are activated, helping to break down starches and making the flour easier to digest.
Restraints: Competition from alternative ingredients is a significant challenge for the malted barley flour market. With a wide range of flours and substitutes offering similar functional benefits, consumers and food manufacturers may opt for these alternatives. Whether it's other grain-based flours or non-grain options, the ease of substitution could impact the market share of malted barley flour.
Scope of the Report:
Report Metric Details
Market size available for years 2021-2034
Base year considered 2024
Forecast period 2025-2034
Segments covered By Application.
Regions covered
North America, Latin America, Asia-Pacific, Europe, and Middle East & Africa.
Companies Covered
Cargill Incorporated, GrainCorp, Malteurop Group, Soufflet Group, Crisp Malting Group, Global Malt GmbH & Co. KG, IREKS GmbH, Muntons Plc, Mirfak Pty Ltd, Delco Foods, ADM (Archer Daniels Midland Company), Ardent Mills, Briess Malt & Ingredients, Imperial Malts Ltd., Malt Company (India) Pvt Ltd, and others.
Malted Barley Flour Market Segmentation:
By Product Type: Based on the Product Type, Global Malted Barley Flour Market is segmented as; Diastatic, Non-Diastatic.
By End Use: Based on the End Use, Global Malted Barley Flour Market is segmented as; Bakeries, Confectionaries, Flavorings, Households, Others.
By Source: Based on the Source, Global Malted Barley Flour Market is segmented as; Organic, Conventional.
By Region: This research also includes data for North America, Latin America, Asia-Pacific, Europe and Middle East & Africa.